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At present, there are several ways to learn cakes:
1. Self-study on the Internet. This method is suitable for friends who take cake as a hobby, they like to make it, they don't need to be rigorous, follow the online tutorial to learn a fur, and it is also very good to make a few small snacks. However, this kind of learning method cannot be systematically learned, and many formulas of online teaching are not accurate, resulting in you not being able to make good products.
2. Go to a cake shop as an apprentice. Being an apprentice can be said to be a more frugal way to learn, and most people think so, and they can learn skills and make money, killing two birds with one stone. But think that this way of learning may be the most expensive way.
Everyone has heard the saying "teach the apprentice, starve the master", so if you go to become an apprentice, the essence of the master will not be handed over to you easily, most of the time it is for you to do chores, even if you learn useful skills, it will take a long time. Time is money, and if you have time to do chores to attend a training, you can't earn more by coming out to find a high-paying job. The pros and cons of this still need to be weighed by yourself.
3. Learn in a professional place. Mainly teaching cake making technology, this kind of school mostly focuses on cake technology teaching, in order to meet the rigid needs of people who want to open a store and start a business. Pure teaching technology combined with changes in the market, teaching the latest cake technology, because it is to open a store, the traditional cake making technology is not practical will be eliminated.
It is suitable for those who want to start a business and start a business.
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The attitude of the owner of the Gaomi Qingyi cake shop is too bad, I heard that there is a person who went to Qingyi for an interview, the boss took a look, didn't say anything, and blasted him out, even if he knelt and begged for a chance to communicate, but the boss was still very ruthless, and he didn't give face at all, and there were many employees watching it at that time. Qingyi Cake This is a typical manifestation of discrimination against people with disabilities.
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If you want to learn cake, you might as well go to a professional school to learn the pastry industry, which includes a lot of pastry. There are many decorating and baking, and pastry is also a very popular industry, so if you are interested, you can study in a professional school.
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It is recommended that you try to learn West Point 1, the West Point industry is in good demand, the job is easy to find, and the working environment is also good. 2. The work of the pastry industry is relatively close to the social contact, keeping up with the trend, basically working in a star-rated hotel, which is also conducive to their own development in the future. 3. It is relatively fast to learn West Point, and it is not very difficult to learn.
4. West Point is the most suitable profession for girls to study, and the work is not tiring.
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Please also adopt it in time, thank you!
Hello, definitely recruited! And a lot! There is a lot of lack in places!
What does the cake apprentice do every day, this is the most concerned question for many people who want to be an apprentice in the cake shop, next, let's take a look at what the cake shop apprentice does, so that you can fully understand the basic work content of the cake apprentice.
As the name suggests, the cake apprentice is the assistant and apprentice of the pastry chef, who mainly does some washing and washing chores at the beginning, and then will do simple dough and ingredient work, and if you continue to learn, you should be able to do the main process of baking, decorating, and design.
In terms of learning time, cake apprentices will study for about one to two years, starting from the most basic content, and then gradually getting into the field of work.
In the work content. Cake apprentices are responsible for preparing the store every day, including cleaning the store, inspecting food ingredients, assisting the cake chef in other tasks and being responsible for the sales of cakes in the store.
The main work content of cake apprenticeship:
1. Make cakes according to process requirements. The process requirement is to standardize the process, and innovation is not considered for the time being, as long as the quality is guaranteed.
2. Daily cleaning and sanitation maintenance of the workplace. As an operator in the food industry, personal and environmental hygiene cannot be ignored, so a large part of the job is to do a good job of environmental hygiene.
3. Raw material management to reduce cargo damage. Considering the cost, reasonable and standardized collection and use of materials.
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If you want to learn pastry cake skills that can be based in the pastry industry, choosing to learn at school is the best way to learn.
Many people want to be an apprentice, thinking that being an apprentice can get paid and learn skills, it's beautiful to think about!
However, as an apprentice, you may just go to do chores, and the main task of an apprentice is to work rather than study, so since you are not skilled at home, the job you can do is to do chores for the master. According to apprentices who have been in the industry for 3 years, more than 95% of apprentices can only be formally exposed to production technology after 3-5 years of experience.
It's just a touch, it's not that you've learned it or someone has really taught you.
Not to mention how long it will take to formally learn. In terms of learning conditions alone, the masters in the store are difficult to teach and technical strength in terms of teaching quality and technical strength, and it is very likely that you will only have a little fur after learning, not to mention that some masters deliberately have reservations when teaching.
As we all know, learning baking is not something that can be achieved in a day or two, learning baking not only requires accumulation, but also rich practice.
As the saying goes, a famous teacher makes a high apprentice; Sharpening knives does not mistake woodcutters, which indicates that in this learning process, excellent instructors, advanced professional equipment and systematic course training can help you learn better skills.
It is a right choice to learn baking and go to school for systematic learning. Especially if you want to specialize in the baking industry, you should choose a professional training school to study.
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The time is long and short, just a few months if you want to learn a little more well, you can learn a little longer, or more promising, many large hotels and restaurants need pastry chefs, you can also learn to start your own business.
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It is recommended to choose a regular university after all, after all, decades of school history, strong teachers, and some people.
It is said that it is expensive because it is divided into long-term and short-term, and the long-term has two or three years, which is definitely higher than the short-term cost, such as.
If you are young, it is recommended to study for a long time, and if it is just a simple hobby, then it is okay to learn for a short time.
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The cake shop should be lacking staff, and if you want to learn technology, you must go to a formal school to learn, so that the technical aspect can be guaranteed
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Learn this advice to study in a professional place.
You can't learn much in a cake shop.
It's all a bit of a scratch, and you can't learn any technique.
Only a professional place can be systematically and comprehensively learned.
Only by studying well can we have a good future for development.
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The chef of the cake shop may not take you attentively, it is recommended to find a place to learn.
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Choosing a cake is very promising, the current pastry baking industry is very hot, but the competitive pressure is also very great, in this case, you are required to make things with good taste, if you want to learn, you can start with the embryo, and then to the decorating and a series of other need to learn. If you want to study, the training colleges in larger cities will be better, so it is recommended that you look at a few more and make comparisons. Generally, if you are just looking for a job, it is about three months, if you want to open your own store, then it is better to study for a longer time, such as six months and nine months, most of the learning is 0 basic, but if you have been exposed to a little before, it will be easier to learn.
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That's great, but also consider whether the market you're going to store in is saturated.
There are also some people who choose to combine cake baking with parenting, and opening a parent-child bakery is also a good choice.
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Eun, yes.
The cake industry is inseparable from people's lives, the prospects are good, the salary and development are also good.
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Making cakes is very promising, but I suggest that you don't just learn cakes, learn pastries, including desserts, breads, cakes, decorating, fondant, all learned, and then focus on a certain aspect of learning, it will be more popular.
West Point talent is scarce. The fast-growing industry has created a huge talent gap. According to a survey by an authoritative organization, in the next five years, the social demand for pastry chefs will reach 2 million. At present, there are only 1 million employees, and there are very few excellent West Point talents.
The salary of the pastry chef is good, the working environment is also very comfortable, clean and tidy, and there is no open flame operation in the working process, which is very safe.
Whether it is employment or entrepreneurship is a good choice, the venture capital is small, the risk is low, and the time is flexible. Moreover, the older the technology industry is, the more popular it is, and when the level reaches a certain level, you can also be a teacher to teach others
But I recommend that you go to a professional school first
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Yes, this industry is still good, if the store is good, as long as the craftsmanship is good, you can open a store by yourself in the future.
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The pastry industry is developing rapidly in China, and pastry restaurants are emerging in major cities across the country. However, pastry talents are very scarce, and there is a "shortage of pastry talents" in major well-known hotels and restaurants across the country, so learning pastry cake is very promising.
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Yes, now many people learn the craft of making cakes, and then apply for a business license, and make takeaway birthday cakes in Meituan, and the business is still very good, in addition to the business of physical stores, you can also do online business, which is still very good.
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Pastry chef is a very good job, the working environment is beautiful, and the work is relatively easy.
There is no distinction between men and women! Boys can be just as clever and creative.
As long as you have a good grasp of the technology, you will not have to worry about finding a job. Now people's living standards have also been greatly improved, and the demand for bread and desserts is also very large, and eating is becoming more and more exquisite.
In addition to working in a cake shop, chain dessert shop, and large hotel, you can also start your own business, open a cake shop and bakery, and make a cake shop with small investment and low risk, which is very suitable for starting a business.
Overall, it's a great career choice!
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The idea is very good, and the development of the cake shop is also very good. It is recommended to learn.
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People go to higher places, and water flows to lower places. The society is constantly progressing, and the industry is constantly developing, if you have been staying in the same place, wouldn't it be very unpursued! "Survival of the fittest" is still applicable in today's society.
Many young people are beginning to pursue new things, and the pastry industry has become the choice of most people.
Is it better to learn West Point as an apprentice or go to West Point Training School? It's all about learning skills, and of course, the more skills you learn, the better! Skills are like playing game upgrades, the more equipment you have, the more powerful your skills, and the higher your chances of clearing the level!
Let's compare what you can learn as an apprentice with the skills you learn at West Point Training School. You'll have the answer easy!
Learn to make cakes in a cake shop, you go to work. In the beginning, your daily job is to do chores, and in your free time, you may watch customers come and go to buy dim sum, how the salesperson sells dim sum, and how the master makes pastries, but you will not be asked to do it at all.
In line with the student-oriented attitude, according to the latest market trends, Guangzhou Youyi West Point School has set up a set of systematic and comprehensive teaching content and updated it in real time, so that you can learn the latest, most systematic and comprehensive West Point knowledge. In teaching, it is real for you to learn, let you practice every day, like a class, each class will be personally tutored by a teacher, hand-in-hand teaching, so that your practical courses are more than 80%! The school's pastry facilities are well-equipped, and the styles of pastries you learn are diverse, so that you can learn the popular pastry techniques in the society!
From the perspective of employment, if you have been an apprentice in a cake shop for a long time, you may become a small worker from an apprentice, and even if you change jobs, you can only start from the bottom in other places due to incomplete skills. But learn to make cakes in Guangzhou Grace Pastry, your employment will be guaranteed, Guangzhou Grace Pastry has five employment guarantees, so that you have a way out of employment after graduation!
Through analysis, we can know that when an apprentice is not as good as learning West Point in a formal West Point Training School, go to West Point Training School to choose Guangzhou Beautiful West Point School, choose Guangzhou Beautiful West Point, you are one step closer to success!
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Cake shop apprentices do the following:
Help the teacher and noodles, lay hands, hand tools, and get ingredients.
Learn to press. The noodle machine, look at the oven, divide the dough agent, belong to the purchase errands, clean the equipment, and clean it.
The English term for pastry is baking food, which mainly means baked goods. Think of it this way, pastry = Western-style baked goods, and pastry can be used as a staple food or as a snack.
In general, pastry is a general term for bread and cake snacks (cold food is also counted), and there are two main flavors: salty and sweet. Toast, meal packs, sandwiches, hamburgers, puff pastries, etc., are all called pastries.
The precautions for apprenticeship in a cake shop are as follows:
1. The basic daily work of the apprentice is that the master first teaches you to know the relevant raw materials and equipment, and then gradually teaches you to learn to operate.
2. It's very easy for a cake shop to recruit apprentices, because of a lack of personnel, or their original employees have resigned.
3. The tuition fee in school is very expensive, and there are so many students, I personally think that the cake shop is better, you can get a salary and learn the craft, and the master will teach you alone! It's just that if you really want to learn this subject, you need to change jobs more so that you can learn more different kinds of styles!
4. There are many kinds of cakes, but they are only the difference in raw materials, and it is easy to do them with heart. The key is to be interested!
**Advertise, taste, and engage in activities in dense areas.
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You can go to ** to find it, but don't find someone who cheats the franchise fee.