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I think the best thing to do after the Chinese New Year's Eve dinner is to watch a gala, or play poker for the whole family.
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After the Chinese New Year's Eve dinner, it is best to chat, talk about hearts and feelings as a family. Look at the Spring Festival Gala, it is the happiest and happiest thing for a family.
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The annual Spring Festival is here again, what is the best thing to do after eating Chinese New Year's Eve? After the Chinese New Year's Eve dinner, the family chatted together, watched the party, and the family celebrated the New Year together.
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What is the best thing to do after eating Chinese New Year's Eve? After the Chinese New Year's Eve dinner, the family chatted together, ate melons, and watched the party.
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Hello, during the Chinese New Year's Eve dinner, you can chat with family and friends, share each other's recent situation, talk about future plans, discuss news, discuss recent losses, and let everyone share happiness and celebrate the New Year. You can also play games with your family and friends during the Chinese New Year's Eve dinner, such as singing, watching jokes, and guessing riddles. In addition, you can also chat with family and friends during the Chinese New Year's Eve dinner, so that everyone can understand each other's lives, so that everyone can understand each other better and enhance each other's feelings.
Finally, you can also share blessings with family and friends during the Chinese New Year's Eve dinner, so that everyone can feel the blessings of the New Year and let everyone feel the warm atmosphere.
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Hello, Chinese New Year's Eve dinner is the most important meal of the year, grand and hearty and warm, when eating Chinese New Year's Eve dinner, the family is sitting around to taste the taste of the long-lost parents' cooking, talk about the growth experience outside, imagine the plans and plans for the new year, there is a closer family affection, very new year taste and family warm feeling.
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The dishes of Chinese New Year's Eve Rice generally require a variety of hail Zen, you can choose staple food, soup, vegetables, etc., some of which must be made for Chinese New Year's Eve Rice include: fish, Chunna dust roll, bacon fried rice, meat rabbit dishes, fried cakes, small fresh meat wontons, etc.
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Chinese New Year's Eve is rich and frugal. Depending on your preferences, there are a lot of options to choose from anyway.
1. Steamed sea bass.
Fish, meaning beauty, symbolizes surplus every year, is an indispensable dish for Chinese New Year's Eve dinner. The sea bass is delicious and tender, it is most suitable for steaming, change the knife and stuff a little accessories, put the shape in the plate, steam it for 8 minutes to get out of the pot, pour the steamed fish soy sauce, and the sedan lead is delicious.
2. Plum cabbage button meat.
Plum cabbage button meat can be described as an out-and-out "hard dish", the color is ruddy and oily, the aroma is overflowing, the meat slices that melt in the mouth, fat but not greasy are paired with "freshly baked" steamed buns, add rich aroma, plum vegetables full of gravy, instant happiness is full, the elderly and children love to eat, and the table is in seconds. The only secret to making this dish delicious is to steam the meat thoroughly.
3. Fried lamb with green onions.
The lamb fried with green onion adopts the home-style method, the fast hand is simple and more practical, the mutton is tender and delicious after the Wang oil sauce, the taste is rich, fresh but not fat, with the fragrant green onion, a bite is endless, the key is that it takes a short time, the table is fast, and there is a "row of noodles".
4. Braised pig's feet with soybeans.
Pig's trotters are rich in collagen, soft and fragrant, and the pig's trotters have the beautiful meaning of "scratching money and gathering wealth", so the table of Chinese New Year's Eve dinner must be indispensable to a pig's trotter big empty pants dish.
5. Shrimp vermicelli pot.
A sumptuous family feast always requires a few hot dishes, and making a shrimp vermicelli pot in a casserole is sure to get unanimous praise. The small green vegetables are laid on the bottom, put the noodles soaked in advance by Doufan Jane, and finally the clean shrimp are stacked, and they can be served after a few minutes of simmering, the vermicelli absorbs the fresh fragrance of the prawns, and the prawns are firm and elastic.
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Soon it is the Spring Festival again, when the whole family sits around the table, lively and lively homely, eating the reunion of the Chinese New Year's Eve dinner, that is really a very happy thing, China is vast, the cuisine is different everywhere, now introduce the cuisine of various places, what kind of protagonist dishes are there on the Chinese New Year's Eve dinner?
The Chinese New Year's Eve meal in the Northeast is of course meat-based, including chicken, fish, elbow and pig's trotters, which are essential. Generally, everyone will make Chinese New Year's Eve rice, these dishes are also necessary, there are chicken stewed mushrooms, braised carp, steamed elbow, sauce pig's trotters, braised knife, fish pot wrapped meat, slippery meat segments, steamed prawns, home-cooked cold dishes, etc., of course, there are some mountain treasures in the northeast, such as yellow cauliflower, fungus, rare mushrooms, frozen mushrooms, these mountain treasures, can also sing the protagonist on the Chinese New Year's Eve dinner to the table.
The Central Plains region includes Henan, Hebei, Shandong and other places, their cuisine is basically the same, generally during the New Year, it is necessary to eat dumplings, in addition to dumplings, there will be carp, four happy balls, buckle bowl skin, frozen enema, roast chicken, stewed vegetables, etc., in fact, the cuisine of these places is very same, because the climate zone is also the same.
Shaanxi is the birthplace of our descendants of Yan and Huang, there are eight big bowls of Shaanxi, which are very famous, these eight big bowls have small crispy meat, jujube square meat, yellow stewed chicken, steamed pork, elbow with handle, plum cabbage button meat, four happy balls and eight treasure rice. There are also many dishes in Shaanxi, such as gourd chicken dregs and crispy pork ribs, etc., which are also very good dishes, all of which are very delicious.
In addition to hot pot, Sichuan has cold chicken nuggets, smoked bacon, spicy sausages, sauerkraut fish, fried crispy meat, steamed pork, jar meat, Dongpo elbow, these dishes are common dishes for Chinese New Year's Eve rice.
Of course, the Chinese New Year's Eve dinner we also have to match the wine with a large number of palanquins, the liquor that northerners generally drink, is more vigorous, the entrance is soft, the mouth is sweet, the aftertaste is long, the frequency of closing the head on the Chinese New Year's Eve dinner table in the north is very high, this year's Chinese New Year's Eve dinner may wish to use a hearty meal with delicious wine, and have a harmonious and beautiful Spring Festival.
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In fact, there is nothing special about this, and now the Chinese New Year is generally a lot of people who get together to make a scene, and when they eat at home, they are troublesome and nagging; Second, it is not only lively and convenient to eat in a restaurant, but also sometimes it can reflect the identity and satisfy people's vanity; And many times the Chinese New Year's Eve dinner is plus the relatives of both sides, and the relatively large place to eat in the restaurant can accommodate more people, and it can also make the relatives feel that "I attach great importance to you and take you to the restaurant to eat", or "I am very rich, the restaurant we go to is very classy" and so on, in general, it is psychological satisfaction, or actual needs.