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Anonymous users2024-02-11It's an interesting question, and it should be different from place to place. Generally, the name of the dish that everyone recognizes needs to have a good color and a good name. At the same time, it needs to be made by combining ingredients from various places.
There are fish, meat, vegetables, etc. There are various ways to make it, including: frying, frying, frying, stewing, baking, stewing, boiling, boiling, boiling, etc.
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Anonymous users2024-02-10One place and one custom, our family usually makes chicken, fish and shrimp, crabs, stir-fried meat dishes, and some vegetables, a stew in the middle, and dumplings as the staple food. Personally, I think that the atmosphere at home is the most important thing, mainly because the family feels together, and it is very enjoyable to drink some red wine.
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Anonymous users2024-02-09Just do it with your heart... Probably a few people dining. If you are a simple family of 5, you can make dumplings, stir-fry a vegetarian dish, make a sweet and sour fish, make 2 meat dishes and make two cold dishes...
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Anonymous users2024-02-08Chinese New Year's Eve light version
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