You can t eat sea for hyperthyroidism, but it s okay to eat it once in a while, right?

Among the foods that are eaten daily, kelp, seaweed, sea cabbage, marine fish, shrimp, crab, and shellfish are rich in iodine. Excess iodine is detrimental to the condition and manifests itself as:

1) Aggravation of hyperthyroidism: Since iodine is the main raw material for the manufacture of thyroid hormones, long-term use of iodine can aggravate hyperthyroidism, and even iodine-derived hyperthyroidism can occur.

2) Unfavorable to **: Eating too much iodine may also harden the thyroid tissue, causing the disease to be prolonged and not healing, affecting antithyroid drugs**, iodine overdose prolongs the time of hyperthyroidism, decreases the rate, and the ** drug of antithyroid drugs for hyperthyroidism drops to 20% 35% after excessive iodine supplementation.

Therefore, patients with hyperthyroidism should avoid eating iodine-containing foods such as kelp, seaweed, and marine fish, and iodine-containing traditional Chinese medicines such as seaweed and kelp should be prohibited. Patients should consume non-iodized salt. If it is iodized salt, the iodized salt should be fried at high temperature for a period of time before consumption to allow the iodine to volatilize.

Of course, it's okay to eat once in a while.

It's okay to eat once in a while, the main thing is to make sure that you are in a good mood, sleep well, and don't have too much trauma.

Be sure to avoid it, and it's best not to eat it at all. Foods high in iodine can aggravate hyperthyroidism and harden the thyroid gland, which can prolong the duration of the disease**.

You can't eat kelp for hyperthyroidism, and I also heard from others, so I should be fine if I eat it once.

Whether patients with hyperthyroidism can eat seafood depends on the situation, as follows:

1. Patients with hyperthyroidism for the first time, thyroid indicators and thyroid hormone levels are high, pay attention to eating as little seafood as possible, and need to be prescribed with a fixed diet with more pure travel drugs** to help control hyperthyroidism;

2. After the hyperthyroidism is effectively controlled, the dose of drugs is small, and seafood can be eaten appropriately.

When eating seafood, you need to pay attention to the iodine content, such as deep-sea fish, including kelp, seaweed and other foods with high iodine content, you need to be vigilant. Even if the hyperthyroidism is controlled within the target range, it is necessary to pay attention to eating less seafood and avoid excessive intake. It is not recommended for patients with hyperthyroidism to eat seafood, especially if the hyperthyroidism is not controlled, or in the first half of the year when oral antithyroid hormone synthesis drugs are used**, which may lead to aggravation of the patient's condition.

Hyperthyroidism is a condition caused by excessive production of thyroid hormones. Seafood contains a lot of iodine, which is the raw material for the synthesis of thyroid hormones. In hyperthyroidism, the synthesis and secretion of thyroid hormone are not regulated by the body and are secreted spontaneously.

At this time, if you eat foods containing more iodine, such as marine fish, shrimp, sea crab, sea rice, kelp, etc., the raw materials for synthesizing thyroid hormone are sufficient, and the production of thyroid hormone will increase, resulting in the difficulty of hyperthyroidism.

If patients with hyperthyroidism really want to eat seafood, they can eat a small amount when the hyperthyroidism is basically stable, that is, about the year of hyperthyroidism. At this time, due to the effect of the drug, the body's iodine cannot be synthesized smoothly into thyroid hormones, so it is okay to eat a small amount. However, if the patient wants to eat seafood normally, it is only after the hyperthyroidism is complete.

In daily life, in addition to avoiding iodine-rich foods, patients are advised to eat some protein-rich foods in moderation, such as chicken, beef benches, eggs, milk, etc. Because in the process of hyperthyroidism, patients develop hypermetabolic syndrome, which causes the body to lose a lot of energy, and eating some nutritious foods at this time is beneficial to the body. In addition, the process of hyperthyroidism is a long-term process, and it is recommended that patients review thyroid function in time during the process of hyperthyroidism, which is conducive to the doctor's adjustment of medication.

Hello, seafood contains iodine ions, which are the raw materials for the synthesis of thyroid hormones, which are easy to aggravate the condition of hyperthyroidism.

Patients with hyperthyroidism can not eat seafood, because the content of iodine in seafood is very high, and iodine is an important raw material in the synthesis of thyroid hormone, and excessive iodine will increase thyroid hormone levels. Patients with hyperthyroidism have higher thyroid hormone levels than normal, and if they eat seafood again, the condition will be aggravated.

Except for seafood with lead and lead, other foods that are too high in iodine should be forbidden to eat, which can effectively inhibit the synthesis of thyroid hormones. In addition to dietary control of iodine intake, the most important thing for patients with hyperthyroidism is to actively cooperate with doctors to adopt scientific methods**.

It is recommended to abstain from eating seaweeds such as kelp and seaweed, because seafood contains a large amount of iodine, iodine is the raw material for the synthesis of thyroid hormones, and excessive intake of iodine-containing foods during the period will aggravate the condition.

Hello, it is generally not recommended to eat seafood for hyperthyroidism, which may lead to aggravation of the condition after eating seafood, and the recurrence of the condition is not good for health.

Many people love to eat seafood, fish and shrimp and other foods, but after suffering from hyperthyroidism, this.

First of all, it is necessary to understand what kind of disease is caused by hyperthyroidism and how it affects the body before you can choose food. Thyroid hormone secretion in patients with hyperthyroidism is excessive, thyroid hormone will promote the absorption of intestinal sugar, accelerate the oxidation of sugar and liver sugar decomposition, and also promote fat decomposition and oxidation, which can significantly increase the heat production and heat dissipation of the human body, accelerate protein metabolism, cause negative nitrogen balance (consumption is greater than intake), and people often have symptoms such as fatigue and weakness, muscle atrophy, etc. The consumption of these energies makes hyperthyroidism patients eat more and lose weight faster, so hyperthyroidism patients must ensure sufficient daily intake of calories and nutrients to meet the needs of the human body.

Can you eat seafood if you have hyperthyroidism? Patients with hyperthyroidism should eat less fish, shrimp, shellfish, and seaweed, seaweed, etc., because seafood contains a large amount of iodine, iodine is the raw material for the synthesis of thyroid hormones, and excessive intake of iodine-containing foods during the period will aggravate the condition.

Patients with hyperthyroidism are very likely to cause vitamin and mineral deficiency, coupled with hyperthyroidism itself and the use of antithyroid drugs in hyperthyroidism**, which causes leukopenia, and also needs to increase vitamins and minerals. Therefore, patients with hyperthyroidism should eat more foods rich in vitamins A, B, C, D, E and minerals, such as fresh vegetables and fruits, nuts (peanuts, melon seeds, pine nuts, cashew nuts, almonds, etc.), animal liver, kidneys, egg yolks, milk and dairy products, carrots, beans, and if necessary, they should supplement complex vitamin B, vitamins A, D, C, etc. However, it should be noted that it is necessary to avoid eating coffee, strong tea and other foods that promote people's mental excitement, insomnia and other foods that aggravate the condition of hyperthyroidism.

Through the above content introduction, everyone should have an understanding of it. I hope that patients and friends can try to eat less seafood after understanding.

Dr. Ma from the Thyroid Diagnosis and Treatment Center of Chongqing National Defense Hospital suggested that the preventive health care of hyperthyroidism is very important, and it is necessary to pay attention to eating less iodine-containing foods, such as kelp, shrimp, marine fish, etc. Try not to smoke, not to drink, drink less strong tea, coffee, patients pay special attention to psychological, emotional and spiritual living level self-regulation, keep a comfortable mood, happy spirit, emotional stability, avoid wind cold, overwork, high fever.

Patients with hyperthyroidism are mainly treated with thioureas, which mainly inhibit the activity of thyroid peroxidase and iodide, and need to be taken for a long time, which is generally divided into three stages: the control stage is mainly high T3 and T4, with typical symptoms and signs, and the dosage is adjusted every other month; In the reduction stage, T3 and T4 decreased, and the symptoms were basically alleviated. In the maintenance phase, T3 and T4 are normal, and the symptoms and signs disappear, and medication is needed to consolidate**. However, during the period of taking the drug**, the blood picture should be rechecked regularly, and if the white blood cells are significantly reduced, the dose should be reduced in time and other drugs should be added.

It is advisable to eat some talkative food.

Hello! Many seafood products contain high iodine, which is not conducive to the recovery of hyperthyroidism, so it is best not to eat them. The principle of hyperthyroidism diet is to eat light and vitamin-rich vegetables, fruits, nutritious lean meat, chicken, eggs, freshwater fish, etc., and at the same time, it should be given to nourish yin and nourish things, such as white fungus, shiitake mushrooms, mussels, bird's nest, etc.

In addition, it is also very important for patients with hyperthyroidism to eat modestly, avoid overeating, and pay attention to dietary hygiene.

Hyperthyroidism is a symptom caused by excessive secretion of thyroid hormones in the body, like you, it is best not to eat iodine-rich food, fasting kelp seaweed, and trying to eat less seafood such as fish, shrimp, scallops, etc

Occasionally eating a small amount of seafood has little effect on the condition of hyperthyroidism, so there is no need to worry too much.

Patients with hyperthyroidism should mainly have a light food.

Disease analysis: hyperthyroidism can not eat marine fish, seafood contains too much iodine leakage.

Guidance: Excessive intake of iodine can aggravate the symptoms of hyperthyroidism, so patients with hyperthyroidism should not eat more foods with high iodine content.

Hyperthyroidism** experts say that hyperthyroidism is traditionally thought to be caused by iodine deficiency, but modern medicine has found that excessive iodine intake can also lead to the occurrence of hyperthyroidism. Some people like to eat fish, shrimp, crabs, jellyfish, kelp and other seafood for a long time, and excessive intake of iodine will affect the normal work of the thyroid gland, resulting in hyperthyroidism. Patients with hyperthyroidism should avoid iodine-containing foods.

The reasons are as follows: (1) Iodine is one of the important raw materials for thyroid hormone synthesis by the thyroid gland, and the content of thyroid hormone in patients with hyperthyroidism is higher than that of normal people. (2) The bioavailability of iodine in patients with hyperthyroidism is significantly higher than that of normal people, and even if a small dose of iodine-containing food is given, the sick thyroid gland may produce more thyroid hormone than normal, aggravating the condition.

3) After the normal body consumes too much iodine-containing food, the excess iodine will be excreted from the body, so as not to produce excessive thyroid hormones. However, patients with hyperthyroidism have abnormal hyperthyroid function and dysfunctional self-protection mechanism, which not only cannot remove excess raw materials, but will overuse these iodine to synthesize a large amount of thyroid hormones, which will worsen the condition. It can be seen that patients with hyperthyroidism should not only not supplement iodine-containing foods, but should avoid any iodine-containing foods and drugs as much as possible.

Seafood has the highest iodine content in food, especially kelp, kelp, moss and mussels, and patients with hyperthyroidism should also be cautious with iodine wine, iodine-containing throat tablets, iodine-containing contrast agents and other drugs.