What does it mean when an ant shakes a tree? What does it mean to shake a tree?

Ants Shake the Tree" is a network **** written by the virtual king in the starting point Chinese network.

**Type: Fantasy**.

Chinese name: ant shaking tree.

IntroductionXiao Chunxue was originally just a student in the third year of high school, Chen Zuo, Tian San, Zhang Baishan and others were all earth relics who once dominated the universe, and later became the three masters of Xiao Chunxue who saved mankind by mistake.

With the help of one predecessor after another, Xiao Chunxue's life gradually matured, and Xiao Chunxue, who had a smooth career and love, took her seven beloved wives to the rivers and lakes together, and their ideals and youth slowly reached the peak with the passage of time. Please watch "Ants Shake the Tree" bring you a ...... of immature, strong, and different fantasy world

The above content refers to Encyclopedia - Ants Shake Trees.

The grasshopper shakes the tree, which means that the ants want to shake the tree. The metaphor is not enough.

1. Pinyin. 蚍蜉shake树 pí fú hàn shù 二、源。

Tang Hanyu's poem "Tune Zhang Ji": "The grasshopper shakes the tree; It's ridiculous. ”

Interpretation: It's like an ant trying to shake a towering tree; It's ridiculous, it's too self-conscious.

3. Example sentences. 1. Comparing strength between humans and elephants is like a grasshopper shaking a tree.

2. His behavior of shaking the tree has no effect on the development of things.

is the name of a dish. Sauteed Vermicelli with Minced Pork, also known as minced vermicelli, is one of the traditional dishes of Sichuan Province. It is named because the minced meat sticks to the vermicelli and resembles an ant crawling on a tree branch.

The specific history of this dish is no longer known. But in Sichuan Province and Chongqing City, this dish is very common.

Introduction

In this dish, the ants go to the tree, the minced meat is pasted on the vermicelli, the ants are gluten rice, the tree is the vermicelli, and the dish is named after the shape, and the image is realistic. The taste is light, smooth and delicious, and the color is bright red. The vermicelli is oily, soft and tender, the gluten is crispy and fragrant, and the flavor is unique.

It is said that the name of the dish of ants on the tree is related to Guan Hanqing's Dou E. After Dou E minced a small piece of pork, she added vermicelli and fried it for her mother-in-law to eat, and her mother-in-law not only praised the deliciousness, but also gave this fried vermicelli an image name: "ants on the tree".

Ants on trees is a Sichuan dish.

The minced meat and vermicelli are stir-fried with spicy seasonings, and the fragrant minced meat and tender vermicelli full of spicy seasonings fully show the spicy taste of Sichuan cuisine. It is named because the minced meat is distributed on the fans like ants, just like ants climbing trees. And because the main ingredients of "ants on the tree" are minced meat and vermicelli, it is also commonly known as "minced meat vermicelli".

Nutritive value. 1. Vermicelli is rich in carbohydrates, dietary fiber, protein, niacin, calcium, magnesium, iron, potassium, phosphorus, sodium and other minerals, has good flavor attachability, and can absorb the taste of various delicious soups.

2. Pork is rich in high-quality protein and essential fatty acids, and provides heme and cysteine to promote iron absorption, which can improve iron deficiency anemia; It has the effect of nourishing the kidney and nourishing the blood, nourishing yin and moisturizing dryness, vermicelli: invigorating blood and removing blood stasis, and soy sauce: invigorating blood and removing blood stasis.