What are the new national standard milk powders, and is the flag milk powder the new national standa

In March 2021, the National Health Commission.

Together with the Market Supervision Bureau, the new national standard for milk powder has been released, and since March this year, a number of brands have successively passed the registration of the new national standard for milk powder. However, at present, the new national standard milk powder officially listed only the banner new national standard infant formula milk powder. Based on the strict requirements of the new national standard for nutritional ingredients, Banner Milk Powder has upgraded the formula, such as lactoferrin.

On the basis of the original addition, the amount of addition is doubled, and isomerized lactose is added.

LOS, adding "prebiotics" and other ingredients, etc., has a good reputation, my baby's milk powder is now replaced by the new national standard of the flag, and I have always believed in the quality of the flag milk powder.

In March 2021, the National Health Commission and the Market Supervision Bureau jointly issued a new national standard for milk powder. Since March this year, many brands have passed the registration of the new national standard for milk powder. However, at present, the new national standard milk powder is only officially launched under the new national standard infant formula.

In accordance with the strict requirements of the new national nutrition content standards, Banner milk powder has upgraded its formula, such as adding twice as much lactoferrin on the original basis, adding isomerized lactose LOS, adding "prebiotics" and other ingredients. Has a very good reputation. My baby's milk powder has now been changed to the new national standard.

I have always believed in the quality of Banner milk powder.

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The meaning of the new national standard for milk powder is that the protein, carbohydrates, trace elements, and optional ingredients in milk powder are clearly regulated.

The essential ingredients, vitamins, minerals, and optional ingredients of milk powder have been adjusted to a certain extent in accordance with the standards. Compared with the old national standard, the new national standard is more scientific, more nutritious, and higher quality, and at the same time, it is also more suitable for the current needs of Xian Minbao in Baozhou, China. For example, the new national standard adjusts the requirements for the protein content in stage 2 and stage 3 milk powder, stipulating that the whey protein content in milk-based stage 2 milk powder should be 40%.

Introduction of the new national standard for milk powder

Iron is one of the most essential trace elements in the human body, which is involved in the composition of hemoglobin and also plays an important role in the development of the central nervous system in early childhood. However, relevant studies have found that the iron deficiency rate of infants and young children in China is relatively high, and the average iron deficiency rate of infants and young children aged 0 to 12 months is high. In addition to iron, the incidence of iodine deficiency and iodine excess in infants and young children in China is also very high.

According to China's breast milk research and the nutritional needs of Chinese babies at this stage, the new national standard for milk powder has been adjusted in a more scientific direction, including but not limited to the upper and lower limits of iron addition, iodine addition, vitamin C, protein, carbohydrates and other components. All in all, the new national standard for milk powder provides a "Chinese solution" for milk powder, which is closer to the needs of Chinese Piguo babies.

Main changes The outer packaging of the new version of the flag has changed greatly, and at the same time, the formula composition and dosage table, nutrition facts list, label, etc. have been changed, ** It is said that there is little change.

In terms of nutrition content, there are many changes in essential nutrients such as energy, protein, fat, carbohydrates, vitamins and minerals, such as a decrease in protein content and an increase in vitamin D content, etc., which are to better meet the requirements of the new national standard for infant formula.

The fortified formula has also changed significantly, although there are still 14 types, but: the content of prebiotics has increased to; OPO content increased from 3g to 100g; Nucleotide content increased from 19 mg 100 g to 25 mg 100 g; Lactoferrin content increased from 40 mg 100 g to 100 mg 100 g. In general, the nutritional formula of the new version of the banner is more suitable for parents who pay attention to the baby's self-care and digestion and absorption.

Many nutrients have changed, such as lactoferrin, compared with the previous version, the new national standard lactoferrin content has doubled, and OPO, prebiotics, nucleotides, etc. have increased.

I checked the information on the Internet and found that many ingredients in the new national standard of the flag have changed, such as lactoferrin increased to 100mg 100g, nucleotide increased to 131%, etc., the changes in these ingredients are relatively obvious, and they are better ingredients for the baby, and they will benefit for life.

Legal analysis: the new national standard for infant formula has changed significantly: the "Older Infant and Young Child Formula" (GB10767-2010) is divided into two standards, namely "Older Infant Formula (GB-10766) and "Infant Formula (GB-10767)", this change makes China's national standard for infant formula consistent with the International Codex Alimentarius Commission Standard Revision Trend, and will also provide more refined and accurate nutritional elements according to the age of infants and young children.

Legal basis: Article 7 of the Food Sanitation Law of the People's Republic of China Article 7 The main and supplementary foods for infants and young children must meet the nutrition and hygiene standards formulated by the health administrative department.

Then you must understand Wyeth Its full line of brands have passed the registration of the new national standard for milk powder, and the registered products cover Wyeth Qifu Yunchun, Wyeth Qifu, Wyeth Qifu Yun Li Suicui, Wyeth S-26 Platinum Zhen, Wyeth S-26 Children's Fun, Wyeth S-26 Yingcui and Wyeth Zhenlang have a total of 7 series and 21 formulas, taking the lead in becoming a foreign-funded milk powder enterprise whose brands have passed the new national label.

Awesome, scientific research strength and safety factor max And as far as I know, the nutrition of Wyeth's milk powder brands has also been innovating in recent years, such as OPO active structural lipids, OPN active proteins, and so on.

Of course, with the launch of the new national standard products, Wyeth will also bring scientific and technological formulas containing active ingredients human milk oligosaccharides HMO with cutting-edge technology to further set a new benchmark in key areas, you can pay attention to it.