Kuding tea plus green tea and how, what is the effect

Kuding tea is an ancient drink that can be used to place bitterness, clear away heat and detoxify, and reduce heat and fire. However, since Kuding tea has a certain amount of ***, it can not be drunk sometimes. So, what can be used instead of Kuding tea?

The first Zen Wang Jingxian can choose lemonade instead of Kuding tea. Lemon water has a light lemon flavor, and the fruit acids in lemon can help digestion, clear heat and detoxify, relieve heat and reduce fire, and also help improve physical health.

Secondly, you can choose peppermint tea to replace kuding tea. Peppermint tea contains a lot of vitamins, which help to improve gastrointestinal function, improve digestion, clear heat and detoxify, cool off the heat and reduce fire, and help to keep the body healthy.

Finally, goji berry tea can be chosen instead of kuding tea. Goji berries are rich in vitamins, which can help improve gastrointestinal function, improve digestion, clear heat and detoxify, cool off heat and reduce fire, and help to keep the body healthy.

Mulberry leaves and arborvitae leaves are fine, but they are not as good as Kuding tea.

Kuding tea efficacy!! Disperse wind and heat, clear the head, and remove polydipsia. It is used for headache, toothache, eye redness, fever, polydipsia, and dysentery. Eliminate food and phlegm, remove annoyance and quench thirst, facilitate two stools, remove greasy, disperse liver wind, cure tinnitus and deafness, invigorate blood vessels, and cool the uterus.

Benefits of Green Tea!! Diuretic effect: Caffeine and theophylline in tea have diuretic effect and are used for edema and water stagnation. The detoxification and diuretic effects of black tea syrup can be used to ** acute jaundice hepatitis.

Cardiac antispasmodic effect: Caffeine has the effect of strengthening the heart, antispasmodic, relaxing smooth muscle, can relieve bronchospasm, promote blood circulation, and is a good auxiliary drug for bronchial asthma, cough and phlegm, and myocardial infarction.

Inhibition of arteriosclerosis: Tea polyphenols and vitamin C in tea have the effect of invigorating blood circulation and removing blood stasis to prevent arteriosclerosis. Therefore, among those who drink tea regularly, the incidence of hypertension and coronary heart disease is lower.

Antibacterial and antibacterial effects: tea polyphenols and tannic acid in tea act on bacteria, which can coagulate the proteins of bacteria and kill bacteria. It can be used for intestinal diseases, such as cholera, typhoid, dysentery, enteritis, etc.

**Sores, ulcers and pus, trauma and broken skin, rinse the affected area with strong tea, which has anti-inflammatory and sterilization effects. Inflammation, ulceration, sore throat in the mouth, using tea to **, also has a certain curative effect.

**Function: Caffeine, inositol, folic acid, pantothenic acid and aromatic substances in tea and other compounds can regulate fat metabolism, especially oolong tea has a good decomposition effect on protein and fat. Tea polyphenols and vitamin C can lower cholesterol and blood lipids, so drinking tea can**.

Anti-caries effect: tea contains fluorine, fluoride ions have a great affinity with the calcium of teeth, and can become a kind of "fluoroapatite" that is difficult to dissolve in acid, just like adding a protective layer to the teeth, improving the ability of teeth to prevent acid and caries.

Inhibition of cancer cells: It has been reported that the flavonoids in tea have different degrees of in vitro anti-cancer effects, and the stronger ones are vitexin, morin and catechin!! The efficacy of the two teas is similar, can you choose one according to your taste? There's no need to drink it!!

I haven't tried it, but from the perspective of tea properties, the effect of reducing fire will be better, and the taste of green tea with bitter ding should be more acceptable.

It's so cool! Hurt your stomach! And people with cold bodies should never drink like this!

It's so interesting, I often drink it like that: first pure green tea, and then Kuding tea after a few brews, the taste is wonderful.

(～ o ～)zz

Green tea and bitter dice have the effect of clearing heat and reducing fire.

In the summer, you can choose to drink green tea or kuding.

However, the bitter Ding is very bitter, I don't think the average person is used to drinking it.

If it is on fire, you can drink green tea with chrysanthemums, and it is good to drop 00 to the fire