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It's okay if it's female pork eaten at school, like some canteens I know, all of them use dead pork, and sows shouldn't be harmful to the body.
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Answer: Female pork will easily gain weight if you eat too much. Q: How can you tell if the meat is from a boar or a sow? I can only separate the black pig and the white pig sweat...
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Summary. Kiss: Hello.
Generally, the female pork that has passed quarantine and has a healthy physique can be eaten, but because the age of the sow is relatively old, the meat quality is firmer than that of normal pork, the meat quality is older, and it is not easy to cook rotten, and some will have an obvious fatty smell. There is a noticeable graininess when touched, especially the lean flesh has thicker streaks and darker colors. However, it is not harmful to the human body, but the taste is not good.
Can female pork be eaten and what are the downsides.
Kiss: Hello. Generally, the female pork that has passed quarantine and has a healthy physique can be eaten, but because the age of the sow is relatively old, the meat quality is firmer than that of normal pork, the meat quality is older, and it is not easy to cook rotten, and some will have an obvious fatty smell.
There is a noticeable graininess when touched, especially the lean flesh has thicker streaks and darker colors. However, it is not harmful to the human body, but the taste is not good.
However, for the female pork that has not passed the qualified inspection, it may be a sow or a sick pig that has been eliminated after old age, and a certain amount of toxins will accumulate in the body, and the human body may experience digestive discomfort after eating, such as abdominal pain, diarrhea, etc. Moreover, some unqualified female pork is rich in estrogen, and long-term consumption of a large amount may cause problems such as breast hyperplasia, abnormal hypothalamic-pituitary hormone secretion, and for women, it may also affect the normal menstrual cycle and reproductive function in severe cases.
In addition, some unqualified female pork contains an immunoglobulin, especially sows before farrowing, which is easy to harm the human body, causing hemolytic jaundice, anemia, and even brown or soy sauce-colored urine, which is a manifestation of hemoglobinuria.
Therefore, when buying ingredients in daily life, we should learn to identify female pork, understand the basic characteristics of healthy female pork, and try to avoid choosing old female pork when purchasing pork. For example, when choosing pork ribs, you should pay attention to details such as the large curvature of the sow ribs and the thicker bones than the bones of normal pigs.
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It's not bad for your body, but it tastes bad, I grew up in the countryside, and all the sows we have there are sold to cookers.
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It can be eaten, but the texture and taste will be different from other meats.
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Yes, but it can't be fried, it can be boiled or stewed, because it is older, it will take longer.
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It's edible, but the meat is very bad in color!
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Female pork can be eaten, but it is not recommended to eat it in terms of meat quality, nutrition or taste. &oq=Female pork can be eaten, but it is not recommended to eat it in terms of meat quality, nutrition or taste.
The main reason is that sows have a long growth cycle and accumulate more toxins in their bodies, which contain immunoglobulins that are harmful to human health. + Especially in front of piglets, sows have the highest immunoglobulin.
The female pork that is often referred to in the market is the meat that is specially used for breeding and is eliminated when it is old.
If we eat such female pork, it is easy to cause anemia, hemoglobinuria and other diseases. Secondly, because the female pork is old, thick, not easy to process, and the nutrients are not easy to absorb.
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Absolutely harmful to the body, listen to the old man said that it can cause lesions of various functions of the body, especially people who have been sick, once they eat female pork, they will be sick of old age, and it may be difficult in the future, it is terrible, don't eat and ask for adoption.
It shouldn't affect the breeding, but if there is another seed after the matching, there is no way to deworm.
It has an effect and will make the body fat. Because we know that watermelon tastes sweet and delicious, this is mainly due to its high sugar content, so too much sugar can be converted into fat.
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