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The fresh-keeping bag is sealed and sealed with wax at the sealing place, so that it will not be strung off.
Generally speaking, temperate fruits, such as grapes, apples, pears, etc., can be kept fresh in the refrigerator. Bananas and mangoes, on the other hand, will turn black when they are stored at a temperature of 10 °C; Pineapple is stored at 6 -10 times, not only the skin will change color, but the flesh will also be soaked in water; Lychee, longan, rambutan, etc. are stored under 1 -2 conditions, the color of the exocarp will be darkened, and the endocarp will appear like burn-like spots, and such fruits are often no longer eaten.
The preservation of fruits should also be sorted and disposed of, and should not be blindly stuffed into the refrigerator.
Category 1 Do not put in the refrigerator, otherwise you will get frostbitten. Such as: banana, star fruit, loquat, etc.
The second type can be put in the refrigerator, but it must be ripened first (i.e. unripe fruits should not be put in the refrigerator). Such as: durian, mango, shakya, passion fruit, persimmon, papaya, etc.
The third category must be put in the refrigerator in order to be stored for a long time. Such as: peach, mulberry, plum, lychee, longan, rambutan, cherry, chestnut, guava, grape, pear, strawberry, mangosteen, dragon fruit, melon, grapefruit, etc.
The fourth category can be stored at room temperature or refrigerated. Such as: lemon, pineapple, grape, orange, olive, date, apple, watermelon, orange, coconut, grapefruit, sugarcane, etc.
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The fresh-keeping bag is sealed and sealed with wax at the sealing place, so that it will not be strung off.
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This is a home remedy, there is no basis for the formula, it is best not to use it blindly. If you are sick, it is best to go to the hospital for examination, and then see what method is used.
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No, it's not safe to do it yourself, and it's not good to use it yourself.
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Planting pepper trees around the apple tree can be used as a fence. However, it is necessary to pay attention to prevent aphids, leaf mites (red spiders, white spiders), longhorn beetles (cantharids) and other pests on the pepper tree to prevent them from spreading to the apple tree.
Apples are able to adapt to most climates. Between 35-50 degrees north and south latitude is the best choice for apple growth.
There are two main technical methods of propagation of apple trees:
Socketing method: twist the scion branches into empty tubes with only skin, cut them according to the requirements, and then connect them to the branches of the grafted saplings.
Fitting method: remove the crown of the grafted sapling, cut the epidermis into a "T" shaped opening with a knife on its tree root, and then arrange the scion of the empty tube according to the shape and size of the "T" shaped opening, insert it into the opening of the grafted tree, and bandage it.
Zanthoxylum bungeanum is mainly sown and reproduced:
Sowing: Sowing is divided into spring sowing and autumn sowing. In spring drought areas, it is better to sow seeds before the soil freezes in autumn, and the seedlings emerge neatly, 10-15 days earlier than the spring sowing; The spring sowing time is generally around the "vernal equinox".
Seedling management: the seedling height is 4-5 cm, and the seedling distance is kept at 10-15 cm. During the growth period of seedlings, 3000-4500kg of human manure or 10-25kg of chemical fertilizer can be applied to each mu in June and July.
Seedling: Before the germination of pepper in spring, the base of the 1-2-year-old tillering seedling is annually stripped and buried in the soil, so that new roots grow at the peeling place, and after 1 growing season, the tiller seedling is separated from the mother plant, which can be used for afforestation.
It is important to note that:
Choose the appropriate fruit bag for apples, pay attention to the paper and manufacturing process.
The bagging sequence should be carried out first up and then down, first inside and then outside, branch by branch and fruit by fruit, and the whole plant should be carried out in pieces for management.
Appropriate late harvesting: postpone the harvest until around the beginning of winter, which can increase the sugar content, increase the coloring surface, and make the aftertaste stronger.
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Our hometown likes to plant peppercorns outside fruit trees, and I heard that it is because there are thorns on the pepper trees, so it is right to plant a fence. Is there anything good that I haven't heard of?
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No, put it in the refrigerator and freeze it, and when you eat it, you can take it out and eat it directly, or fry it again.
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If there is a lot of water that will freeze together, it is best to let it cool and absorb the water.
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No! These two foods are compatible.
It has never been fried like this, the pumpkin is sweet and soft, the sauerkraut is sour and crispy, and in terms of taste, it is also not compatible. >>>More