How to clean up millet insects, millet raw insects to deal with tips

Millet can still be eaten with bugs.

If the rice has worms, you can use fresh ginger in the rice to drive the worms out. In addition, in fine weather, it should be taken out to dry more. Put a few cloves of garlic in the middle or at each end of the rice bag, or wrap some peppercorns in a cloth or paper and place them in a container for rice.

Usually the jar or bucket where the rice is stored should be cleaned to prevent the pupa of the winter from hiding inside. Once the rice worms are found, the rice can be dried in a cool place to let the worms fly away or crawl out, and the rice with raw worms can be eaten after being dewormed. Do not expose rice to the sun.

Cleaning up bugs in millet can be done in the following ways::

1.Spread out the raw millet and place it in a cool and ventilated place to dry, avoid sun exposure, and cause the rice worms to hatch.

2.In the process of drying, the millet is sieved and the millet worms are sieved out.

3.If there are a large number of eggs, you can use a UV lamp to irradiate millet to kill the eggs.

4.Using the vinegar smoking method, the millet is placed in a breathable sack, and volatile white vinegar is placed below to drive away live insects and kill insect eggs.

5.For newly bought millet, in order to prevent bugs or eggs from entering, it can be packed in a sealed glass bottle or plastic bag and placed in a cool place.

The above methods can effectively clean up bugs in millet.

Written at the front: It is recommended not to eat millet with worms, these worms are likely to be moldy, and eating them is not good for the body.

You can try the following ways to get rid of insects.

1. Find an open place and put the millet with insects in the sun for 5-7 hours after the insects are basically gone.

2. Fry the rice in a hot pan for 5-8 minutes to kill all the bugs.

3. Use some anthelmintic pills, such as aluminum phosphide tablets wrapped in gauze and placed in millet, the insects will be driven away by the smell of medicine, and then exposed to the sun.

As follows:

1. Cool and ventilated. Spread out the wormed millet and place it in a cool and ventilated place to dry, remember to avoid sun exposure, because the increase in temperature will accelerate the hatching of unhatched eggs, and the effect of insect repellent will not be achieved.

2. Sealing treatment. In the process of drying, after the millet worms crawl out, the millet worms should be sieved to sieve out the millet worms, and the dried millet should be sealed and stored after repeated several times to ensure that all the millet worms that have been formed are screened over.

Basket and sieve method.

In order to shorten the time of insect removal, after removing the insects on the surface, the insects in the flour can be removed with a basket made of bamboo or wicker, and the insects in the rice can be sieved with a sieve made of bamboo strips, and then spread in a cool and ventilated place to dry to remove all kinds of insects in the rice noodles.

1. Dry the water of the skin of the new garlic, decompose it into a petal, place it directly in the rice tank, and bury some in the deep and shallow places, this method can also be used to prevent mung bean worms.

2. Prepare a few clean small gauze pieces, wrap each piece with a little pepper seeds, tie it and place it in the rice. If you use a rice bag to fill rice, you can soak the rice bag in boiling pepper juice for 10 minutes, and then dry it before holding rice, which also has an anti-insect effect.

3. Put dried kelp or dried orange peel in the rice, which can play a role in preventing moisture and mildew at the same time.

4. You can also use fresh ginger in the rice to drive out the insects.

Spread out the millet in a ventilated place and dry it thoroughly before filling it with a less breathable pocket. Tie the bag tightly and put it in a cool and dry place, Sichuan pepper is a natural antioxidant with a unique fragrance and insect repellent effect. Wrap a few small packets of peppercorns with gauze, place them on the top, middle and bottom of the rice bag, tie the bag tightly, and put the rice bag in a cool and ventilated place.

Zoom garlic and ginger into for a few days.

1。Move all the food outside the house, then wear a mask, gloves, etc., spray insecticide in the house, close doors and windows, and let the smell of insecticide kill insects.

2.After an hour, open the doors and windows, change the air in the house, diffuse the smell of pesticides, and enter the house to clean up the corpses after the air is fresh.

3.Find a rice sieve and sift the raw rice through the rice to sift out the worms.

4.Put the sieved insect-free rice in a shaded and dry place, you can put a bag of garlic or pepper in it to prevent insects, or you can put the rice in a plastic bottle so that there will be no insects.

1. Put the raw insect millet in a cool and ventilated place, let the insects crawl out slowly, and then sieve again.

2. There are many insects in millet, and phosphorus zinc plus organic acid can also be used to fumigate.

Here's how:

In a veranda or unused room, put the rice bag of raw insects together in a well-sealed plastic bag, that is, a fumigation bag.

Then put a cup or bowl in the fumigation bag and put 50 grams of vinegar in it.

If the grain does not exceed 500 kg, wrap one gram of zinc phosphide in paper and put it into a cup or bowl filled with vinegar, without stirring, and immediately seal the mouth of the fumigation bag.

Seal for 5-10 days, you can kill all the pests inside. After that, the gas is dispersed for 2-3 days, and the vinegar and residue are taken out and thrown away.

Millet worms are generally unsealed and caused by moisture, and are placed in a cool and ventilated place to dry and then sealed and stored.

The millet eaten at home is not stored properly and will have insects after being damp, in this case, you need to pay attention to:

1. Spread out the raw millet and place it in a cool and ventilated place to dry, remember to avoid sun exposure, because the increase in temperature will accelerate the hatching of unhatched eggs, and the effect of removing insects will not be achieved.

2. In the process of drying, after the millet worms crawl out, the millet should be sieved to sieve out the millet worms, and the dried millet should be sealed and stored after repeated several times to ensure that all the millet worms that have been formed are screened over;

3. Zanthoxylum is a natural antioxidant with a special fragrance, and some zanthoxylum can be wrapped in gauze and placed in a jar or bag for storing millet, which has achieved the purpose of insect repellent.

After the millet is insected, when the weather is good at noon, it will be dried in the sun for a while, and the insects will die. Hope.

It is recommended to put a head of garlic in the millet to cure the insects.

If the number of millet insects is not large, it can continue to be eaten, and it can be removed in the following ways: first, pour the millet on a sieve and put it on the balcony to expose to the sun, second, put a few cloves of garlic or ginger into the millet, and third, wrap the peppercorns in a cloth and put them on the surface of the millet.

Most of the insects in millet are caused by improper storage of the keys and moisture in the millet. Before storing millet, the jar or bucket of rice storage needs to be thoroughly cleaned and kept dry, and then put in millet.

There are about two kinds of insects in millet, the first kind is a black rice worm, if it is found that it can be placed in the sun and then sieved out with a sieve, the second is the larvae of the white moth, this kind of insect will spin silk, easy to stick millet together, generally not easy to dry out in the sun, you can shake it out with a sieve and throw it away, and the rest will be resealed and preserved.

If there are insects in the millet, if the number is small, it can be eaten in the following ways, first, pour the millet on a sieve and put it on the balcony to expose to the sun, second, put a few cloves of garlic or ginger into the millet, and third, wrap the peppercorns in a cloth and put them on the surface of the millet.

Most of the bugs in millet are caused by improper storage and moisture in millet. Before storing millet, the jar or bucket where the rice is stored needs to be thoroughly cleaned and kept dry, and then put in the millet.

There are about two kinds of insects in millet, the first is the black rice worm, if you find that you can put it in the sun and then sieve it out with a sieve, and the second is the larvae of the white moth, this kind of insect will spin silk, easy to stick millet together, it is generally not easy to dry out in the sun, you can shake it out with a sieve and throw it away, and the rest is resealed and preserved.