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Camellia oil is a woody oil product originating from the deep mountains, and it is also a unique edible oil in China. Historically, tea oil used to be the oil used in the "imperial diet", and enjoying tea oil was a status symbol. In 1993, Jin Hao created a precedent in China's tea oil industry, and pushed the tea oil from the unknown mountain village to the broad market "stage" of the country, so that the tea oil with the reputation of "liquid **" became a household name, and became the only high-grade edible oil in the edible oil industry that went hand in hand with "olive oil", and Jinhao tea oil has also become one of the edible oils with the greatest benefit to the human body in the world.
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It is undeniable that Jinhao tea oil, known as "liquid **", is a tea oil that is beneficial to the human body.
However, physical health requires a balance, and dietary intake must be nutritious in all aspects.
Hehe, if it is eaten at home ordinarily, as long as it is not the oil refined from gutter oil, you can eat it with confidence.
Thanks, a little advice.
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It should be said"Tea oil"("Tea seed oil"is the best cooking oil!
It is best to go to the rural areas in the south to find freshly squeezed tea oil, after refining, it is not necessarily the best.
If you want to buy it on the market, it is safer to buy it from regular manufacturers, and there are many fake ones in the farmers' market, which is difficult to distinguish, and be careful of causing diseases.
I recommend a book "The Age of Camellia Oil".
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Summary. Hello dear kiss The difference between Jinhao camellia oil and camellia seed oil is that the nutritional value and flavor are different.
Hello dear kiss The difference between Jinhao camellia oil and camellia seed oil is that the nutritional value and flavor are different.
Although camellia oil and camellia seed oil are both called camellia oil, the raw materials of the two are different, and the nutritional value and flavor are also very different. The raw material of camellia oil is camellia seeds, and the raw material of camellia seed oil is tea seeds, which is the kind of tea we usually drink. This tea tree is relatively low, that is, a shrub; Camellia seed trees are mostly trees, and most of them are wild.
The camellia oil processed from ordinary tea seeds has low nutritional value and slightly astringent taste. Camellia oil has a better taste, and we often say that camellia oil that can be compared to olive oil is camellia oil.
When you go to the supermarket or grain store to buy tea oil, you can look at the detailed instructions on the package and pay attention to the ingredient list to distinguish it.
Moreover, the difference in oil content, the oil content of camellia oil is generally 30% 40%, and the oil yield can generally reach 23% 25%, and the pressing method and leaching method are used for production. The oil content of tea seed oil is generally 25% to 30%, and the oil yield is generally up to 8% to 10%. It is only produced by the traditional extrusion method, which is more precious.
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Summary. Hello, although camellia oil and camellia seed oil are both called camellia oil, the difference is big.
When you go to the supermarket or grain and oil store to buy tea oil, many people may see that the packaging is basically written tea seed oil, but if you look closely at the above ingredient list, you will see that there is a difference, not only in terms of nutritional value but also in terms of flavor, but it is very different, and the reason for this difference is because of the different raw materials.
Nowadays, many oil mills refer to camellia oil and camellia seed oil as camellia oil, but strictly speaking, the raw material of camellia seed oil is camellia seed, and the raw material of camellia seed oil is tea seed, which is what kind of tea we usually drink. These tea trees are relatively low, which is what we call a shrub. Camellia seed trees are mostly trees, and most of them are wild, and the age of the trees can be as high as thousands of years.
The tea oil processed from ordinary tea seeds has low nutritional value and slightly astringent taste. Camellia seed oil has a good taste, and we often say that camellia oil that can be compared to olive oil is camellia seed oil.
The difference between Jinhao camellia oil and camellia seed oil.
Hello, the following information has been queried through your question.
Hello, although camellia oil and camellia seed oil are both called camellia oil, the difference is big.
When you go to the supermarket or grain and oil store to buy tea oil, many people may see that the packaging is basically written tea seed oil, but if you look closely at the above ingredient list, you will see that there is a difference, not only in terms of nutritional value but also in terms of flavor, but it is very different, and the reason for this difference is because of the different raw materials.
Nowadays, many oil mills refer to camellia oil and camellia seed oil as camellia oil, but strictly speaking, the raw material of camellia seed oil is camellia seed, and the raw material of camellia seed oil is tea seed, which is what kind of tea we usually drink. These tea trees are relatively low, which is what we call a shrub. Camellia seed trees are mostly trees, and most of them are wild, and the age of the trees can be as high as thousands of years.
The tea oil processed from ordinary tea seeds has low nutritional value and slightly astringent taste. Camellia seed oil has a good taste, and we often say that camellia oil that can be compared to olive oil is camellia seed oil.
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Camellia oil is rich in nutrients, one is monounsaturated fatty acids, which are more helpful for caring for the heart and brain and balancing blood lipids; Second, there are other active substances, such as polyphenols, squalene, vitamin E, sterols, etc., which can improve the body's resistance. Among the camellia oil, Runxin's organic camellia oil is more famous, it is a hot-selling product of Runxin, in line with the certification of Zhonglv Huaxia organic food, the content of monounsaturated fatty acids has reached 80%, in addition to containing the above-mentioned active substances, anti-oxidation, anti-aging, and can also enhance the ...... resistanceIt is a good oil for maintaining a healthy diet.
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The main ingredients of Jinhao tea oil are: unsaturated fatty acids based on oleic acid, linoleic acid and linolenic acid. The ratio of linoleic acid and linolenic acid is appropriate, and the nutrition is balanced, of which the content of unsaturated fatty acids is about 90%, and the content of monounsaturated fatty acids is more than 87%, ranking first among various vegetable oils.
Monounsaturated fatty acids are a safe fatty acid that is beneficial to the human heart, brain, lungs and blood vessels. Experiments have proved that monounsaturated fatty acids can reduce the content of saturated fatty acids and bad cholesterol in the body.
Increasing the proportion of monounsaturated fatty acids in edible oil is the key to preventing the occurrence of wealth disease. Therefore, nutritionists say that the more monounsaturated fatty acids (oleic acid) in edible oil, the higher its nutritional value.
2. Jinhao camellia oil contains specific physiologically active substances such as camellia glycosides, camellia sinensins and tea polyphenols, among which camellia sinensis has a cardiotonic effect, camellia saponins have thrombolytic effect, can prevent and treat a variety of cardiovascular diseases caused by arteriosclerosis, and tea polyphenols have a variety of effects such as lowering cholesterol and chemopreventive tumors. It is especially suitable for middle-aged and elderly people, so camellia oil is known as "longevity oil" in the world.
3. Jinhao tea oil is rich in natural antioxidant ingredients vitamin E, vitamin D and physiologically active substances sterols, tocopherols, squalene, etc., which can regulate immune active cells, enhance immune function, eliminate free radicals in the human body, promote metabolism, and maintain abundant energy. It plays an important role in improving the body's ability to resist diseases and delaying human aging.
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Top dog. The benefits of tea oil are as follows.
1. * Improve blood circulation.
2. * Promote the function of the digestive system.
3. Enhance the function of the endocrine system.
4. Strengthen the function of the iliac system.
5. * Prevent cancer.
6. * Anti-radiation effect.
7. * Anti-aging.
8. *Protection**.
Here are a few ways to eat it:
1. Frying. Fry 1-2 eggs with tea oil every morning, which has the effect of moistening the throat and clearing heat, and moistening the stomach and intestines.
2. Stir-fry. Camellia oil is rich in vitamins A and E, with antioxidant effect, cooking with tea oil, not only can retain the original freshness of food, but also has the effect of removing the smell (tea oil boiled fish to remove the effect is excellent).
3. Frying and steaming.
After being heated at high temperature, tea oil will not change its nutrients, and will not change color, taste, and will not produce substances harmful to health.
Fried eggs in tea oil: Consume one daily to protect your throat.
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1. Camellia oil contains specific physiologically active substances such as camellia glycosides, camellia saponins and tea polyphenols, among which camellia sinensis has a cardiotonic effect, camellia soap has a thrombolytic effect, can prevent and treat a variety of cardiovascular diseases caused by arteriosclerosis, and tea polyphenols have a variety of effects such as lowering cholesterol and chemopreventive tumors. It is especially suitable for middle-aged and elderly people, so camellia oil is known as "longevity oil" in the world.
2. Camellia oil is rich in natural antioxidant ingredients vitamin E, vitamin D and physiologically active substances sterols, tocopherols, squalene, etc., which can regulate immune active cells, enhance immune function, eliminate free radicals in the human body, promote metabolism, and maintain abundant energy. It plays an important role in improving the body's ability to resist diseases and delaying human aging.
3. Camellia oil is also the best edible oil variety for pregnant women after giving birth, and pregnant women can help eliminate the fat accumulated in the lower abdomen during pregnancy after eating it after giving birth, which can help to quickly recover the figure. The use of camellia oil during pregnancy by pregnant women can not only increase breast milk, but also be very beneficial to the normal development of the fetus.
4. Infant roommate tea oil can benefit qi, laxative, extinguish fire, and help digestion, which is very helpful for promoting physical development such as bones.
5. Young people can eat tea oil to remove fire, nourish beauty, brighten eyes, black hair, and inhibit aging.
6. Another significant advantage of tea oil is: high smoke point (smoke point refers to the lowest temperature that can make the grease smoke when heated). The smoke point of refined tea oil is only about 100 degrees Celsius.
In this way, when using tea oil for high-temperature frying, there is very little oil smoke condensation, which will not produce choking oil smoke, and will not make oil smoke condense and adhere to the kitchen wall.
Jinhao tea oil has 19 years of brand history, is the leader in the camellia oil industry, Jinhao tea oil selected from the Hunan mountain mature, full camellia seeds, refined by advanced cold-pressing technology, is a woody vegetable oil from the deep mountains, the choice of Jinhao tea oil this brand is believed to be very reliable.
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Each food has its own value, but I think it makes sense for a healthy person to take something.
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As a high-end edible oil category that has appeared in the market in recent years, although the voice of corporate marketing has never weakened, Jinhao tea oil is still too unfamiliar to consumers. In recent years, when the edible oil of big brands such as Arowana, Fulinmen and Luhua has flourished, oilseed crops such as rapeseed, peanut and soybean have developed rapidly. Jinhao tea oil has shrunk to a certain extent from raw material planting to product sales.
Why has a domestic high-end vegetable oil that can be called an international high-end vegetable oil olive oil in the local market for so long and has not opened the market. This may not only be a problem that enterprises engaged in the production and sales of tea oil should think about, but also a problem that marketers should think about.
?The effective marketing behavior of the enterprise can make a new product go to the mass market, and only the effective marketing and promotion of the product can make a new industry flourish. Jinhao tea oil, a domestic vegetable oil category that is definitely not inferior to Spanish olive oil, should hold up a piece of the sky, whether from the industrialization of products or from the improvement of national health level should be the leader of the healthy vegetable oil market.
?Although the domestic market of camellia oil has not yet been opened, large and small camellia oil enterprises are everywhere, with uneven scale and product quality. It can be said that the market is a scuffle, the product is not popular, and the enterprise is chaotic.
As the leader of the camellia oil market, Hunan Jinhao should shoulder the responsibility of opening up the market for camellia oil. However, from the perspective of the actual marketing methods and behavioral results of the enterprise, its effect is not satisfactory. From the perception of the market, the appeal of the product, the combination of products to the communication of the brand, Jin Hao's marketing behavior can be described as vast, but the effect is very limited.
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