What are oily plants and non oily ones?

The roots, stems, leaves, flowers, and fruits of plants may contain oil, but the content varies from part to part, and fruits and seeds are stored in the largest amount. There are nearly 1,000 species of wild plants in China with more than 10 per cent oil content. Among them, there are about 50 kinds of edible oil plants, in the legume family.

Asteraceae, Camelliaceae, Cruciferaceae.

There are many plants in the family Rutaceae, Juglans, Birch and other families.

The most important oil plants in China are: Cinnamomum chinensis, Bamboo cypress, Huashan pine, Juglans, Hazelnut, Sandalwood, Papaya, Sichuan pepper, Toon, and Wenguan fruit.

Camellia oleifera, olive tree, redbud wood, olive tree, flax.

Oil residue fruit, safflower, oil palm, etc.

In addition to these oily plants, the others are non-oily plants.

Vegetable oil is a very common ingredient in our lives, vegetable oil is the oil extracted from plants, which has good edible value, and it is also added to vegetable oil when cooking food to make the nutrition double and the taste better. In addition to this, vegetable oil has many uses. The following will give you a detailed introduction to some of the uses of vegetable oil.

Edible vegetable oil: Vegetable oil is very important for human health, we need to ensure the intake of oil content in our daily diet, if the intake of long-term wanderers is insufficient, the body will lack fat, then it will lead to malnutrition.

Poor physical strength, weight loss, and even loss of ability to work. Edible vegetable oil is an important non-staple food for human beings, mainly used in cooking and pastries.

Canned food, etc., can also be processed into vegetable oil and margarine.

Baking oil, etc., for people to eat. Of course, the vegetable oil you choose must be of high quality, and if it is a fake or shoddy product, it must not be edible.

Industrial vegetable oils: vegetable oils, as well as industrial vegetable oils, contain vegetable oils in many items in life, such as soaps, paints, inks, rubber, tanning, textiles, candles, lubricating oils, synthetic resins, cosmetics and pharmaceuticals and other industrial products. It can be seen that the industrial use of vegetable oil is very extensive.

Oily plants are plants that contain a lot of oils, which are usually synthesized by the cells inside the plant. Oily plants are often used to make edible oils, skin care products, and medicines.

From a nutritional point of view, oily plants are rich in unsaturated fatty acids, vitamin E, minerals and other nutrients, which are very beneficial to the human body. For example, oily plants such as flaxseeds, sesame seeds, and sunflower seeds can help improve blood circulation, boost immunity, lower cholesterol levels, and prevent cardiovascular disease.

From a skincare perspective, the oils and fats in oily plants can provide sufficient moisturizing and moisturizing effect. For example, olive oil, rosehip oil, etc., are able to maintain the water balance and effectively reduce fine lines and wrinkles. Almond oil, on the other hand, can relieve dryness, itching and other problems.

From the perspective of vertical medicines, ingredients in oily plants are also commonly used to make medicines. For example, peppermint oil can relieve stomach discomfort and vomiting, and tea tree oil has antiseptic and anti-itching effects, which can help with inflammation and infection.

Oily plants are very diverse, including but not limited to flaxseeds, sesame, sunflower seeds, olives, rose hips, almonds, mint, tea trees, etc. It has a good residual effect on people's health and beauty. If you need to buy skincare products or medicines, you can pay attention to whether the ingredients contain these oily plants for better results.

Once again, it is best to consult a professional when using skincare products and choose the right product for you.

1. There are many types of vegetable oil, including peanut oil, olive oil, rapeseed oil, corn oil, sesame oil, cottonseed oil, rice oil, sunflower oil, flax oil, safflower oil, soybean oil, palm oil, tea seed oil, etc.

2. Vegetable oil is a compound composed of unsaturated fatty acids and glycerol, which is widely distributed in nature and is an oil obtained from the fruits, seeds and germs of plants. The main components of vegetable oil are linear high-grade fatty acids and glycerol-generated esters, which contain a variety of unsaturated acids in addition to palmitic acid, stearic acid and oleic acid, such as erucic acid, tung oil and ricinoleic acid. Vegetable oil mainly contains minerals such as vitamin E, K, calcium, iron, phosphorus, potassium, and fatty acids.

The fatty acids in vegetable oils can make ** moisturizing and shiny.

Vegetable oils include: rapeseed oil, olive oil, walnut oil, cottonseed oil, tung seed oil, peanut oil, soybean oil, sesame oil, corn oil, etc.

There are several types of vegetable oils:

1. Edible vegetable oil: the content of oil in human diet needs to be guaranteed. If the human body does not consume enough oil for a long time, and the body lacks fat for a long time, it will lead to malnutrition, poor physical strength, weight loss, and even loss of work ability.

Edible vegetable oil stuffy sedan fat is an important non-staple food for human beings, mainly used for cooking, pastries, canned food, etc., and can also be processed into vegetable oil, margarine, baking oil and so on for people to eat.

2. Industrial vegetable oils: they are widely used, such as soap, paint, ink, rubber, tanning, textile, candle, lubricating oil, and synthetic tree.