Why do you get drunk when you drink too much? Why do you get drunk when you drink alcohol

Alcohol: The main ingredient is alcohol, which affects the sharpness and clarity of the mind and reduces the person's coordination.

Alcohol enters the blood and combines with the blood, so that the oxygen content in the blood decreases, and the alcohol has an anesthetic effect, making people slow to react, and more poisoning.

Alcohol can anesthetize the brain.

Why do people get drunk when they drink? What causes unsteady walking when drunk?

The reason why we get drunk when we drink alcohol is because alcohol, that is, ethanol, is converted into acetaldehyde in the body, because there is a lack of acetaldehyde convertase in the body, which can no longer be converted into acetic acid and excreted into the body, so it causes acetaldehyde poisoning, and people will show various allergic symptoms. People who drink a lot of alcohol can be quickly converted because of the large amount of enzymes in their bodies, and they will not get drunk without symptoms of poisoning.

Drinking, especially after drinking a large amount of alcohol, is prone to drunkenness, which is mainly related to the large amount of alcohol contained in the wine.

After a large intake of alcohol, it is absorbed through the gastric mucosa, resulting in a large amount of alcohol ingestion in the blood, which enters the cerebral blood vessels through the bloodstream circulation and affects the brain, producing a series of drunken symptoms, such as dizziness, sluggish reactions, slurred speech, unsteady gait, and some patients will also have nausea, vomiting, abdominal pain, diarrhea and other symptoms.

Therefore, it is not recommended for everyone to drink alcohol, especially drunkenness, it is recommended to rest as much as possible after drinking, drink more water, and promote alcohol metabolism.

Alcohol, also known as ethanol, is the main cause of getting drunk.

After drinking, the stomach and small intestine absorb the alcohol into the bloodstream, and then as the blood flows throughout the body, the alcohol enters every corner of the body, as well as the brain.

When alcohol enters the brain, it causes mild paralysis, and at this time, it is not yet drunk. As the liver begins to break down alcohol, acetaldehyde will be produced, which will affect the blood vessels and liver, resulting in facial redness, rapid heartbeat, vomiting and other symptoms.

As you drink more and more, your body will gradually increase your alcohol, which will affect the cerebellum, which mainly controls limb coordination and balance. At this point, they start to walk, stagger, or fall to the ground.

The liver breaks down alcohol until it produces carbon dioxide and water, which are excreted from the body.

In short, drinking alcohol is harmful to health, and alcohol abuse can damage organs.

Because the alcohol content can change the normal functioning of nerve tissue. So there will be drunkenness. Just like a normal gasoline car, adding some other elements to the fuel tank will affect the normal operation of the car.

caused by the action of alcohol. In fact, the more I drink, the more my body loses strength, and my brain becomes clearer and clearer, clearly understanding what I want and what I don't want.

Because there is an anesthetic and alcohol in the wine, people will get drunk when they drink it.

After drinking, most of the alcohol is metabolized by enzymes in the liver, and a small part is excreted in its original form through urination, respiration, etc. Therefore, it is usually related to liver problems, enzyme deficiencies, etc., but in some cases, it may also be related to age, drinking style, etc.

1. Non-disease elements.

1. Age: With the increase of age, the basal metabolic rate will continue to decline, and the body's metabolic ability to alcohol will also decline accordingly, so the elderly are more likely to get drunk after drinking than the young;

2. Drinking methods: Drinking on an empty stomach and drinking too much alcohol at one time can lead to the body quickly ingesting too much alcohol in a short period of time, and it is easy to get drunk.

Second, the disease ** element.

1. Poor liver function: In the case of decreased liver function or liver disease, the patient's liver ability to decompose and metabolize alcohol decreases, and too much ethanol accumulates in the body at this time, so it is easy to get drunk after drinking. Such people should try not to drink alcohol and actively develop the primary disease, so as to avoid further aggravation of the burden on the liver, which is not conducive to the control of the disease;

2. Enzyme deficiency: Drinking alcohol and getting drunk easily may also be related to congenital enzyme deficiency. Common enzymes involved in alcohol metabolism include ethanol dehydrogenase, aldehyde dehydrogenase, etc., if the body lacks the above two enzymes or the conversion amount is reduced, it can affect the process of alcohol metabolism, resulting in ethanol and other components continue to stay in the body, at this time the patient is prone to dizziness, nausea, vomiting and other drunken symptoms.

In addition, some people are more likely to get drunk than the general population due to their lower tolerance to alcohol. If there is a lack of water in the body, such as heavy sweating or dehydration, the concentration of alcohol in the body after drinking alcohol is relatively high, so it is easy to get drunk.

Alcohol is present in various liquors in different proportions, and it can act very quickly in the human body, changing a person's mood and behavior. This is because alcohol does not need to be digested in the human body before it diffuses directly into the bloodstream and is distributed throughout the body. The process of alcohol absorption may begin in the mouth, and in the stomach, a small amount of alcohol can be absorbed directly into the stomach wall, and after reaching the small intestine, the small intestine will quickly absorb a large amount.

After alcohol is absorbed into the bloodstream, it travels with the bloodstream to various organs, mainly in the liver and brain.

The metabolic process of alcohol in the body, mainly in the liver, a small amount of alcohol can enter the human body, immediately with the lungs breathed or excreted through the sweat glands, most of the alcohol in the liver first with ethanol dehydrogenase interaction, the formation of acetaldehyde, acetaldehyde is harmful to the human body, but it will soon be converted into acetic acid under the action of acetaldehyde dehydrogenase. Acetic acid is the only nutritious substance produced after alcohol enters the body, and it can provide the calories that the body needs. There is a limit to the rate at which alcohol can be metabolized in the human body, and if you drink too much alcohol, it will accumulate in the organs of the body, especially in the liver and brain, and the symptoms of alcohol poisoning will occur when the accumulation reaches a certain level.

If a large amount of alcohol is consumed in a short period of time, the initial alcohol acts as a mild sedative, causing a person to get high and reduce depression because alcohol suppresses the activity of certain brain centers that normally act as inhibiting hyper-excited behavior. This stage does not last long, and after that, most people will become quiet, depressed, and in a trance, until they become unconscious, and in severe cases, they may even die of suffocation due to anesthesia of the heart or loss of function of the respiratory center.

When you drink alcohol in your stomach, ethanol (the main component of alcohol) is absorbed by your stomach and intestines and enters the circulatory system, where it travels with the blood to the liver. Your liver thinks that ethanol is a toxic substance, so it secretes various enzymes to break down ethanol and then metabolize it. During this time, ethanol is converted into acetaldehyde, a substance that is easier to break down but is no less toxic.

Acetaldehyde is further converted to acetate. Acetate is harmless, so it passes through the liver and eventually is excreted in the form of urine. If you drink as much as your body can tolerate, you'll be fine. But if you exceed the rate at which your liver metabolizes ethanol, the ethanol you ingest will begin to wander through your blood vessels and pass through your brain before it can be processed.

In the brain, ethanol starts to work its way by suppressing the neurotransmitters in your brain that are supposed to be excited, while boosting the neurotransmitters that are supposed to be quiet. It affects your cerebellum, which can make your athletic abilities much compromised. It will slow down your prefrontal cortex, so your ability to reason and process information will be greatly reduced, and the limbic system that was originally constrained and controlled by your emotions will also be released, causing you to become sometimes positive and outgoing, sometimes sentimental and tearful, sometimes eyebrows fluttering and laughing, sometimes aggressive; And you'll make some out-of-the-ordinary or risky decisions, and by this point, you're basically drunk.

If your liver can't handle so much alcohol at this point, your body will try to clean up the toxins from your body on its own, and you'll want to vomit. Of course, if you give your liver enough time, it will eventually metabolize all the ethanol in your body into acetate, and you'll be awake, but you'll have a splitting headache and a dry mouth.

The liver's ability to detoxify is poor.

After drinking, 90% of the alcohol is slowly decomposed through the enzyme P450 in the liver, the strength of this hangover is different from person to person, some people have strong liver detoxification ability, more enzyme P450 content in the liver, detoxification is relatively fast, drinking alcohol will not be easy to get drunk, but some people are easy to get drunk is the amount of enzyme P450 in the liver is small, resulting in weak detoxification ability.

Less alcohol dehydrogenase.

There are two ways for the human body to relieve hangover, one is the direct hangover of the liver, and the other is the decomposition of alcohol dehydrogenase and acetaldehyde dehydrogenase.

Less acetaldehyde dehydrogenase.

Some people contain more ethanol dehydrogenase, which can quickly convert alcohol into acetaldehyde, reduce the concentration of alcohol in the blood, and have a certain hangover effect, this kind of person will increase with time, resulting in an increase in the amount of acetaldehyde in the body, showing red face, but sober mind, if this kind of person has less acetaldehyde dehydrogenase, a large amount of acetaldehyde in the body also needs the liver's enzyme P450 decomposition, then it will be easier to get drunk.

Mixed liquor is easy to get drunk.

Mixed wine is a mixture of several wines or wine and other drinks to drink, why is it easy to get drunk, many people who make wine are not clear, such as the "depth charge" and "three cups of plenum" that are often played in domestic drinking, etc. are easy to get drunk play, this kind of people who do not have a certain amount of alcohol are better not to try, generally a glass poured.

Differences in the nature of liquor.

When drinking, you must pay attention to the nature of the wine, if it is distilled spirit, you need to pay attention not to drink too much at a time, to drink slowly, this kind of wine has a relatively large stamina, and it is especially easy to get drunk when you drink it quickly.

Ways to prevent drunkenness.

1.The most taboo to drink alcohol on an empty stomach should be eaten first, and it is best to eat starchy foods and greasy foods, which can relieve the speed of drunkenness.

2.You can drink a glass of yogurt or milk before drinking, which can add a thin protective film to the stomach wall, which can slow down the absorption and penetration of alcohol to a certain extent, and has a certain hangover effect.

Analysis: Drinking alcohol is mainly related to alcohol. When a large amount of alcohol is absorbed through the gastric mucosa, it ingests the bloodstream and enters the cerebral blood vessels through the blood circulation, thus affecting the brain.

Therefore, patients will have a series of drunken symptoms, such as dizziness, unresponsiveness, slurred speech, unsteady gait, etc., and some patients will also experience nausea, vomiting, abdominal pain, diarrhea and other symptoms. Therefore, it is not recommended to drink alcohol, especially when drunk, patients should rest and drink plenty of water to promote alcohol metabolism.

When the human body ingests excessive amounts of alcoholic beverages, it will cause the central nervous system of the body to be suppressed, and the patient will have symptoms such as confusion, redness of the face, and unsteady walking, which is the phenomenon of drunkenness.

Alcohol contains alcohol, and after drinking, it is absorbed through the stomach mucosa, and the amount of alcohol in the blood increases, and the blood circulation containing alcohol enters the brain. As a result, dizziness, nausea, and vomiting can occur, which is called drunkenness.

The body's organ for detoxifying alcohol is the liver, and if you drink too much, the liver will not have time to detoxify, which will lead to excessive alcohol content in the blood, insufficient blood oxygen for a short time, dizziness, nausea and other symptoms of drunkenness!

The main ingredient of alcohol is alcohol, and drinking too much is alcoholism, which will inhibit the central nervous system, so it will get drunk.

Because alcohol paralyzes nerves, especially cranial nerves, you can get drunk if you drink too much.

Because there is alcohol in the wine, if you drink too much, the alcohol content will increase, paralyze the nerves, and produce symptoms of drunkenness.

Because if you drink too much alcohol, the alcohol will rush into the brain if it is not processed in time by the human body.

There is alcohol in it, some of which are high and some of which are low

For drunkenness, experts give the term "acute alcoholism", which refers to the human body due to excessive intake of alcoholic beverages, which causes the body's central nervous system to change from excitement to inhibition, so controlling the amount of alcohol is the premise of maintaining wonderful harmony.

People get drunk, which is generally divided into three stages:

The first is the euphoria period, when people feel dizzy and tired, and some people will be pale or flushed, and talk more.

After that, it enters the stage of ataxia, which is the uncoordinated movement of the limbs, the unstable pace, and the incoherent speech.

Eventually, if you continue, you will reach the coma stage, and pale cheeks, cyanotic lips, and lethargy are common symptoms.

Acetaldehyde and formaldehyde.

After drinking, the ethanol contained in the wine is absorbed and oxidized to acetaldehyde by enzymes in the body. Although acetaldehyde is anesthetic, it is not as toxic as formaldehyde. Acetaldehyde is further oxidized in the body to form acetic acid, which enters the circulatory system and is finally excreted from the body.

This process is not harmful to the human body but can also be utilized, and the effective calorie content of alcohol is high, so drinking a small amount of alcohol can produce a feeling of euphoria, increase blood circulation, and obtain physical and mental benefits. However, there is also a problem with the degree to which the human body can tolerate ethanol.

Whether a person is drunk or not depends on the concentration of ethanol in the blood. When the concentration of ethanol in the blood is there, the person begins to be hazy and slightly drunk; And when it arrives, people will be slurred and have a staggering gait, which is what we often call drunkenness; If it is reached, the person will die.

When it comes to the tolerance of ethanol, it varies greatly from person to person. This is due to differences in gastrointestinal absorptive capacity and metabolic processing capacity of the liver. This also leads to differences in the amount of alcohol consumed between people.

Sometimes, headaches, nausea and fatigue are still felt after a day or two after drinking, which is caused by the small amount of methanol contained in the wine. Because methanol will be oxidized into formic acid in the body, which is highly toxic, and formic acid does not enter the human circulatory system, it cannot be excreted from the body and remains in the body, resulting in intoxication.