What is going on with some drawers in the freezer compartment of the refrigerator and some not movin

The reason for freezing in the freezer compartment of the refrigerator is that the thermostat is malfunctioning, and the temperature of the freezer compartment of the refrigerator cannot be accurately sensed, and the temperature of the freezer compartment of the refrigerator will get lower and lower, resulting in freezing. If the thermostat is broken, the compressor will not be able to get the temperature status of the refrigerator, so it will work non-stop, causing the phenomenon of freezing. <>

1. The main reason for serious freezing in the freezer compartment of the refrigerator:

1) Serious freezing in the freezer compartment of the refrigerator may be due to the relatively high humidity of the air in the freezer compartment of the refrigerator, but the temperature of the evaporator in the refrigerator is relatively low, so the water vapor in the refrigerator freezer room is condensed, and then the back wall of the freezer is seriously frozen.

2) When the temperature of the refrigerator drops, the ice on the back wall of the refrigerator will melt into water and flow out through the drainage hole. However, if the drain hole of the refrigerator is blocked or the setting mode is incorrect, the water flow is not smooth or the ice is not completely melted, and the refrigerator freezes in the refrigerator.

3) The refrigerator is not tightly closed, resulting in the condensation of water vapor in the air.

2. Freezer freezer freezing treatment method:

1) Freezing in the refrigerator will consume electricity, and the refrigerator will also take up a lot of space. At this time, we need to melt the ice in the refrigerator first, and then apply a layer of cooking oil on the wall of the refrigerator room, which can effectively prevent the problem of freezing in the refrigerator refrigerator. It is better to use vegetable oil, which has a lower freezing point.

If you don't use oil, you can use plastic wrap.

2) Turn off the power of the refrigerator, put a large bowl of warm water (do not use boiling water) in the refrigerator compartment, and change the water after about 10 minutes, this method will melt the ice in the refrigerator compartment faster. This method is relatively slow and takes a long time to work, so the effect is not very obvious when used.

3) After the ice in the refrigerator melts, wipe the ice water with a clean cloth, and after wiping it clean, you can use the plastic film to stick it on the inner wall of the refrigerator, and the next time we de-ice, the plastic film will be removed from the inner wall of the refrigerator. Plastic film mainly acts as a separation between food and refrigerator walls.

If it is an air-cooled refrigerator, it should be caused by the abnormal performance of the automatic defrost circuit or the damage of the defrost electric heater, or the failure of the thermostat that causes the compressor to work without stopping the operation.

In addition, if the refrigerator freezer door is deformed or the door seal is not tightly sealed, there will also be severe icing.

It is recommended to contact after-sales service or ask a professional for maintenance.

Dear, please wait a minute.

It may be that the drain hole of the refrigerator is clogged or the setting mode is incorrect, resulting in poor water flow or the ice is not completely melted, and the freezer compartment of the refrigerator will freeze.

The most common way is to unplug the refrigerator, take out all the food, let the ice melt, and wipe the drawer and the water in the refrigerator until completely dry.

The freezer can be smeared with a layer of vegetable oil to prevent freezing.

Freezing in the freezer compartment of the refrigerator is likely to be due to the fact that the temperature of the food is too high and not cold enough before storage, which will add a lot of water vapor to the freezer and make it easy to freeze. It may also be that the food was not sealed properly before freezing, allowing the moisture inside to escape. Sometimes it is due to the leakage of refrigerant caused by the breakage of the freezer tube in the freezer, and the phenomenon of freezing can also occur.

Therefore, the specific cause should be found and dealt with accordingly.

The freezer is often frozen, the reason is that the sealing strip of the door is aging and hardening, resulting in a decrease in the sealing effect, and the water in the air will enter the refrigerator and freeze, which not only consumes electricity, but also affects the use very much! The best way to do this is to replace the sealant!

It's not that frost-free refrigerators have this problem, it's good to defrost often.

The freezer drawer of the refrigerator is actually very easy to solve, we can first turn the refrigerator down, and at the same time clean the items in the refrigerator, which is very beneficial for the follow-up finishing work, and at the same time you can choose to unplug the power after adjusting to the low gear, and wait for half an hour or an hour so that the ice will melt almost, at this timeRejection is carried out with the help of iron sheetsShake the drawer easily so that the drawer can be opened as soon as it is pulled.

At the same time, we need to pay attention to the fact that we all know that the refrigerator is air-cooled, once a large amount of ice is generated, it will cause a very large load on the work of the refrigerator, so we need to pay attention to the fact that when using the refrigerator in daily life, only the strict scientific use of the refrigerator can better extend the service life of the refrigerator.

At the same time, we must also learn to regularly check whether the refrigerator door seal is sealed in our daily life, if there is a gap, then it is very likely to produce convection and generate moisture, thereby promoting the formation of ice cubes, and it will become very unfriendly to the power of the refrigerator. At the same time, we should use the food that needs to be placed in plastic bags when we use it in our daily life, so that it can also better lock in a part of the moisture, I hope everyone can know this.

For the use of refrigerators, we should also be in strict accordance with the instructions for the use of the rules and regulations, if once found that the refrigerator refrigeration capacity deteriorated, we must seek professional help, so that we can better solve the problem, each time after the defrosting of the refrigerator, we must also use a towel to dry the freezer, only in this way can we better and easily peel off the next ice, I hope everyone can master this little trick.

You can unplug the power supply, and then open the door of the refrigerator, let it melt naturally or quickly, and you must not use brute force to pull the drawer out, which will cause the drawer to break.

Hello, glad for your question, 1. If the refrigerator has a temperature regulator, you can adjust the temperature, if you want to thaw quickly, then unplug the switch. 2. The refrigerator door opens the drawer and freezes very solidly, to take something, it is best to cut off the power and then use a hair dryer to melt the ice outside, and then take out the food. 3. The refrigerator drawer may be frozen, we can use a shovel to remove the freezing, but don't use too much force, you can wipe it with a cloth while defrosting.

If it's stuck, it's supposed to be stuck with the ice, so the power should be cut off, and when the ice melts, you can take it out.

You should unplug the refrigerator, open the freezer door, wait for the ice to melt, and then you can pull the drawer out.

The drawer in the freezer compartment of the refrigerator is stuck, it should be that the ice is too thick to cause the drawer to be frozen, you can turn off the power of the refrigerator, and then wait until all the ice in it has melted before taking it out.

If there is nothing in the freezer. If you don't need the refrigerator for the time being, you can cancel the power of the refrigerator and let it slowly melt the ice, and then you can open it and clean up the inside of the refrigerator.

In fact, you can also look at the reason for getting stuck and try to find a way to pull it out, or you can also find a way to push it out from other drawer layers.

There are many reasons for this1. Opening and closing the door too often, resulting in freezing. 2. The door seal is not tight. 3. High gear and long running time.

Take out the food in a power outage, wait for the ice to melt, and clean it up before using it.

1. Hair dryer.

If you are faced with the situation that the refrigerator drawer cannot be pulled out, you can first turn off the power of the refrigerator and let it be in a condition where it is not cooling. Then take out the other layers of food, and then use a hair dryer to aim at the frozen drawer, and after the frozen part is gradually melted, you find that the frozen drawer begins to loosen, and you can pull it out with force.

2. Edible oil.

3. De-icing with a shovel.

First, cut off the power to the refrigerator and use a small spatula to tap on the frozen drawer, but be careful not to use too much force to avoid breaking the drawer. When de-icing, you can wipe off the broken ice with a rag while shoveling.

4. Pay attention to protection.

We can solve the problem of freeze drawers not pulling out through prior protection. Before the frozen food is placed in the freezer, the walls of the refrigerator are covered with a layer of plastic film. With the help of cold air in the refrigerator, it is easy to open it quickly and put the food in the freezer.

Clean the ice inside regularly, it may be that you use it improperly, adjust the temperature, use the power on at the wrong time, and don't turn off the power when you don't use it.

If you don't need to do this for a long time, it's normal, and you use it often, then maybe your refrigerator door is not tight.

There is water next to the drawer, so just unplug the electricity and let it melt.

Just turn the temperature of the thermostat switch higher.

The refrigerator should be thawed regularly and cleaned out.

When the frost thickness in the freezer compartment of the direct-cooling refrigerator exceeds 6 mm, it is necessary to manually defrost it in time.

Unplug the refrigerator first, then open the freezer door and pull out the drawer inside. If the drawer cannot be pulled out, you can use a hair dryer or fan to blow it to speed up the melting of the frost, and when the drawer is pulled out, temporarily put the food inside into the freezer or plastic bag, clean and dry the drawer.

Use an electric fan to blow air into the freezer, or pour a few basins of hot water into the freezer to speed up the melting of the frost.

After the frost begins to melt, you can use a hair dryer to blow on the thicker frost to speed up the melting, it is best to use a non-metallic shovel to remove the frost, wipe it clean with a rag and then you can power on the test machine.

Under normal circumstances, the temperature of the freezer should be set and adjusted at about minus 18 degrees, and the refrigerator should be around 5 degrees.

Also, check the refrigerator door for deformation or if the sealing strip is not tightly sealed.

The freezer compartment of the refrigerator is frozen, and the drawers are frozen and cannot be taken out, which must be a performance problem of the refrigerator, and some refrigerators are frost-free, that is, they will never freeze. There are some refrigerators that freeze over time.

In this case, you should also pay attention when using the refrigerator, that is, for example, when there is a little ice, dispose of it.

I'm a car repairer, but I've had problems with freezing inside the fridge, so I can share my experience. First of all, the door sealing strip of the refrigerator is poorly sealed, because the ice in the refrigerator is formed by water freezing, and the water is formed by the water vapor in the air when it encounters low temperature after entering the refrigerator, so it is necessary to check the tightness of the refrigerator door adhesive strip. Second, when a small amount of water vapor in the refrigerator liquefies into water, it will flow out through the water pipe behind the refrigerator, and if this waste pipe is blocked, it will freeze for a long time.

Therefore, you only need to do two things, one is to check the refrigerator door seal to ensure that there is no air leakage and avoid a large amount of water vapor from entering the refrigerator, and the other is to dredge the waste pipe behind the refrigerator to ensure that it is unblocked and can discharge the wastewater in time.

The freezer compartment of the refrigerator is connected with ice, see if the water outlet is blocked, buy a tool to dredge it.

The freezer compartment of the refrigerator freezes and freezes the drawers because the drawers are too full of food, the refrigerator door is not closed tightly, and the compressor is not working. Turn off the power, clean the refrigerator, and seal the strip to solve the problem.

The refrigerator freezes all the drawers because of the blocked pores. To turn off the power first, wait for the melt and then pull out the drawer, remove the ice, clean and wipe clean, and then use a soft plastic pipe or a special brush to open the air hole behind the refrigerator, and then rinse with hot water and a syringe to dry it.

This is the refrigerator when you always open the door to alternate between hot and cold water, so the drawer is frozen, so you can take something and open the drawer.

This is often the case when the refrigerator door is not closed properly. There is also a small hole in the refrigerator, is that small hole blocked? After finding the cause, it will not freeze again if it is properly treated.

The freezer compartment of the refrigerator is frozen, and the drawers are frozen, and what is the reason why I can't take them out? How to deal with this, and ask face to face, and then freeze the drawer, it should be the time to close it, the freezing temperature is replaced, you should unplug the power supply in time, so that you can pull out the drawer.

This may be because there is water in the refrigerator, or the water melts when the power is off, and then it means that the back building is occupied, and then the drawer will freeze.

Because the moisture in the refrigerator is too large, the temperature inside the refrigerator is too low and it is easy to freeze.

Is your refrigerator not closed tightly, so there is ice, you can cut off the power and clean the refrigerator.

It may be that there is a problem with the refrigerator sealing strip, the refrigerator is easy to deform the seal after being used for a long time, and the environment inside the refrigerator cannot be sealed after the door is closed naturally. Solution: You need to wipe the sealing strip clean with a damp cloth, some mildew spots and impurities to wipe off, and then you need to blow the sealing strip a few more times with a hair dryer to keep the sealing strip soft after being heated, and press the sealing strip several times to fit the refrigerator.

It is also possible that the drainage hole in the freezer compartment of the refrigerator is blocked, causing the defrosting water to not drain smoothly out of the refrigerator, and the defrosting water will freeze when the refrigerator cools down again. Solution: If the drainage outlet of the refrigerator is blocked, resulting in poor drainage, too much water in the box leads to freezing, you need to check it first, there is a drainage hole in the middle and lower middle of the back wall of the refrigerator, if it is blocked, you can use a soft wire to poke it open, and the drainage should be good.

Because the refrigerator door is opened frequently, it is also possible that the ice door is not tightly covered. The moisture present in the air is condensed to the condensation plate of the refrigerator due to the condensation effect inside the refrigerator, and then freezes at low temperatures. If it continues, there will be a lot of ice.

Solution: If this is the case, you can minimize the number of times you open and close the refrigerator door and the time it takes to open the refrigerator door to solve the problem.