The crab froze to death in the refrigerator and could not be eaten

Crabs live in the water and like to eat dead fish, dead shrimp and other decaying animal carcasses in the water, and the crab will be infected with certain bacteria in the body. In particular, river crabs mostly grow in dirty river ponds, and there are a large number of germs inside and outside the crabs. Live crabs can excrete bacteria from their bodies through metabolism in their bodies; Once the crab dies, the bacteria in his body will multiply in large numbers, decompose the crab meat, and some bacteria also produce toxins, if people eat such crabs, it will cause food poisoning, common manifestations are nausea, vomiting, abdominal pain, diarrhea; In severe cases, dehydration, electrolyte imbalances, convulsions, and even shock, coma, sepsis, etc. may occur.

Therefore, when buying crabs, you must pay attention to whether they are fresh, do not buy dead crabs, especially river crabs, and cook them thoroughly when using them to kill the bacteria contaminated inside and outside the crabs.

Live crabs are frozen to death in the refrigerator and are not recommended to eat. Because once the crab dies, the bacteria in his body will multiply in large quantities, decompose the crab meat, and some bacteria also produce toxins, if you eat such a crab, it will cause food poisoning, and the common manifestations are nausea, vomiting, abdominal pain, and diarrhea; In severe cases, dehydration, electrolyte imbalances, convulsions, and even shock, coma, sepsis, etc. may occur. If any of the above happens, you should be sent to the hospital immediately.

Therefore, when buying crabs, you must pay attention to whether they are fresh, do not buy dead crabs, especially river crabs, and cook them thoroughly when using them to kill the bacteria contaminated inside and outside the crabs.

If the crab is frozen to death in the refrigerator, it can be eaten immediately, and if it is for a long time, do not use it because the taste may be different.

If the crab freezes to death in the refrigerator, it is completely edible, so feel free to eat it.

The crab froze to death in the refrigerator and must not be eaten, because after the crab died, he began to multiply bacteria quickly.

The crab froze to death in the refrigerator, and if you can't eat the crab if you freeze to death in the refrigerator, you can eat it, because the crab must be eaten as soon as possible after it is done, and if you don't eat it for a long time, it will become moldy.

I've frozen to death in the fridge from now on, so don't eat it anymore. It will be uncomfortable after eating.

It depends on when this happens, so don't eat it if it's too long.