What s the deal with calves being skinny? Why do cows lose weight when they are going to calf

1. Unreasonable weaning: farmers raise cattle more than once weaning method, and immediately after weaning, the stable and comfortable living conditions of the cattle are suddenly changed, making it difficult to adapt to the impact of weight gain. The number of feedings given to the offspring should be gradually reduced 5 to 6 days before weaning until they are fully weaned.

2. Feeding is not timely: the cattle failed to feed in time during the lactation stage, and could not eat well after weaning, resulting in slow growth and stopped development. Generally, the cattle should be fed at the age of 10 days, and the fragrant, sweet, crisp and easily digestible feed should be the mainstay, and then gradually changed to normal feed.

It may be that the calf has a problem with its body and cannot absorb the effects, or it may eat too little and eat something that is too unnutritious.

1. Nutrition can't keep up; 2. Causes of parasites, deworming; 3. Different from the previous feeding method, the cow is in an emergency state, and it is necessary to overfeed it step by step; 4. Insect repellent and stomach strengthening, with microecological products, promote digestion and absorption, and grow meat faster.

The calves are thin and weaned, which can be pioneered to deworm and strengthen the stomach. The fat came up.

Summary. First of all, because the cow needs to provide nutrients to the calf, the body vitality is too much consumed, and it is in a state of exhaustion and weakness.

Secondly, cows need to nurse calves, and in the process of secreting milk, they need to consume a lot of energy and nutrients, so they will become thinner and thinner.

Why do cows lose weight when they are going to calf

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Hello, this question is from me, I am a little lucky teacher, I have been engaged in related leather work for a long time, I have ten years of experience, I am looking for the answer for you, the five drafters will give you an answer within minutes, please wait a moment to burn Jingchao.

First of all, the high match is because the cow needs to provide nutrients to the calf, and the body vitality is too much consumed, and it is in a state of exhaustion and weakness. Secondly, the cow needs to breastfeed, and the calf is in the process of secreting milk, and the first thing is to consume a lot of spirit and nutrients, so it will become thinner and thinner.

There are three reasons for the leaner and thinner cattle: one is the nutritional elements, the second is the disease element, and the third is the management factor of noisy friends. Nutrients:

The lack of trace elements in cattle, especially cobalt, can easily lead to physical emaciation; Protein is an important condition for maintaining the growth and robustness of cattle, and long-term lack of protein will cause cattle to grow poorly. Disease: If cattle suffer from chronic diseases, they often manifest as a decrease in appetite, and they will naturally become thinner and thinner.

Farmers should observe carefully, if they find that the cattle have abnormal symptoms, please ask the local veterinarian or go to the animal husbandry hall to find a veterinarian for diagnosis**, and actively deal with it; In addition, parasitic disease is also the main reason why the cattle are getting thinner and thinner, and if the cattle do not eat for a long time, they can be suspected of bovine parasitic disease. Management factors: This situation belongs to the fact that the cow eats a lot and moves a lot.

When the amount of exercise increases, the cow will eat more, and the more it moves than it eats, the cow will naturally lose weight.

OK. According to the wine feeding test, the growth rate of beef cattle can be increased by more than 20% when mixed with 50 grams of beer or 10 grams of liquor in the daily beef cattle feed.

Beef cattle farms generally introduce beef calves, the same breed of beef cattle, the same deworming, the same feed, the same management, but there will always be one or two beef calves are thinner, according to the situation of this beef calf, according to the experience of the recommended method as follows, for reference only.

1. Reasonable matching feed:

Beef cattle breeding feed, such as the use of straw and wheat straw and other roughage as much as possible to take salinization and ammonia, or micro-storage, soybean straw and other harder forage as far as possible to take a lawn kneading machine to crush, improve the feeding intake of beef calves, improve digestibility, concentrate feed with attention to the addition of trace elements, salt, vitamins, and choose additives produced by regular manufacturers.

2. Strengthen the stomach and intestines, and regulate the function

Adding life sources to beef cattle breeding feed can quickly increase the number of beneficial microorganisms in the stomach and intestines of beef cattle, and quickly secrete substances to enhance immunity, for indigestion and food stagnation of beef cattle, choose to strengthen the stomach and drink loosely, brew with boiling water, take it after water temperature, 1-2 times a day, for 3 days, each time each beef cattle dosage of 250-500 grams, and then put some appropriate amount of salt in the drinking water. Or choose the marine fermentation life source is mainly yeast, probiotics, bacillus and other live bacteria, change the rumen intestinal mycin, promote digestion and absorption, and prevent overfeeding and diarrhea.

3. Deworming again:

For beef cattle with poor appetite and emaciation, the use of internal and external deworming net administration can remove parasites such as flukes, helminths, tapeworms, nematodes and other parasites in beef cattle, and add stomach ruminant powder to the feed, which can improve the conversion rate of beef cattle feed and resist coccidiosis.

If the calf is too thin, you can deworm him first, and then feed him the medicine to strengthen the stomach and eliminate food, and after conditioning the spleen and stomach, you can feed him feed and grain to increase nutrition. It is best to feed the calves with a diet that is nutritionally balanced.

Calves that are too lean can be treated in addition to drinking more milk. The amount of grain can be increased appropriately. But not too much. By food can also be added nutrients.

According to the nutritional needs of calves, concentrates are used to promote the transition of calves from milk-based nutrition to complete plant-based feed. The feed is powdered or granulated and used in the second week of life, and the calves gradually increase their milk intake under low milk feeding conditions, and slowly begin to get used to concentrate and roughage.

50 grams of fried soybeans and corn are ground with water, 250 grams of wheat bran and a small amount of salt are added, mixed and fed every day after the cattle are full of feed, and they are continuously fed for 7-10 days; or use 200 grams of white sugar (or brown sugar) dissolved in an appropriate amount of warm water every day to let the cattle drink, and feed them for 1 week; Or 100 grams of soybeans are boiled and wrapped in straw to feed the cattle, once a day in the morning and evening, and at the same time prepare enough drinking water for 3-4 weeks.

Summary. Hello, here is to help you find out that the reason why the calf has a large belly is not fat is as follows: parasites.

Parasites in cattle are divided into two types: internal parasites and external parasites, and parasites in vitro generally cause pimples or itching in the cattle body. Parasites in the body will cause a large amount of nutrients in the body of cattle to be lost, so there will be a phenomenon that cattle will not eat for a long time, and parasites will also spread many diseases. Therefore, whether it is an internal parasite or an external parasite, the harm to cattle is relatively great.

If we encounter the phenomenon that the cow does not eat long, then we can first inject ivermectin injection subcutaneously to deworm the cattle, and after deworming, we can add multi-vitamin Taibao to the cattle to supplement various vitamins and minerals to the cattle, so as to improve the phenomenon that the cattle do not eat for a long time.

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