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The cow is the representative of the "sacred beast" in Hinduism, and Hinduism is the state religion of India, so Indians have always been in awe of the cow, which also leads to the fact that they cannot and dare not slaughter the cow. Cow is a very common animal nowadays, and beef is a common ingredient on the dinner table in daily life. The country of India, due to the influence of religion and culture, has always revered cows as gods.
Due to the high status of cattle in India, Indians rarely slaughter cattle and feed on their meat. <>
The reason why Indians worship oxen like gods is influenced by Hinduism. Hinduism is the state religion of India, and the vast majority of Indians are followers of this religion. Because Hinduism developed from Brahmanism, there are many similarities between the two.
One of the similarities is that both Hinduism and Brahmanism believe in the three main gods of Brahma, Vishnu and Shiva, and the Shiva in this is mounted by a cow. For this reason, Hindus have always regarded cattle as "sacred beasts".
In addition to this, Shiva represents both fertility and destruction in Hinduism, so even the ox is given the symbolic meaning of reproduction. To this day, Hinduism is still flourishing in India, so the high status of cattle in the country has been maintained to this day. Hindu Indians usually do not slaughter cattle on their own initiative, let alone eat beef.
There are also local laws in place to further safeguard the safety of cattle. In addition, there are nursing homes in India that specialize in cattle care. It can be seen that the status of cattle in India is even higher than that of some people.
Although Indians are not interested in eating beef, this does not mean that they do not raise cattle. They still raise cattle for milk, butter and dung, but the Indians do not slaughter the cows even if they are old, sick or disabled. As a result, the number of cattle in India has increased, and the number of cattle in India has now reached 500 million.
Because not all of these cattle are in good condition, the economic value they can bring to India is not very high, but they have become a burden for India. <>
Because of their blind worship and respect for cows, Indians believe that cow dung and cow urine are very useful things. For example, there is a popular "food" called cow dung cake in India. In addition, Indians also believe that cow urine has many benefits for the human body, and there have even been incidents of drinking cow urine to fight viruses in India.
Such an unbelievable operation is also surprising, but these behaviors are very normal in the eyes of cow-worshipping Indians.
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Influenced by traditional culture and religious beliefs in India, cattle occupy an extremely important position in the hearts of the people of India, who believe that cattle are their protectors and will protect them.
At the same time, they also believed that cow urine and other items related to cattle could cure diseases.
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Because the cow is the mount of the main god Shiva in India, more than 80% of the Indians are Hindus, worshiping the cow as worshipping the gods, and each cow seems to ride on the back of Lord Shiva, patrolling the land of India, that kind of sacred religious feelings, it is indeed difficult to understand from a secular perspective.
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India is particularly popular because of the importance it attaches to the development of agriculture and the fact that cattle can play a lot of roles in India.
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India is a religious country, and more than 80% of the people in India are Hindus, and the mount of Shiva, the main god of Hinduism, is the ox. Whenever a Hindu sees a cow, it is as if he sees Shiva riding an ox around the earth, and if anyone disrespects her, he will punish him.
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Because in this country they have a belief that they believe very much in the status of cattle, which is why cattle are so popular.
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Indian cattle have long been overflowing, and those like zebu cattle can't be killed, and buffaloes and the like don't have too many taboos, so they will naturally be sent to the slaughterhouse at the right time. Although the number of beef eaters in India is not particularly small, the number of cattle is still too large after all, and it is not enough to rely on internal friction alone. In the face of oversupply, India decided to open up the international market, and Indian beef began to be exported to other countries.
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Because the locals are Muslim, they can't eat beef, but they can sell it, so they don't go against their hearts.
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In India, they regard beef as a relatively holy animal, and even cattle can walk freely on the streets, but there are many criminals who want to export beef to China.
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The sacred cow in India is overflowing, and the slaughter of cattle was prohibited in ancient China, but the number of cattle has not skyrocketed. India is a paradise for animals, monkeys can occupy the roads and fight in groups, peacocks can also walk around, cows are roaming the streets, they can lie down if they want to sleep, and the vendors will not drive them away, and even feed them vegetables and fruits. Due to beliefs, Indians do not harm cows, and even care for them, so the flood of Indian sacred cows has a lot to do with the preference of the locals, but it is understandable if you think about it.
A species has food and a place to live, is protected, and does not have to fear predators, even if they reproduce at an average rate, but can still surge in numbers in a superior environment. Why can't cattle be slaughtered in the same way, India is flooded with cattle, and our country has not had this problem since ancient times?
As we all know, our country is a big agricultural country, and for farmers, how to farm efficiently is a very important thing. As a result, the ox was domesticated by humans with its great strength and became a tool of labor, and his old man was often a wooden plow. Although there are many sacrifices from donkeys and horses, in terms of farming alone, no kind of domestic animal can compare with cattle, so the status of cattle is very high in ancient times.
Therefore, since ancient times, cattle have been protected by law and are not allowed to be slaughtered secretly, and violators will be severely punished. In the Qin and Han dynasties, peasants slaughtered cattle without permission and lost their lives after being discovered, while in the Sui and Tang dynasties, although farmers slaughtered cattle to death, they also had to go to prison to eat prison meals. Therefore, cattle are not edible domestic animals in the hearts of farmers, but precious labor tools, which cannot be easily damaged, that.
Moreover, people have been with cattle for a long time and have feelings for them, and they are reluctant to kill them. It has to be said that with such an environment, the overrun of cattle is not a problem. So why didn't there be a surge in the number of cattle in ancient China?
In fact, it has to do with human control. Farmers don't let cattle reproduce naturally. Cows are gestation for up to half a year, and as long as the cow is pregnant, it will not work hard to plough the land, and a few months before giving birth, the cow generally has to stop working to give birth.
Obviously, the peasants can't wait so long, the crops are harvested one round at a time, and if there are no cattle, the efficiency will be reduced, and the grain production will be reduced, and life will be even more difficult. And after the cow gives birth to a cub, his energy will be focused on the calf, and the work will not be as sharp as before. So in general, farmers don't let their cattle breed naturally.
In addition, the purpose of raising cattle by ancient farmers was to farm the land, and cows were smaller than bulls and had much less strength, so bulls were more popular with farmers, which led to the fact that the cattle raised by ancient farmers were generally more male than female. There is a serious imbalance. In such a situation, not to mention the flooding, it is good to be able to reproduce normally.
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In ancient times, the main reason for the prohibition of cattle slaughter was that the number of cattle was very scarce in the ancient ridge state period, and the role of cattle was also very large, which could help people cultivate the fields, and the main reason for the scarcity of the number of fields was that the people at that time did not know how to increase the production of cattle.
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In ancient China, cattle were the main production labor, they played a very important role, and the number was limited, so there could be no surge.
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Because there was no food at that time, people were going to starve to death, let alone feed the cattle.
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Cattle in India are used for export, milk production, etc.
According to the Nihon Keizai Shimbun on May 31, 2013, India will overtake Brazil to become the world's largest beef exporter. According to the USDA, India's beef exports in 2013 will reach about 1.7 million tons, accounting for 20% of the world's total exports. Exports to the Middle East, Africa and the South-East have increased about twice in the last three years.
Indians are very fond of dairy products and claim that they cannot live without milk. Supporting India's huge population is the buffalo, which has more than 100 million heads. Unlike zebu, which is considered sacred in India, the Indian buffalo is often used as a dairy cow and will be used as a beef cow after being unable to produce milk over the age of 10.
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In New Delhi, India's capital, 35,000 cattle roam the streets, and it is common for cattle to dominate the roads and vehicles to detour. This is because in the minds of Indians, cows are very sacred animals. Because they love the house and the black, they don't even dislike the dung of the cow.
Probably the most desirable country in the world for cattle is India, and Indians regard cattle as messengers of God. Not only do they have emotional respect for cows, but they also live without cows.
Most Indian farmers raise cattle at home, and they treat them as if they were their own family. The first thing you do when you wake up in the morning is to groom the cow and then prepare a nice breakfast for the cow. Then, the family started to eat breakfast.
Indians believe that letting the cow eat well before breakfast brings good luck to the family.
In New Delhi, India's capital, 35,000 cattle roam the streets, and it is common for cattle to dominate the roads and vehicles to detour. This is because in the minds of Indians, cows are very sacred animals. Because they love the house and the black, they don't even dislike the dung of the cow.
A "sacred cow" dressed up on the streets of India
Probably the most desirable country in the world for cattle is India, and Indians regard cattle as messengers of God. Not only do they have emotional respect for cows, but they also live without cows.
Most Indian farmers raise cattle at home, and they treat them as if they were their own family. The first thing you do when you wake up in the morning is to groom the cow and then prepare a nice breakfast for the cow. Then, the family started to eat breakfast.
Indians believe that letting the cow eat well before breakfast brings good luck to the family.
Milk is one of the most important nutrients for Indians, and Indians regard milk as important as their mother's milk, and one of the largest milk companies in India is called "Mother Dairy Company".
The "cow water" drink sold in the shop.
"Cow water" is a cola drink developed by Indians using cow urine. In shops in Rajasthan, "cow water" is placed in a grand place next to milk and cheese**. Indians hope that this "health drink" will surpass cola and become a global hit.
Indians mill cow dung into toothpaste.
In India, in order to cleanse the body and mind and prolong life, some people even drink cow urine every day, or smear cow dung on their bodies. When former Indian Prime Minister Desai visited the United States, he explained on TV that he was still in good spirits at the age of 80 because he drank cow urine every day, and believed that cow urine was the most nutritious of all beverages in the world.
Sun-dried cow dung cake is a very environmentally friendly fuel. The cow dung house where the cow dung cake rides is very peculiar, and some mountainous areas will spend the winter in this kind of cow dung house, which has a good warmth effect. People who pick up cow dung can be seen all over the streets of India, most of them are poor women and children, they go around the streets and alleys every day, and they will rush up when they find cow dung, wrap the cow dung with the copper basin or clothes they carry with them, and take it home, for the poor, cow dung is wealth.
Indians also smear cow dung on the walls, believing it to ward off evil spirits.
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Milk can be eaten... Cow dung is used by Indians to repair houses Butter and cow dung can also be used as fuel. Sometimes it may be transported by cattle.
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Some important festivals, such as some important festivals in India, have cow grace because cattle die a lot
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The worship of cattle was brought to India by the Aryans, the ancient Aryans were a pastoral people, the cattle were a unit of wealth, and the Aryans engaged in mixed production of animal husbandry and agriculture after entering India, and the position of cattle in both was important. Cattle are an important tool for farming, milk is edible, cow dung is used as fuel, and it is even considered a very clean thing to be cleaned after a dirty event.
The importance of the means of production was gradually elevated to the point of sacredness, and the ox was seen in ancient India as the embodiment of the earth, a symbol of abundance, wealth, and natural productivity.
The ox is also the mount of the Hindu god Shiva.
It is a sin to kill a cow, and it is even more a sin to eat beef. If you are interested, you can find a copy of the Manu Code and take a look, it is very detailed.
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Totem, equivalent to the dragon ...... of the Han people
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1. The cow in India is very sacred, but the Indians also eat cows, but the cow they eat is not the cow that is known as the sacred cow in India, but the buffalo, which is a kind of food eaten by people in the eyes of the Indians, so the Indians also eat cows. On the streets of India, people often see cows walking leisurely, but in India, beef is rarely eaten.
Second, most restaurants do not have beef raw materials, because the religious beliefs in India are very complex, most people believe in Hinduism, and in Hinduism, the cow is a very sacred symbol, so Indians divide the cow into respect. In addition, agriculture in India is very developed, but the degree of mechanization is not high. Cows are also the main source of energy for many people in their farm work.
This part of the cattle as a production tool does not harm the cattle, which is why India does not eat beef.
3. Many people in India are still vegetarians who pray devoutly before eating. It's not that beef isn't eaten in all parts of India, but you can't eat beef in Indian lager because the cow here is Foshan. This Buddha statue is called Du Mu and all the cows are believed to be in these places.
Fourth, some people of other religions in India may eat beef, such as Islam. In fact, in addition to traditional perceptions, economic development is also one of the main reasons. India does not have all the household financial conditions to meet the daily demand for meat.
In India, there are only some specialized markets where meat can be bought, and lamb is the same as in India. Fewer people are eating, and many households in India are eating mainly cereals, with relatively little fish and meat.
The probability of eating beef in India is relatively small compared to other places, but it cannot be said that Indians do not eat beef at all.
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