What dishes should not be eaten for Behcet s disease and what should not be eaten for Behcet s disea

The foods that patients with Behcet's disease cannot eat are mainly the following: In terms of vegetables, try to eat less celery, coriander, seaweed, shiitake mushrooms and the like, which may induce disease** vegetables.

At the same time, patients with Behcet's disease should not eat some foods that are too warm, such as beef, mutton, dog meat, longan, etc., because too much warmth may induce Behcet's disease, and patients should also try to eat as little as possible. At the same time, fish, crabs, shrimps, etc. may induce Behcet's disease, and patients with allergies should also try to reduce their consumption.

For patients with Behcet's disease, the general rule of diet is to have a strict light diet and avoid spicy food.

Patients with Behcet's disease should try to eat less celery, coriander, seaweed, shiitake mushrooms and the like, which may induce disease** vegetables.

Behcet's disease patients should not eat raw or fried food when the temperature is too high, try not to smoke and drink alcohol, and avoid spicy food, which can relieve the symptoms of mouth ulcers. The diet should be high in protein and vitamins, and you can also choose to eat small and frequent meals to supplement the nutrients your body needs. Patients should pay attention to oral and personal hygiene in their daily lives, and their personal clothes must be washed every day, which can effectively prevent the growth of bacteria.

2021-12-31·ta received more than 306 likes Follow 1. Dietary precautions for Behcet's disease, daily patients should eat more soy products, fresh vegetables, eggs, milk, lean pork, as well as yams, wolfberries, black sesame, red beans, mung beans, watermelon, winter melon, barley, etc., medicine and food homologous food;

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1. Overly salty food.

For Behcet's disease, salty food is contraindicated, one is because of the high sodium content of such food, eating too much can easily cause water and sodium retention, and the symptoms of local edema appear. The second is that excessive intake of such foods can easily damage the kidneys, cause kidney disease, and endanger health.

Clause. 2. Excessively acidic foods.

In addition to salty foods, patients should also pay attention to fasting too acidic foods, mainly because such foods are highly acidic, and excessive intake can easily lead to excessive gastric acid secretion, which affects stomach health.

Clause. 3. Greasy and fatty foods.

If you have Behcet's disease, you should not eat greasy and fatty food, because greasy and fatty food contains a lot of fat and cholesterol, and eating too much can easily cause complications and endanger health. Such as lard, fatty meat, braised pork, etc., should be kept away and should not be eaten.

Clause. 4. Raw and cold food.

Raw and cold foods are also not recommended for patients to eat, such as cold drinks, frozen watermelon, as well as cold dishes, raw beef, etc., patients should stay away and should not be touched, otherwise it may aggravate Behcet's disease and affect the recovery of the disease due to improper diet.

Clause. 5. Hard food.

Hard food is not easy to digest, and eating too much can easily increase the burden on the stomach and intestines, affecting the recovery of the disease. For example, baked cakes, pots, dried steamed buns, etc., are common hard foods that need to be kept away and should not be touched.

If you have Behcet's disease, you must pay attention to your diet and avoid eating foods that are not conducive to the recovery of the disease. In particular, these five types introduced above must be kept away and not touched. It is recommended that patients eat light, nutritious and easily digestible foods, such as pumpkin porridge, millet porridge, lean porridge, green vegetable soup, tomato soup, egg custard, etc., which can be consumed in moderation to help the recovery of the disease.