How do you remove the foul smelling rind of ginkgo biloba?

Hello,Ginkgo bilobaThe smell is actually that the outer seed coat contains a variety of volatile substances, mainlyButyric acidand caproic acid, two low-level fatty acids, only need to be removed from the outer skin.

1. Ginkgo peeling method

1. Clamp open. The easiest way to do this is to use special pliers.

Clamp the shell of the ginkgo seed, pinch it along the gap, and peel off the skin.

2. Bite open. Good teeth can bite out a hole in a narrow place, and its outer skin will fall off on its own. However, this method is stupid and the kernels can also be damaged.

3. Microwave. Collect the ginkgo seeds and put them in the microwave oven, and in about 10 minutes, the skin of the fruit will burst open.

Second, the deodorization method of ginkgo

If you want to get rid of the smell of ginkgo seeds, you can pick them and put them in water and soak them for about 7 days. If you are worried that the time is too short, but it still tastes, you can soak it for a few more days, and it is okay to soak it for about half a month.

Peel off the outer skin and place it in a ventilated place, but not from the sun, just two sticks.

3. Ginkgo biloba planting technology

1. Seedling selection. Ginkgo biloba.

The growth cycle is very long, the growth rate of ginkgo trees is also very slow, the growth cycle of ginkgo trees is longer than that of ordinary trees, it is necessary to choose relatively stout, the root system of the saplings is developed and the seedlings are red, so that it is a high-quality sapling, and the survival rate is also very high.

2. Sow seeds. Before sowing, we need to prepare the land first, then put the ginkgo seedlings into the pit and fill it with soil, and water it again to make the soil have a certain degree of moisture, so that the survival rate of the planted ginkgo seedlings will be higher, and the growth rate will be faster.

3. Water and fertilizer. Ginkgo tree fertilization is mainly the use of organic fertilizer and farm fertilizer, about twice a year is top dressing, you can choose to use sea meal fertile water-soluble fertilizer, fertilization should be noted that it is usually the use of ring fertilization or hole fertilization, which is conducive to the absorption of nutrients by ginkgo trees, and nutrients are not easy to be exhausted.

During the growth of the ginkgo tree, it needs to have sufficient water, so it needs to be watered frequently, which is also a big difference between it and many other seedlings, usually it is better to water once every 3-4 days.

If it's just a small amount of ginkgo, it's easy to peel it yourself, and if it's a large amount. You need to put it on for a while until the skin is rotten and soft.

After picking the ginkgo biloba, the ginkgo fruit is first bagged and then left for a period of time, the main purpose of which is to make the ginkgo fruit soft on the skin. Then mix coarse sand for scrubbing, and then put it in a basin of water for washing and drying.

2. After it is packed in a paper bag, it can be heated in the microwave oven for a few minutes, and it can be peeled clean with the skin on the shell.

3. If conditions permit, store the ginkgo peel to soften, directly use the machine to peel it, and then dry it.

Ginkgo seeds can be divided into two parts: seed coat and kernel. The seed coat is divided into three layers from the outside to the inside: the outermost layer is the yellow-fleshy outer seed coat; In the middle is a white, hard medium seed coat (white husk); Inside is a thin layer of red inner seed coat, which is wrapped around the seed kernel (ginkgo seed).

In these three layers of seed coat, the outer seed coat contains a variety of volatile substances, mainly butyric acid and caproic acid, two lower fatty acids. It is they that give the ripe seeds of ginkgo biloba a foul smell.

Ginkgo biloba so that the smell will be removed.

After picking the fresh ginkgo fruit from the tree, it is generally soaked in water for a week, and it cannot be touched. Then leave them in the wind to dry, remember not to expose them to the sun.

The answer is that I want to get rid of the smell of ginkgo seeds, pick them and put them in water, and soak them for about 7 days. Peel off the outer skin and place it in a ventilated area. 2 4 Put the sun-dried tea residue into a gauze bag and distribute it everywhere, which can not only remove the odor, but also exude a trace of fragrance.

3 4 You can put a bowl of ordinary vinegar in the room or wave it indoors with gauze dipped in vinegar. 4 4 The air in the bedroom is dirty, you can drop a few drops of perfume or flower water in the house, the wind is oily, and it will exude a burst of fragrance after heat, refreshing people's hearts.

The smell of ginkgo biloba can be removed by the following methods:

1. First of all, put the ginkgo biloba into boiling water and wash it with laundry detergent more than 3 times.

2. Put the ginkgo biloba in the sun for another day.

3. Then put the ginkgo biloba fruit in boiling water and wash it with laundry detergent twice.

4. Finally, wash the ginkgo biloba twice with water.

1. First of all, put the ginkgo biloba into boiling water and wash it with laundry detergent more than 3 times. 2. Put the ginkgo biloba in the sun for another day.

Why does ginkgo fruit still stink when peeled? I think this situation may be that you are not thorough enough to temper yourself, in this case soak it in salt water. It's not a good bike to feed.

Why does ginkgo fruit still stink when peeled? Ginkgo biloba is not the skin, but the fruit of ginkgo is ugly.

Ginkgo biloba is stinky because the outer seed coat of ginkgo biloba contains butyric acid and heptanoic acid, etc., and after it is broken, it will emit a foul smell like fat deterioration and fruit decay. Remove the shell of the ginkgo biloba, blanch the inner seed coat with boiling water, cut the tip of the white kernel, and remove the core of the white fruit, which can remove the odor.

Ginkgo biloba contains a variety of nutrients, in addition to starch, protein, fat, sugar, but also contains vitamin C, riboflavin, carotene, calcium, phosphorus, iron, potassium, magnesium and other trace elements, as well as ginkgolic acid, ginkgol, five-carbon polysaccharides, lipinosterols and other components.

It has therapeutic and medical effects such as benefiting lung qi, treating cough and asthma, stopping turbidity, shrinking stool, smoothing wrinkles, protecting blood vessels, and increasing blood flow. It also has the effects of unblocking blood vessels, improving brain function, delaying brain aging in the elderly, enhancing memory ability, Alzheimer's disease and cerebral insufficiency.