Can you spray vinegar with cabbage? What ratio is it used to spray vinegar with water for cabbage? D

It is possible to spray vinegar, spraying vinegar on cabbage is about 5:1 with water, spraying vinegar can make cabbage grow bigger.

OK. It can be mixed with water in a ratio of 1:4, and spraying vinegar has an effect, which can play a role in sterilization and disinfection to a certain extent, and can avoid the invasion of insect pests.

Yes, at this time, you should choose a ratio of 3:1, which is effective and can achieve the effect of increasing the yield of cabbage.

Vinegar can be sprayed. The water should be mixed in a ratio of 1:5. It can help the cabbage grow better, and it can also help with white coloring.

Grow vegetables in pots! Can cabbage spraying vinegar really increase yield? How much water is 1 point vinegar? What to look out for?

Generally, cabbage needs to be sprayed vinegar in two stages, the first stage is about a week after planting, at this time the cabbage is relatively tender and prone to insect pests, so the main purpose of spraying vinegar at this stage is to kill bacteria and insects. The second stage is when the cabbage is about to be wrapped, and the vinegar spraying at this time is to promote the rapid growth of the cabbage and improve the quality of the cabbage. The first stage is generally sprayed 3 times, each time with an interval of 3-4 days, according to the planting area, the general ratio of water is 1:

300, the second spray 5 times, each time with an interval of 5 days, with the same proportion of water.

Vinegar and water are mixed with water in a ratio of 2:1, and evenly sprayed on the cabbage leaves, which has the effect of sterilization and mosquito repellent. Try not to water after spraying vinegar, otherwise it will have no effect.

Hello! Spraying vinegar is more suitable for vegetables grown in the vegetable garden, dilute 400 times with water, and then spray, spray once at an interval of about 10 days at the seedling stage and fruiting period. That is to say, grams of vinegar chain slow liquid need to be added to a pound of water, and sprayed evenly after mixing.

When used as a foliar spray, try to choose some good quality vinegar, as there are almost no nutrients in the blended vinegar.

From the point of view of insect prevention and disease prevention, vinegar is only suitable for vegetable gardens. When planted in greenhouses or large areas, it is rarely used by farmers. Because it is difficult to guarantee the effect after spraying vinegar, although some people on the Internet have concluded that the yield can be increased by about 30%, but large-scale spraying will increase labor, and there is no cost of trial and error when planting in a large area.

Chinese cabbage is a very common common vegetable, very popular with everyone, and the planting range of Chinese cabbage is also very wide, especially in some rural areas in the north, almost every household grows Chinese cabbage. Many people like to spray vinegar on Chinese cabbage when planting Chinese cabbage, in fact, spraying vinegar on Chinese cabbage is also a better way to manage Chinese cabbage.

Nowadays, food has become very rich compared to before, and people are not only pursuing taste at the same time, but also paying great attention to food safety, and spraying vinegar on Chinese cabbage is also this kind of thinking. It can not only prevent and control some diseases in the planting process of Chinese cabbage, but also reduce the residue of pesticides on Chinese cabbage to a certain extent, and also have obvious effects in improving the yield and quality of Chinese cabbage, so many people like to spray vinegar on Chinese cabbage when planting Chinese cabbage.

Spraying vinegar on Chinese cabbage also has a lot of effects, first of all, spraying vinegar can help Chinese cabbage better prevent and control diseases. I believe we all know that in daily life, vinegar itself has the effect of sterilization and disinfection, and it is also the same for spraying vinegar on Chinese cabbage. Spraying some vinegar in an appropriate amount has a very significant effect on the prevention and control of other diseases such as Chinese cabbage rot.

In addition, it also has a great effect in inhibiting pests, and spraying vinegar can better protect Chinese cabbage from pests.

Secondly, it can improve the yield and quality of Chinese cabbage. Vinegar contains vitamins and some trace elements, and is also very rich in amino acids and carbohydrates, which can provide enough nutrients for the growth of Chinese cabbage. Plants have photosynthesis, and proper spraying of some vinegar on Chinese cabbage can improve the photosynthesis of Chinese cabbage and strengthen the ability of Chinese cabbage to absorb nutrients, so that the quality and yield of Chinese cabbage will become better.

When we spray vinegar on Chinese cabbage, we should control the concentration of vinegar, it is best to spray vinegar on Chinese cabbage in the morning or afternoon, and when choosing vinegar, rice vinegar and white vinegar are the best.

Spraying vinegar on Chinese cabbage can prevent pests and diseases, and some bacteria are also responsible for the acid's ability to inhibit pests and diseases. In the evening when the weather is fine, use a sprayer to spray evenly on the leaves of the cabbage.

Spraying vinegar on Chinese cabbage can effectively prevent pests and diseases, vinegar has a good sterilization and disinfection effect, which can increase the yield of Chinese cabbage, and can make the color of Chinese cabbage look particularly beautiful.

In this way, insect infestations can be prevented, and the degree of photosynthesis can be increased, and the growth rate of cabbage can be improved.

Planting Chinese cabbage will not prevent the outbreak of pests and diseases. Rice vinegar liquid, because rice vinegar contains rich organic acids, has a relatively good inhibitory effect on some bacteria, dilute rice vinegar 150 200 times, and then spray the prepared solution on the leaf situation, to spray once every 7 days or so, spray 3 4 times in a row, can prevent and control powdery mildew, black spot and downy mildew.

These homemade medicinal solutions are about growing Chinese cabbage at home, the area is small, and the probability of cabbage getting sick is not very high. If I was growing cabbage in the field, I thought that spraying rice vinegar would have a certain preventive effect. Edible white vinegar, the sour taste is corrosive, only the color of the vegetable leaves matching, white vinegar with water is reasonable at noon can be sprayed on the vegetable leaves, white vinegar volatilizes on the vegetable leaves, the insects will be driven away, the insects will not come when they smell sour, spray every few days, there will be no insects on the dishes, the appearance is also very beautiful, each layer is not affected, the package grows very well, the taste is good, and it is also more assured, pollution-free green vegetables.

Cabbage has its own sweet and sour taste, and some soil is also acidic, and it has often rained recently, or it is planted at the foot of the tree, it is easy to grow insects, as long as there is one insect, the vegetables in the field will soon be visited by insects. Eat some small eyes on the leaves, and some are basically invisible inside. After a long time, a nest of vegetables will be eaten by insects, or the yield of Chinese cabbage will be reduced in large quantities, which will also affect the selling price, and it is not good to be eaten.

Some experienced farmers often spray white vinegar with water on it. Rice vinegar is heated with water to kill bacteria in the air, and it is often used as a spray in the winter air.

In addition to rice vinegar, there are also some homemade pest control juices in their own vegetable garden, such as green onions, spicy sauce, ginger, and garlic, which have a certain bactericidal effect. I thought that these homemade medicinal solutions could play a preventive role in planting cabbage in the field, and the real onset of pests and diseases should be prevented with the help of certain drugs, and at the right time.

Rice vinegar does not cause drug contamination, so it is often used in home cooking.

First, let's understand the ingredients of vinegar. The most common components in vinegar are amino acids, followed by nucleotides, lactic acid, sugar, and other components. After diluting with water, spray vinegar on the leaves of Chinese cabbage, similar to spraying foliar fertilizer.

It can make the leaves of Chinese cabbage directly absorb, regulate the growth of Chinese cabbage, enhance the resistance of Chinese cabbage, and make Chinese cabbage grow more robustly.

Therefore, spraying vinegar on bok choy can improve the yield and yield of bok choy. At the same time, the amino acids in vinegar will be absorbed by the Chinese cabbage, and the final taste of the Chinese cabbage will be more delicious.

Secondly, because vinegar contains acidic substances, it can inhibit pathogenic bacteria such as Chinese cabbage white rot and gray mold, and can also reduce the occurrence of diseases. The acidity of edible vinegar will directly affect their living environment such as aphids and cabbage worms, which can prevent some pests. Therefore, edible vinegar as a preparation for the prevention and control of Chinese cabbage pests is still natural and pollution-free, and there is no need to worry about the residue of any harmful substances.

Before spraying vinegar on Chinese cabbage, it needs to be diluted with water. Otherwise, due to the high concentration of vinegar, it will not only affect the growth of Chinese cabbage after spraying, but also corrode the leaves of Chinese cabbage and cause harm, so it is important to master the method of spraying vinegar and control the dosage.

Cabbage spraying vinegar can play a role in increasing yield, and the cabbage after spraying will taste crisp and tender, grow more robust, and more economical and environmentally friendly, and everyone eats healthy.

It can have an insecticidal effect, can have a sterilizing effect, can prevent some insect pest problems, can prevent some diseases, and can help Chinese cabbage supplement nutrition.

Aged vinegar is dark in color, has a strong flavor, and contains a lot of salt. Salt has an inhibitory effect on crop growth, which is not conducive to nutrient absorption and cabbage growth. Therefore, relatively speaking, the effect of spraying vegetables with rice vinegar is more obvious.

When spraying, vinegar should be diluted 300-500 times, which can be done at the seedling stage and the early stage of hearting. You can choose to do it in the afternoon, and it is generally advisable to spray three times in a row.

Is it better to spray cabbage with rice vinegar or aged vinegar.

In fact, spraying cabbage with vinegar, at first I was also ignorant, I didn't know much, I also asked our sister-in-law who planted a small vegetable garden here, my aunt, for advice, but I didn't know.

Recently, through learning from teachers and friends, I have also gained a certain understanding, and I will talk to you.

Vinegar is an indispensable condiment in our daily life, which is rich in amino acids, carbohydrates, and a variety of nutrients, with good antibacterial and sterilization effects, and can also speed up the absorption of nutrients.

What does vegetable vinegar spray do.

What is the effect of spraying cabbage with vinegar? Favored by so many growers.

In fact, to put it simply, vinegar spraying cabbage is to use its characteristics to enhance the disease resistance of cabbage itself, promote the absorption of nutrients, and thus increase the yield.

First, vinegar has the effect of promoting the absorption of Zhiminhe.

Vinegar is sprayed with water in a certain proportion, and the amino acids contained in it can accelerate the formation of chlorophyll on the surface of cabbage leaves.

It can effectively regulate the growth, promote the absorption and utilization of nutrients from the cabbage itself and the outside world, increase resistance, and is conducive to the development of cabbage.

Second, vinegar has the effect of inhibiting bacteria and sterilization.

The acetic acid contained in vinegar can inhibit the formation of germs, kill bacteria, and control pests and diseases. Spraying with vinegar instead of drugs reduces the use of pesticides, which is safe and environmentally friendly. Improve the growth quality of cabbage and increase benefits.

In the end, it is better to spray rice vinegar or aged vinegar.

Both rice vinegar and aged vinegar are mainly brewed from grain crops, but the aged vinegar is dark in color, has a strong taste, and contains a lot of salt.

As we all know, salt has an inhibiting effect on crop growth, which is not conducive to nutrient absorption and cabbage growth. So relatively speaking, rice vinegar spraying, the effect is more obvious.

When spraying, vinegar should be diluted 300-500 times, which can be done at the seedling stage and the early stage of hearting. You can choose to do it in the afternoon, and it is advisable to spray socks three times in a row. The spray is the best, evenly sprayed, and conducive to absorption.