China s best red dates, China s top ten famous dates ranking

Updated on tourism 2024-07-29
7 answers
  1. Anonymous users2024-02-13

    The most delicious red dates are: Yellow River beach dates, Linxue jujubes, Cangzhou golden silk bezoars, Xinjiang Hetian jujubes, etc.

  2. Anonymous users2024-02-12

    Xinjiang is located in a cold region with special geographical and climatic conditions. Make there the red dates. It is nutritious and delicious, the meat is extraordinarily delicate, the skin is thin and the meat is thick, and it contains a lot of minerals and nutrients, so the jujube of Xinjiang Hetian, famous at home and abroad, is one of the best choices for nourishing the body.

  3. Anonymous users2024-02-11

    The best jujubes are generally produced in the northwestern provinces of China, mainly where there is rain but the rain is not too sufficient, so that the sweetness of the jujube can be guaranteed.

  4. Anonymous users2024-02-10

    Jishan Banjube Features: The authentic Banjube fruit is oblate and round, slightly wide at the top and narrow at the bottom. Big fat, red and bright color, thick meat and small core, delicate taste without residue, sugar content, vitamins and minerals of jujube is the highest, which can be called"The king of Chinese dates", becoming a royal family of all generations"Tribute"。

    Jishan Banjube Origin: Jifeng, Huayu and Xiadi 4 townships in Jishan County, Shanxi.

    Ruoqiang jujube. Ruoqiang jujube characteristics: Ruoqiang jujube, also known as Ruoqiang gray jujube, Loulan jujube, the history can be traced back to the ancient country of Loulan in the Western Regions, its small and beautiful, oval, the flesh is brittle, the fruit is round and full, it is dark red after drying, it is boiled for a long time without cracking, and it is full of aftertaste after eating.

    Ruoqiang jujube origin: Ruoqiang County in Bayingolin Mongolian Autonomous Prefecture, Xinjiang, the first county in China.

    Golden silk jujubes. Characteristics of golden silk jujube: golden silk jujube is also known as "Xihe red jujube".

    The fruit is oblong, the skin is brown-red, the flesh is green and yellow, and it can pull out the strands of crystal sugar when broken, so it is named "golden silk jujube". Jujube has thin skin, thick meat, small core, fine quality, sweet taste, and rich nutrition.

    Origin of golden silk jujube: Cangzhou, Yutian, Hebei, Wudi, Leling, Qingyun and other places in Shandong.

  5. Anonymous users2024-02-09

    The ranking of China's top ten famous bezoars is as follows: Jishan Ban Jujube, Hetian Bezoar, Yellow River Tan Jujube, Xinzheng Jujube, Ruoqiang Jujube, Fuping Jujube, Golden Silk Jujube, Hubao Bezoar, Hubian Jujube and Jiaocheng Jun Jujube.

    1. Jishan banjube.

    Jishan bezoar is produced in Jishan County, Yuncheng City, Shanxi Province, Jishan County, as one of the famous jujube townships in China, is rich in many varieties of jujube, the most famous of which is the bezoar, the fruit of Jishan bezoar is oblate, the taste is luscious, the taste is delicate, and it was also the tribute of the royal family in the past dynasties.

    2. Hetian jujubes.

    Hetian jujube is produced in the Hotan area of Xinjiang, and is also one of the top ten famous jujubes in China, Xinjiang Hetian jujube is larger and fuller than other red jujubes, and the flesh is thick and small, the taste is glycol, the nutrition is rich, and the vitamin and protein content is very high, which is deeply loved by people.

    3. Yellow River beach dates.

    The Yellow River beach jujube is produced in North China and northern Shaanxi, such as Shanxi Linxian County, Shaanxi Jia County, etc. are famous Yellow River beach jujube township, the Yellow River beach jujube grows on the side of the Yellow River, under the nourishment of the Yellow River water, it has a variety of excellent qualities such as large fruit and small core, thin skin and thick flesh, sweet and juicy taste.

    4. Xinzheng jujube.

    Xinzheng jujube is also called chicken heart jujube, is a special product of Xinzheng City, Zhengzhou City, Henan Province, the planting history of Xinzheng jujube can be traced back to more than 8,000 years ago, Xinzheng jujube is also loved by people because of thin skin, thick meat, small kernel, sweet taste, good quality, well-known at home and abroad.

    5. Ruoqiang jujube.

    Ruoqiang jujube is produced in Ruoqiang County, Xinjiang, also known as "fairy jujube", Ruoqiang County is located in the east of the Tarim Basin, rich in light and heat, large temperature difference between day and night, very suitable for the growth of Ruoqiang jujube, the fruit of Ruoqiang jujube is full, the flesh is delicate, and the taste is delicate and refreshing.

    6. Fuping jujube.

    Fuping jujube is a specialty of Fuping County, Baoding City, Hebei Province, Fuping County has a long history of planting jujube, and the unique climate and soil conditions are very suitable for the growth of Fuping jujube, which also creates the excellent quality of Fuping jujube with thick flesh and small core and delicate flesh.

    7. Golden silk jujubes.

    Golden silk jujube is also called Xihe red jujube, produced in Cangzhou City, Hebei Province, because its fruit is oblong, after breaking can pull out wisps of sugar silk and get the name of golden silk jujube, golden silk jujube flesh plump, crisp flesh, can be eaten fresh, can also be made into dried jujube, nutrition is also very rich.

    8. Jujubes.

    Juju jujube is produced in Taigu County, Jinzhong City, Shanxi Province, is one of the best jujube varieties in this Pengbu country, juju jujube is not only a large fruit, beautiful appearance, but also thin skin and thick meat, sweet taste, rich in nutrition, rich in vitamins and organic acids, is a good product for nourishment.

    9. Lingbao jujube.

    Lingbao jujube is a special product of Lingbao City, Henan Province, Lingbao City south of Qinling, north of the Yellow River, climate, soil and water quality conditions are very suitable for the planting of jujube, the appearance of the Lingbao jujube is round, the shape is beautiful, the flesh has high sugar content, and the taste is excellent.

    10, Jiaocheng Jun jujube.

    Jiaocheng Jun Jujube is produced in Jiaocheng County, Luliang City, Shanxi Province, is one of the four famous jujubes in Shanxi, Jiaocheng County's unique climate, soil and hydrological conditions are very suitable for the cultivation of Jun jujube, the Jiaocheng Jun jujube produced is beautiful in appearance, dark red in color, thin skin and thick flesh, crisp and sweet in taste.

  6. Anonymous users2024-02-08

    The ranking of China's top ten famous bezoars is as follows:

    1.Jishan bezoar: produced in Yuncheng, Shanxi, with a delicate taste, it was once a royal tribute.

    2.Hetian jujube: Produced in Hotan, Xinjiang, the fruit is large, the particles are full, and the taste is sweet.

    3.Yellow River Tan Jujube: Produced in Linxian County, Shanxi Province and Jiaxian County, Shaanxi Province, the fruit is large, the skin is thin and the flesh is thick, and the taste is sweet.

    4.Xinzheng jujube: produced in Kaizhou, Zhengyoudong, Henan, with thin skin, thick flesh and small core, and a particularly sweet taste.

    5.Ruoqiang jujube: Produced in Ruoqiang, Xinjiang, it is known as fresh jujube with a delicate taste.

    6.Fuping jujube: produced in Fuping County, Baoding, Hebei Province, with fast growth rate, large core and small core, and excellent quality.

    7.Golden silk jujube: produced in Cangzhou, Hebei Province, it can pull out the sugar silk after breaking, and it is delicious fresh or dried.

    8.Jujube: Produced in Jinzhong, Shanxi, the fruit is large, the appearance is beautiful, the skin is thin and the flesh is thick, and it is rich in amino acids and vitamins.

    9.Lingbao jujube: produced in Lingbao, Henan, with good taste, beautiful appearance and high pulp content.

    10.Jiaocheng Jun Jujube: Produced in Jiaocheng, Shanxi, it has thin skin and thick flesh and sweet taste.

    The above is a ranking of China's top ten famous bezoars, I hope it can help you.

  7. Anonymous users2024-02-07

    1. Shanxi Jishan banjube

    Growing environment: low altitude, high temperature, long sunshine hours, large temperature difference between day and night, dry climate.

    Main production areas: Taoliang, Yao Village, Jiazhuang, Ma Village, Wucheng Village, Nanyang, Hujiazhuang, Xinzhuang and other villages in Jifeng Town.

    Characteristics: The authentic fruit of the jujube is oblate and round, slightly wide at the top and narrow at the bottom. When ripe, it is black-red, purple-brown, and the flesh is white-green, and it is ruddy in color, luscious in taste, and rich in nutrients.

    2. Xinjiang Hetian jujube.

    Growing environment: drought and little rain, long sunshine time, large temperature difference between day and night.

    Main production area: Hotan, Xinjiang.

    Characteristics: large fruit shape, full particles, thick flesh, thin skin and small core, rich nutrition, and sweeter and mellow taste.

    3. Shanxi Yellow River beach jujube.

    Growing environment: fresh air, abundant sunshine, large temperature difference between day and night.

    Main production areas: Linxian Congluoyu, Shaanxi Qingjian County, Yanchuan County, Jia County.

    Characteristics: The particles are huge, cylindrical, the color is like black jade, the flesh is sweet, soft and fragrant, and it is known as "ginseng fruit".

    4. Henan Xinzheng jujube.

    Growing environment: moderate temperature, four distinct seasons, frost-free period of 208 days a year.

    Main production area: Xinzheng, Zhengzhou City, Henan Province.

    Features: Xinzheng jujube is favored by people for its thin skin, thick meat, small core and sweet taste, and has become a leader in the jujube category.

    5. Xinjiang Loulan jujube.

    Growing environment: scarce precipitation, high temperature and dryness, abundant light and heat sources, long frost-free period, large temperature difference between day and night.

    Main production area: Ruoqiang County, Bayingolin Prefecture, Xinjiang.

    Characteristics: full fruit shape, small shrinkage, easy to store, uniform size, smooth and clean skin, dark red, jujube flesh is tight and thick, tough, shallow wrinkles on the fruit surface, sticky utensils, sweet taste, natural hanging dry.

    6. Hebei Fuping jujube.

    Growing environment: shallow hilly area, mature and less rainy.

    Main production area: Fuping County, Hebei Province.

    Characteristics: The fruit is large, with thin skin and thick flesh.

    7. Hebei Cangzhou golden silk jujube.

    Growing environment: deep soil, fertile soil, soil pH.

    Main production areas: Cangxian County, Xian County, Botou and Jiaohe in Cangzhou region.

    Features: Because the dried jujube is connected by golden silk when peeled, the entrance is sweet like honey, and the appearance is like a pearl, so it is called a golden silk jujube. Cangzhou golden silk jujube is a valuable fruit that sells well at home and abroad.

    8. Shanxi Taigu pot bottle jujube.

    Growing environment: Loess Plateau, unique sunshine, water and fertilizer, temperature difference conditions are suitable.

    Main production area: Taigu County, Shanxi Province.

    Features: Taigu jujube has thin skin, thick meat, sweet taste, small core, is a good seed for raw food, and it is better to make dried jujube and wine jujube.

    9. Henan Lingbao jujube.

    Growing environment: The sandy soil zone of the Yellow River, with a large temperature difference between day and night, and a dry climate.

    Main production areas: Henan Lingbao, Shaanxi County, Xin'an and Shanxi Pinglu.

    Characteristics: The peel is dark red, the flesh is thick and the core is small, the texture is tough and the juice is less, the taste is sweet, the flesh is soft, the flavor is good, and it has a fragrance.

    10. Shanxi Jun jujube.

    Growing environment: sunny and warm.

    Main production area: Linxian County, Shanxi.

    Characteristics: The fruit is cylindrical or obovate, the skin is thin, dark red, and the fruit surface is light and slippery. The flesh is thick, white or greenish-white, the texture is fine, crisp, sweet, the juice is medium, the quality is high, and it is used for fresh food, drying, processing candied dates and wine dates.

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