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You can add a layer of cotton straw to use it for flattening.
1) Cartons or foam boxes can be selected, and the size is moderate. Clean the carton or foam box to minimize the presence of bacteria and bugs.
2) Spread a thick layer of straw into the box, pay attention to choose fluffy and dry straw, reduce the area of contact between the chick and the ground, and avoid the loss of heat stored in the chick's body.
3) If you make a warm chicken coop in winter, you can cover it with plastic film to prevent cold wind from blowing in. Cut the plastic film to a suitable size, then use tape to fix it to the vent, and then use a wooden board and iron nails to seal the plastic film around the perimeter.
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Use an iron fork or iron rake to shake the litter loose once a week, and at the same time, the feces will fall below, so that the litter is on the surface, and the agglomerated litter and wet litter should be cleaned out in time. Every week, a layer of old bedding is spread with a new one, about 2 cm thick.
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If the egg is moving, it means that the chick is still alive and can be artificially helped out of the shell, and if the egg sinks to the bottom, it means that the chick is dead, at this time the egg needs to be thrown away, and when the chick is hatched, the ambient temperature needs to be controlled at about 38 degrees to help the chick break the shell quickly.
1. Handling method
The chick has not come out of the shell for 24 days, you need to prepare a basin of warm water of about 35 degrees, you can put the egg into the water, if you find that the egg sinks to the bottom of the water, it means that the chick has died, and you need to throw away the egg to avoid it stink, and if the egg does not sink to the bottom and is moving, it means that the chick is still alive and needs to be manually helped out of the shell.
2. Suitable temperature
When hatching chicks, you need to put the eggs neatly on the plate, then put the plate into the incubator, and then add water to the bottom of the incubator to ensure the humidity required for the chick to hatch, and control the temperature in the incubator at about 38 degrees, wait for about 21 time, and the chicks will come out of the shell.
3. Feeding management
When raising chicks, you need to help the chicks start eating within 24-36 hours of their hatching, you can give the chicks to drink diluted potassium permanganate solution, which helps them excrete feces, and then feed the chicks 8% sucrose water to supplement their nutrition, and then you can feed the chicks cooked rice.
4. Feeding method
When raising chicks, it is necessary to control the ambient temperature between 55-56% to avoid poor growth of chicks, and to give the chicks to drink warm flowering, so as to avoid gastrointestinal discomfort, and when feeding the chicks, they can be provided with rice bran, bean cakes, fish meals, peanut cakes, bean cakes and other foods.
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Summary. 1. The chicks have not pecked the shell after 23 days of incubation, which may be because the humidity in the chicken house is not enough, so it is difficult for the chick to peck the shell. The humidity in the coop must be maintained at 65%-70% when the chicks peck the shell, if the humidity is not enough, you can use a humidifier to increase the humidity in the coop, or use a sprayer to spray purified water into the coop regularly.
2. The chick will begin to breathe with the lungs before it is hatched, and the amount of oxygen it needs is very large, so it is necessary to keep enough fresh air in the hatcher, and pay special attention to it when the room temperature is relatively high. The eggshell left after the chick breaks the shell should be thrown away in time, if not picked up in time, the eggshell is likely to be set outside the other embryonic eggs, affecting the shell.
3. If the chick does not peck the shell, then artificial midwifery is a measure advocated, but the time must be mastered, and it can only be carried out until the color of the shell membrane turns yellow, indicating that the allantoic blood vessels have dried up. If the time of midwifery is not properly controlled, if it is carried out too early, the blood vessels of the chick's allantois have not dried up, and at this time, forcibly peeling off the eggshell will break the blood vessels, causing the chicks to bleed profusely.
What's the deal with chicks that hatch for 23 days without calling or pecking at the shell?
1. The chick has not pecked the shell after 23 days of the hen's hatching egg, which may be because the humidity in the chicken house is not enough, so it is difficult for the chick to peck the shell. When the chicks peck the shell, the moisture in the coop must be kept at 65%-70%, if the humidity is not enough, you can use a humidifier to increase the humidity in the coop, or use a sprayer to spray purified water into the coop regularly. 2. The chick will begin to breathe in the lungs before the hatch, and the amount of oxygen it needs is very large, so it must keep enough fresh air in the hatcher, and pay special attention to it when the room temperature is relatively high.
The eggshell left after the chick breaks the shell should be thrown away in time, if not picked up in time, the eggshell is likely to be set outside the other embryonic eggs, affecting the shell. 3. If the chick does not peck the shell, then artificial midwifery is a measure advocated, but the time must be mastered, and it can only be carried out until the color of the shell membrane turns yellow, indicating that the allantoic blood vessels have dried up. If the time of midwifery is not properly controlled, if it is carried out too early, the blood vessels of the chick's allantois have not dried up, and at this time, forcibly peeling off the eggshell will break the blood vessels, causing the chicks to bleed profusely.
The three of my chicks hatched on the 31st have been out for two days, and there are still a few eggs that have pecked a small bite, do you need to be assisted by labor?
It can be observed for another two days.
If it doesn't come out in 25 days, I'll help it.
The 31st incubated is already 24 years old.
I'll take a look tomorrow.
Won't you die in 25 days?
Then if you're worried, just come out early.
It's not a bad day.
Basically, you won't die in it.
I didn't know before I asked, uh-huh.
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If the number is less than 10, you can use a 60*60 carton to put a newspaper inside, use a 60-watt incandescent bulb to keep it warm, and cover it with a piece of cloth.
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Summary. 1. The egg is not fertilized or the egg is necrotic. Because the fertilized egg can hatch chicks, to identify whether the fertilized egg is to take the egg to a strong light to irradiate it, to see if there is a formed billet inside, if there is a chick;
2. The incubation temperature is too high, resulting in the death of the embryo. Temperature is one of the important factors for the success of chick hatching, and the incubation temperature should be around 37 degrees. Especially in summer, the temperature is more difficult to control, if the temperature reaches 44 for 2 hours, all the embryos will die.
If overwarming occurs for a short period of time, embryonic mortality increases significantly;
3. The incubation temperature is too low, resulting in slow embryo development. The incubation temperature is low, the embryo development is slow, and the egg shell is not pecked until 21 days, and a large number of chicks are suffocated in the egg. After dissection, it can be found that the chicken embryo is fully developed, the feather cover is full, and the large belly is convex umbilicus;
4. Poor ventilation. Adequate oxygen is required during the development of the embryo, and ventilation is essential. If ventilation is poor in the later stage of incubation and carbon dioxide in the machine increases, embryonic development is stunted and mortality increases.
Chicks hatch for 20 days and no chicks come out. What to do.
1. The egg is not fertilized or the egg is necrotic. Because the fertilized egg can hatch chicks, to identify whether the fertilized egg is to take the egg to a strong light to irradiate it, to see if there is a formed billet inside, if there is a chick; 2. The incubation temperature is too high, resulting in the death of the embryo. Temperature is one of the important factors for the success of chick hatching, and the incubation temperature should be around 37 degrees.
Especially in summer, the temperature is more difficult to control, if the temperature reaches 44 for 2 hours, all the embryos will die. If overwarming occurs for a short period of time, embryonic mortality increases significantly; 3. The incubation temperature is too low, resulting in slow embryo development. The incubation temperature is low, the embryo development is slow, and the egg shell is not pecked until 21 days, and a large number of chicks are suffocated in the egg.
After dissection, it can be found that the chicken embryo is fully developed, the feather cover is full, and the large belly is convex umbilicus; 4. Poor ventilation. Adequate oxygen is required during the development of the embryo, and ventilation is essential. If ventilation is poor in the later stage of incubation and carbon dioxide in the machine increases, embryonic development is stunted and mortality increases.
The temperature should be adjusted higher and more ventilated.
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