How to hatch chicks, how to hatch chicks at home

Prepare 1 cardboard box or wooden box, the bottom and four walls of the box are tightly pasted with paper, and then a layer of bedding with a thickness of half an inch, such as cotton and hay.

Place the eggs in a box layer by layer (no more than 3 layers), put a thermometer on top of the top egg, and then cover the box tightly with a quilt. Control the temperature in the box to 38-39 and turn the eggs every 6-8 hours to ensure that the eggs are evenly heated.

After 19 days of incubation, place the head of the egg upwards, pad it with cotton around it, cool the egg every 3 hours, each time for 1-2 minutes, and the chicks can come out of the shell after about 1-2 days.

Chick incubation is divided into natural incubation and artificial incubation. The incubation period of chickens is about 21 days, 18 days of putting on the plate, 7 days of eggs, generally to room temperature, there may be early or delayed hatching.

Choose a carton (or wooden box) to hatch chicks, 30-60 eggs can be hatched at a time, simple and easy, every family can hatch, and the method of hatching flowers is; Choose a carton (or wooden box) according to the number of hatched eggs, put the bottom of the box and the four walls with paper, and spread half an inch of cotton on the bottom of the box and around it. Place the selected eggs in the box. Generally, it can not exceed three layers, put a thermometer on the egg, and cover the box with a quilt to keep the temperature in the box at 38-39 degrees, and it is best to turn the eggs every 6-8 hours to keep the temperature uniform.

When incubating to 19 days, put the head of the egg upward, surround it with cotton, cool the egg every 3 hours or so, 1-2 minutes each time, and the chicks will come out after 1-2 days.

In addition, when hatching chicks, pay attention to the selection of eggs: oval eggs out of hens, nearly round eggs out of roosters. The summary of Xingye incubator breeding engineers for many years is for your reference and experiment only.

How to hatch chicks at home by yourself!!

Step 1: Take a large box first, and then take a small box, the small box is surrounded by cotton, under the cotton is a hot water bottle, a total of four on one side, and then put the eggs soaked in disinfectant water into the small box, and the nest of the chicks is set up. The temperature on the first day was maintained for 7 days, and the eggs were turned every 2 hours.

On the 8th day, the temperature dropped and the egg turning time was changed to 3 to 5 hours. That night I put 6 eggs in the egg lamp and saw that 4 of them were red and had vague blood vessels, that is, there were chicks, and the yellow ones were infertile eggs. So I threw the gotten eggs.

Later, I took a photo every few days, and I saw that the red blood vessels gradually increased, and at the same time, I could see a small black dot floating in the egg, which was the embryo of a chicken. Chicks emerge after 1-2 days.

In addition, when hatching chicks, pay attention to the selection of eggs: oval eggs out of hens, nearly round eggs out of roosters.

What you need to prepare: cardboard box, sawdust, basin, clean water, light bulb, wires.

3. Next, place the eggs in the carton, as shown in the figure below.

5. Finally, after powering on the bulb, seal the carton, as shown in the figure below.

How do you hatch chicks at home? Just an incandescent lamp is enough.

Put a light bulb in a wooden box, turn on the light 24 hours a day, and put the egg under the light, but the egg must be a fertilized egg.

Method of hatching chicks:Chick incubation is divided into natural incubation and artificial incubation.

Natural incubation, with hens hatching eggs, can save labor and provide the right temperature and humidity, but is not suitable for large-scale incubation of eggs.

Proper temperature and humidity control can have a direct impact on egg hatchability. Therefore, the selection of appropriate incubation technology and manual control of the incubation environment can improve the hatchability of eggs.

The easiest way to hatch chicks is as follows:1. Choose a carton (or wooden box) according to the number of hatched eggs.

2. Spread half an inch of cotton at the bottom of the box and around it.

3. Put the selected eggs into the box, generally not more than three layers, otherwise the hatching effect will be affected.

4. Put a thermometer on top of the egg to measure the temperature.

5. The top of the box is covered with a quilt to keep the temperature in the box at 38-39 degrees, so that the eggs are in a warm environment.

6. It is best to turn the eggs carefully every 6-8 hours to keep the temperature even.

7. When it hatches to 19 days, put the head of the egg upward. Take care of the handling.

8. Cool the eggs every 3 hours or so, 1-2 minutes each time.

9. Wait patiently, and the chicks will come out after 1-2 days.

1. The natural incubation method is the incubation of hens, and its advantages are: moderate incubation temperature, moderate humidity, hen turning eggs, saving manpower, and suitable for family incubation. Naturally hatched chicks have strong resistance, do not need to take a lot of antibiotics, are less likely to get sick, and have good meat quality and pollution-free when they grow up.

2. Choose a nest hen: find that the hen is often in the dark nest, does not lay eggs, rarely comes out to eat and move, when approaching it, the hair stands up, and when the sound of the country is made, it is to hold the nest. Nest-hugging hens will be very hard and physically exertional, so be sure to choose a larger and fatter hen.

3. The volume is too small to be hungry, and the area of the incubated eggs is also small, and the eggs are useless when they are cold. Skinny hens must choose to wake up, otherwise the eggs will be wasted.

4. When the hen has a tendency to hold the nest, don't be in a hurry to let it hold, but try it many times, such as: kick it out of the nest and lead it with food. If you can stand the test and stick to the nest, you can start.

This is to prevent the hen from being unable to stand the hunger and boredom halfway through the nest, dropping the chain halfway, jumping out of the nest and not hugging.

There are two easiest ways to hatch chicks, which are hen incubation and machine incubation.

First, the hen hatches auspiciously.

Hens hatching chicks is the most common method in rural areas, mainly using the hen's habit of holding the nest to hatch chicks. When a hen hatches chicks with eggs in rural areas, the first thing to do is to find a safer place for the hens. For example, put the hen alone in a relatively large cage and put it in a relatively safe place, and then prepare plenty of chicken food and water.

At the same time, the light and temperature of the incubation environment should be good, and the optimal temperature for the hen to hatch chicks is controlled between 32 and 41.

Second, the machine incubation.

First of all, it is necessary to choose the fertilized eggs for the feast, and to ensure that they are the eggs that the hen has just laid in the past week. The incubator is sterilized by placing the eggs on the tray with their heads facing up, spraying them with a diluted solution of potassium permenate, and raising the temperature to 20 when sterilizing. The temperature of the egg incubation process should be controlled at about 38.

On the first 1 18th, the egg is turned every 2 hours, and the angle of the egg turning is 45 degrees to the left and the right of the nucleus.

Precautions for egg selection:

1. The shape and size of the eggs should be appropriate. Each breed has a certain range of egg weight requirements, generally 55 to 65 grams is appropriate, more than 15% of the standard range of eggs are not suitable for breeding eggs.

2. The shape of the egg should be normal. The egg shape should be oval and the egg shape index, i.e. the ratio between the longitudinal and transverse diameters of the egg, should be between.

3. The structure of the eggshell should be normal. The surface texture of the eggshell should be dense and uniform, smooth, and free of wrinkles or uneven deformities. "Sand eggs" with thin shells and rough shells and "steel eggs" with too hard shells cannot be used for incubation, and the eggs can be gently tapped with your hands, and if the sound of knocking by hand is brittle, it is a "steel egg".

4. The color of the eggshell should meet the variety standard. Purebred chickens have the same color of eggshells and no spots on the eggshells.