Was it illegal to kill cattle in ancient times? Didn t the ancients eat beef?

is against the law. Cattle cannot be killed at will, let alone the government and nobles, and even ordinary people cannot kill cattle at will. At that time, cows were more important than giant pandas.

The status of cattle is very high, even if a cow is raised by your own family from childhood to adulthood, you can't kill it and eat it at will. In ancient times, when productivity was backward, cattle were an important tool of production, and killing one cow was equivalent to killing the labor force of ten people. Therefore, it was difficult for the ancients to eat beef.

In ancient times, it was a crime to kill cattle, and the status of cattle in ancient times was very high, and it was the only tool for plowing the fields at that time, and the ancients rarely ate beef.

I think it was indeed a crime to kill cattle in ancient times, because in ancient times, the number of cattle was very scarce, and it was very helpful to human beings, and many dynasties would list the killing of cattle as a very heavy punishment; Ancient people also ate beef, but they ate some beef that died of illness or old age, and only high-ranking officials and nobles could afford to eat beef.

<> "What was the experience of eating beef in ancient times Was it illegal for the ancients to eat beef?"

It is said that it was forbidden to eat beef in ancient times, and it was said in the express regulations that it was illegal to eat beef, whether it was in the Ming Dynasty or the Song Dynasty, the government strictly prohibited the slaughtering and eating of cattle by the people.

Therefore, everyone must not be deceived by Shi Nai'an's Water Margin, especially in the Han Dynasty, cattle such domestic animals cannot be slaughtered, and the law stipulates that whether the cow is sick or old, it cannot be eaten.

In the ancient agricultural society, cattle were a very important production tool, "cattle are the foundation of agriculture and contribute to the world".

As for the strong man in the Water Margin who eats beef, it is also not credible, after all, what the author wants to express is the rebellion and rebellion in the bones of the rulers of that era.

Although it is said that there is a law to protect the cultivated cattle, it cannot be said that the ancients could not eat beef, after all, if the cultivated cattle died of old age or disease, they were also edible, and this kind of natural death was outside the scope of the law Zheng Jilu.

As the saying goes, there is a policy, and there is a response to Xi Naice, in addition to the cattle that died of natural causes and died of illness can be eaten, if there is an accident, you can also get the beef you want to eat, and the government is helpless about this kind of thing.

Therefore, if modern people travel back to ancient times, they can also eat beef.

Judging from ancient historical data, the ancient Chinese court protected cultivated cattle in the form of laws, but it did not completely prohibit people from eating beef, so it is a bit exaggerated to say that the ancients were imprisoned for eating beef.

Li Shizhen also wrote in "Grass Toilet" that "buffalo meat, water dehydration is generally the tail", and "yellow beef, fragrant and harmless", indicating that beef at that time was edible. Regarding the production methods of ancient beef, in fact, there are also a variety of them. First of all, the ancients had a relatively common practice, which was to use beef as a sauce.

<> they eat cows that may have died from old age, disease, or accidental death so that the beef can be eaten, but this requires official approval. Second, in the "Hechang", the beef is mainly in the black shops on the outskirts of the city, and the authorities cannot control it, and everyone knows about it. In addition, most of these heroes of Liangshan Biaozi sang in an official tone, and the author specially ate a cow in order to emphasize their spirit of resistance, which was guarded by the government.

The plots in "Jianghe Factory" are all operas borrowed from RMB, and the first part of the "Liangshan Villa" series does not eat beef. Li Kui is eating "mutton tea porridge in the pot".He participated in several Chinese dramas and was intellectually remorseful.

The main players also eat lamb. Therefore, the author of "Gu Gu Gu Xuan" changed mutton to beef, probably to emphasize the resistance spirit of the heroes of Yangsan. The so-called "anti-rational to the end", eating beef is also the embodiment of the spirit of resistance.

In ancient China's feudal society, which lasted for more than 2,000 years, agriculture was the main economic pillar of the country. Cows are the main labor force engaged in agriculture. In the Song and Yuan dynasties, killing a shepherd was a violation of the criminal law, and in serious cases, it was punishable to kill the head.

According to such a high penal code, no one would risk killing a cow. Therefore, for beef in ancient times, it was very rare. In the Western Zhou Dynasty, for the sacrifice of the heavenly kingdom, "eunuchs" were used, and "young eunuchs" were used by the princes.

"Too tight" are cows, pigs, and sheep, and "young eunuchs" are not "cows", only pigs and sheep. A "prison" is a fence for raising livestock. Before the festival, you need to find a special place to worship "cows, pigs, and sheep", which is the "prison".

In the cult rituals of the princes, "pigs and sheep" are especially "captive", and this "captivity" means "less imprisonment".

This is true, because cattle were used to cultivate land in ancient times, and they were very important to a family's income, and sometimes they could be used as a means of transportation to relieve hunger, so cattle should not be eaten casually.

It's really a wisdom, because cattle were very important to the ancients, and they could help them plough the land, so that in order to protect the cows, there was a law on the crime of eating beef.

This is true, because cattle were the main labor force in ancient times and played an important role in the development of agriculture.

It is precisely because beef was the most high-end and precious ingredient in ancient times that ordinary people were not qualified to eat it at all, so eating beef has become a very rare thing, and the more difficult it is to eat, the more they want to eat it. In ancient times, the small-scale peasant economy was the mainstay, and cattle were the most valuable productive force and production resource in addition to people. Therefore, every family regards cattle as more important than life, and sometimes cows are better than human food.

In this case, the rulers of successive dynasties naturally promulgated various laws prohibiting the people from killing cattle at will, and beef became a food that people could not hope for, and the common people could not afford or eat beef at all.

If you really want to eat, you can only eat the old and weak or sick cattle, such cattle have completely lost their labor force and have no use value, so people can go to the government to report, and wait for the government to send someone to check to make sure that the cow died of natural old age rather than artificial killing, and people can cook it and eat meat. However, meat can be eaten, and items such as cowhide and tendon still have to be handed over to the government to make weapons and so on.

As for the ruling class, it will be relatively easier to eat beef, and there will generally be special people to serve it, for example, the person who kills the cow in the idiom "Ku Ding Xie Niu" is officially designated to kill cattle for the ruling class.

Therefore, beef was a relatively aristocratic food in ancient times, and ordinary people could not afford to eat it and were not qualified to eat it, and some poets or heroes who were dissatisfied with the rulers, including some robbers, took the risk to eat beef, so as to show their dissatisfaction and rebellion against the authoritative rulers. For example, the heroes of Liangshan in "Water Margin" come to a few plates of beef at every turn, also to show their spirit of resistance.

I don't think what they like to eat is beef, it's bison, after all, domestic cattle can't be slaughtered.

It was illegal to kill cattle, because at that time cattle were the main labor force in cultivated land, and it was precisely because they could not eat it at ordinary times, but they happened to be able to eat it once, so people in ancient times liked to eat beef very much.

Because beef is the best with wine, ancient people liked to drink the most, and at that time there was very little beef, not often eaten, so they all liked to eat beef.

Maybe the more you don't want to eat, the more you want to eat, after all, food with wine, what a perfect match, people take food as the sky, and eating is the biggest.

Because it is illegal to slaughter a cow, you can only eat meat if you want to eat beef unless the cow dies naturally or accidentally, which is relatively rare, so they like to eat it.

Ordinary people can't slaughter it, but the government has a special person to take care of this piece, so everyone has beef to eat!

It may be that beef is very delicious, although it is not allowed to kill cattle in ancient times, they are very fond of eating beef, so doing some illegal things is no exception.

This depends on what the system was like at that time, some of them allowed cattle to be slaughtered and sheep slaughtered, and these things were legal.

Although it is illegal to slaughter beef, some cattle are eaten if they die naturally, and they are rare.