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Many trace elements in the human body interact with each other, and excessive supplementation of any of the three elements of copper, iron, and zinc will hinder the absorption of the other two. Copper, iron, and zinc are like a seesaw game, with copper at one end and iron and zinc at the other, one sinking and the other up. Excessive supplementation of iron and zinc can lead to copper deficiency, which in turn affects the absorption of iron and zinc.
Zinc and iron are also important trace elements that are indispensable for human growth, especially in adolescents in the physical development period, so do not supplement too much copper to impairing the absorption of iron and zinc.
Copper supplementation should be appropriate, otherwise it is easy to lead to copper poisoning. Studies have proven that excessive copper in the body can cause harm to the body. In particular, some soluble copper salts, if too much enter the body at one time, can cause poisoning.
Due to the disorder of copper metabolism, this metal is deposited in the liver, brain and other tissues, and when there is a surplus of copper in the body, it can cause diseases such as Wilson's disease, and its symptoms are similar to acute liver disease, and cerebral ataxia appears. Hemolysis, decreased hemoglobin, increased serum lactate dehydrogenase, and brain tissue lesions can occur in copper poisoning. In severe cases, gastrointestinal mucosal ulcers, hemolysis, liver necrosis, kidney damage, and even hypotension and shock may occur.
The correct way to supplement copper is through food, many foods are rich in copper, such as black tea, flower tea, brick tea, hazelnuts, sunflower seeds, sesame paste, watermelon seeds, green tea, walnuts and animal liver, etc., eating more of these foods is conducive to the supplement of copper ions, and can well prevent excessive copper supplementation, but through dietary copper supplementation should be consulted with a clinician, because food factors are also a major cause of vitiligo; Another method is to use copper tableware for daily diet, which is not only simple and easy, but also the supplement of copper is more reasonable, and there will be no excessive copper supplementation.
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The clinical manifestations of acute copper poisoning are acute gastroenteritis, with a metallic taste in the mouth, salivation, nausea, vomiting, epigastric pain, diarrhea, and sometimes vomiting blood and black stool. After oral administration of large amounts of copper salts, teeth, gums, and tongue coatings are stained blue or green, vomit is blue-green, hemoglobinuria or hematuria, and urine is oligouria or urinary closure.
The above is the information checked, you can compare the symptoms.
It's strange how a child who is more than 1 year old can have an overdose of copper. The dose of copper poisoning is more than 100 times the normal requirement. Unless there are extreme cases, such as ingesting copper sulfate by mistake, it will not be poisoned.
If you just feed your child with copperware, it won't be even worse. If the trace element detection is slightly high, there will be no damage. Cut your child's liver puree in half.
Other foods do not cause copper excess.
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Although copper is an indispensable element in the body, excessive copper intake can cause poisoning, such as blue-green feces, saliva, and mobility disorders.
When copper is deficient, it can affect the activity of some enzymes, such as decreased cytochrome oxidase activity, which can lead to energy metabolism disorders, and some neurological symptoms can manifest. Copper deficiency can also lead to impaired Hb synthesis, causing anemia.
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Simple metal ingestion in the body will cause a certain amount of damage to the body, and more will cause metal poisoning.
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It can be poisoned because copper is a heavy metal.
However, copper is not enriched, so it doesn't matter how small the dose is taken each time.
Some lower organisms such as shrimp have hemocyanin in their blood and contain copper.
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It's okay. Nothing will happen.
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Hello: Lead can enter the human body through the respiratory tract and digestive system, causing nervous system damage and impaired globin synthesis. Lead is mainly distributed in the liver, kidneys, spleen, lungs and brain, with the highest content in the liver, and the main manifestation of nervous system damage is neurasthenia.
Supplementing nutrition on the basis of a balanced diet can reduce the absorption of lead in the intestines, or increase the excretion of lead into the human body through the kidneys, or improve the body's tolerance to lead poisoning, protect and reduce damage to the nervous system and hematopoietic system.
I wish you good health.
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