What are antelope horns? How to eat it?

Antelope horns. It is a kind of traditional Chinese medicine, mainly a male bovid saiga antelope.

of the horns. This species of antelope mainly inhabits desert or semi-desert areas and feeds on a variety of desert plants, such as the Saxon tree.

Feather grass, etc. This antelope walks while eating these plants. These antelopes are mainly found in the northwestern border areas of Xinjiang. As saiga became more endangered and hunting was strictly forbidden, antelope horns became more and more prized.

Generally, the saiga is caught and sawn off its horns and dried. Therefore, the method of obtaining antelope horns is very cruel, except for a small number of antelope horns obtained because of the natural death of animals.

Antelope horn has the effect of calming the liver and calming the wind, clearing the liver and brightening the eyes, dispersing blood and detoxifying. In the Song Dynasty's "Taiping Shenghui Fang".

There is a record of the effect of antelope horns. Antelope horn is often used for liver wind internal movement, epilepsy convulsions, pregnancy eclampsia.

Epilepsy, headache, dizziness, distemper and other symptoms. But not everyone is suitable for eating antelope horns, such as spleen deficiency and slow shock patients can not eat antelope horns.

Because the antelope horn itself is very hard, it is necessary to grind the antelope horn into powder before taking it, and the powdered antelope horn is mixed with water to drink. However, it is best to take the dosage and consult your doctor according to the doctor's advice to take it so that the effect can be achieved.

Because antelope horn is a cold Chinese medicine and has many effects, it cannot be used at will. It should be noted that antelope horn can only be used as an emergency supply in children with high fever, and cannot be used for a long time, otherwise there will be *** and adverse reactions.

The antelope horns belong to the saiga, which is an endangered protected animal.

So if we can find a substitute, we try not to eat antelope horns as much as possible. After all, such a method is too cruel, and the antelope may be hunted down by other animals because it has no combat power after losing its antelope horns. Furthermore, we can get nutrients from other places, and there is no need to eat antelope horns.

Now that medical technology is so advanced, I believe that there will be a better way than antelope horns without harming other animals.

The antelope horn is the horn on the head of the antelope, and the antelope horn can be ground into powder and soaked in water to drink, which is good for the body.

Antelope horn is a Chinese medicinal material with high medicinal value. It can be boiled into traditional Chinese medicine to eat, and it also has a certain effect of clearing heat and detoxifying.

It is a very expensive Chinese herbal medicine. It can be soaked in water to drink, and the effect is also very good, it can achieve the effect of clearing the fire and brightening the purpose.

Antelope horn is a very valuable medicinal herb with very high medicinal value. Now the antelope horn has been made into a traditional Chinese medicine powder, which is easy to use.

Now it is a precious Chinese herbal medicine that is forbidden to circulate, and even money cannot buy the real thing.

Antelope horn has the effect of clearing liver heat, relieving wind and spasmodic, clearing heat and detoxifying. Modern studies have shown that antelope horn powder has antipyretic, antitussive and anticonvulsant effects, and also has a good effect on pediatric hyperthermia, which can not only reduce children's body temperature slowly and durably, but also effectively alleviate complications such as convulsions common in pediatric hyperthermia.

In the 2019 edition of the "Epidemic Diagnosis and Treatment Plan", it is especially recommended that antelope horn powder is used for "hot poison attacking the lungs" influenza, such as high fever, cough, sticky sputum, unpleasant phlegm, dry throat, sore throat and other symptoms.

Hello teacher, I would like to ask how the antelope horns look like brown paper?

Be careful of eating to get sick!!

It's better to protect animals or eat less!

Frying, stir-frying, steaming, stewing, ......Big supplement! It's best to ask Zhang Wuben how to eat better, what ratio is more appropriate with mung beans, and how many spoonfuls of mung beans to put in?

Can you eat the skin of the horns of the Tibetan antelope.