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Method 1: Induce vomiting. For example, the use of throat buckling can quickly induce vomiting.
Method 2: Dilution. By drinking water, sugar water, or fruit juice, these toxins can be diluted or excreted.
Method 3: Bowel movements. Eat something to help you pass a bowel movement, or go to the hospital for an enema, etc.
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If there is severe vomiting, patients with diarrhea can go to the hospital in time**, for mild such patients, they can take anti-inflammatory, antispasmodic and analgesic drugs at home to control and relieve.
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You can induce vomiting in time, don't eat any food for the time being, and call emergency services at the same time**.
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Food poisoning is a regular occurrence in our lives. Food poisoning means that if we eat unfamiliar food, we will be contaminated with other bacterial toxins in the stomach, and it is also possible that the food we eat contains toxins that can cause acute gastrointestinal poisoning. If you accidentally eat these foods with toxins, it will cause food poisoning, food poisoning symptoms, what are the ways to help yourself?
It is particularly important to detect and take self-help measures in time.
The most common symptoms in people with food poisoning are severe vomiting and diarrhea with pain in the middle and upper abdomen. Patients with food poisoning often have dehydration symptoms due to vomiting and diarrhea, such as dry mouth, sunken eye sockets, loss of elasticity, cold limbs, weak pulse, decreased blood pressure, etc., and finally cause shock. There are many different types of food poisoning.
Vomiting and diarrhea cause a large loss of body fluids, which can lead to a variety of complications and directly threaten the life of patients. At this time, drinking more water can promote the elimination of pathogenic bacteria and the enterotoxins they produce, and reduce the symptoms of poisoning.
Food poisoning First aid: Vomit food out with vomiting. Food poisoning Within 2 hours, you can take the method of adding salt and boiled water, stirring to dissolve and induce vomiting, and drink it several times until it spits out, and it is fine.
If the food lasts more than two hours, laxatives, rhubarb, or senna can be used to excrete the food. If you know the cause of your food poisoning, you should take the food to the hospital and give the doctor a sample. If you don't know, you can provide vomit or excrement to the doctor so that the doctor can make the diagnosis**.
The above are the symptoms of food poisoning and how to help yourself. Don't look down on spoiled food because you're gluttonous. If there is severe shock, it is important to seek medical attention in time to avoid life-threatening conditions.
Don't underestimate food poisoning. Some people feel uncomfortable for a while. In fact, the longer it is delayed, the more serious the food poisoning will become, and it may even lead to life-threatening.
Food poisoning can take the right self-help measures in time to save yourself, and some serious injuries can be avoided. However, I still hope that all friends will take precautions against food poisoning. It is best to eat out less and avoid eating moldy, spoiled, pickled food.
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Food poisoning will first foam at the mouth, the whole person faints, followed by abdominal distention, diarrhea, frequent diarrhea, and finally weakness of limbs, weakness, should immediately call the first aid**, wait for hospital rescue, if you keep vomiting, you have to wait until the poisoned person vomits!
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Nausea and vomiting, stomach distention, sometimes weakness in the limbs, and dizziness. At this time, it is necessary to induce vomiting, be sure to irrigate more, and then call the police in time.
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(1) Common symptoms are nausea, vomiting, diarrhea, accompanied by pain in the middle and upper abdomen. People with food poisoning often have dehydration symptoms due to vomiting and diarrhea, such as dry mouth, sunken eye sockets, loss of elasticity, cold limbs, weak pulse, low blood pressure, etc., and finally shock. Patients must be hydrated.
Those with mild symptoms should be given bed rest. The hand reaches into the pharynx to induce vomiting. If the poisoned person is found to have symptoms of shock (such as cold hands and feet, blue complexion, blood pressure drop, etc.), he should immediately lie flat, elevate both lower limbs as much as possible, and consult a doctor immediately**.
2) For those who eat puffer fish, it will cause numbness of the tongue or hands and feet 2 to 3 hours after eating. Induce vomiting early and rush to the hospital for rescue. If it is delayed for more than 4 hours, respiratory paralysis will form and death.
3) In case of mass poisoning, the CDC should be notified immediately or dial 12320**. It's best to keep leftovers for diagnosis,** or quarantine.
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