What are the habits of muntjac and where is the best place to put the clip

Updated on tourism 2024-07-28
7 answers
  1. Anonymous users2024-02-13

    In my experience, the clip is generally put on the muntjac.

    On the road that people can walk in the activity area, the road is generally too small, even if you see a place with many muntjac footprints, you can't get a clip, that kind of road is a temporary road for muntjac, and you can't clip it, install a clip.

  2. Anonymous users2024-02-12

    In winter, they are active on the sunny side, and in summer, they are active in sunny and shady places, and they can find their way in the left and right directions of the horizontal road that people on the mountain walk.

  3. Anonymous users2024-02-11

    The muntjac is a wild animal whose habits and behaviors are influenced by both the natural environment and predators. Therefore, these factors should be taken into account when placing clips to ensure that muntjac and other wildlife can move and survive safely.

    When choosing a place to place the clips, the following principles should be followed:

    1.Concealment: The muntjac is a sensitive animal that is able to sense the presence of humans, so when placing the clips, one should choose a hidden place to avoid being spotted by the muntjac.

    2.Easy predator: The muntjac is an opportunistic predator that will seek out and prey on any prey they are interested in. Therefore, when choosing a place to place the clamps, the convenience of predation should be taken into account to ensure that the muntjac can easily hunt the prey.

    3.Safety: Muntjac is a wild animal, and they can be affected by natural disasters and human activities. Therefore, when choosing a place to place the clips, safety should be taken into account, ensuring that the muntjac will not be affected by natural disasters and human activities.

    In conclusion, when choosing a place to place the clips, the principles of concealment, ease of hunting, and safety should be followed to ensure that muntjac and other wildlife can move and survive safely.

  4. Anonymous users2024-02-10

    Dear Hello <>

    The trick of clamping the muntjac under the master is: or centimeter wire rope to take about a meter, a small muntjac, a large set of pigsPunch a firm snap at each end.

    According to the current situation, 1Pay attention to personal protection: During the epidemic period, you should pay attention to personal protection, usually pay attention to wearing a brother liquid mask when going out, do not go to crowded places, and avoid gatherings.

    At home, you should often open windows for ventilation, and try not to go to medium and high-risk places. ​2.Regular nucleic acid testing:

    Regular nucleic acid testing should be done to understand your physical health. If the nucleic acid is positive, timely isolation** will help cut off the route of transmission in time. ​3.

    Vaccination of the new Minchen vaccine: If there are no contraindications to the new crown vaccine, it is recommended that individuals get the new crown vaccine as soon as possible to enhance their resistance to the disease. If you have a fever, cough or other discomfort, seek medical attention as soon as possible.

    Hope the above is helpful <> you

  5. Anonymous users2024-02-09

    The path taken by the muntjac is not fixed, and the muntjac is cunning and smells, and it will retreat.

    Muntjac: Muntjac, commonly known as muntjac. Mammals, artiodactyls, cervidae.

    The adult body weighs 16 25 kg and has a body length of 75 115 cm. The legs are thin and powerful, good at jumping, and the skin is soft enough to tan. Commonly known as "muntjac", because of its timid nature, a little wind and grass will overreact, the southern coastal area is also called "yellow shock".

    There are three kinds of distribution in China, namely black muntjac, red muntjac and small muntjac, among which the black muntjac has the smallest number and a narrow distribution area, and has been listed as an internationally endangered animal.

    A genus of cervidae, only the male muntjac has short horns, the horn trunk stretches backwards, the tip of the horn is curved inward, no branch or only 1 small branch, and the base of the horn forms a longitudinal ridge on the face; The coat is short and fine; The limbs are slender, and the hooves are narrow and pointed; There are large upper canine teeth that are curved and fang-like, but smaller than the fangs of musk deer and roe deer; The skull is slightly triangular and the lacrimal sockets are prominent. There are 6 species in this genus.

  6. Anonymous users2024-02-08

    35 kg, body length 75 115 cm. The legs are thin and powerful, good at jumping, and the leather is very soft and can be tanned. Because of its timid nature, it overreacts to a little wind and grass, and the southern coastal Mingnian area is also called "Huanglu".

    Muntjac meat is a kind of meat that is very rich in nutrients, and the muntjac meat is sweet and flat, not only the meat is delicious, but also the taste is delicate, and it is the best game meat.

    Muntjac meat is rich in protein, amino acids, collagen glycoprotein, calcium phosphate, calcium carbonate, vitamin A, vitamin D, calcium, phosphorus, iron, zinc, protein and other nutrients. Dig Huaina.

    It has a rich therapeutic effect, which can be used for lack of fatigue, backache and leg pain, and is suitable for some patients with symptoms such as poor appetite and weakness.

  7. Anonymous users2024-02-07

    Not "ridge" but "mountain line stove muntjac ( j ǐ

    Muntjac, commonly known as muntjac. Mammals, artiodactyls, cervidae. The adult body weighs 16 25 kg and has a body length of 75 115 cm.

    The legs are thin and powerful, good at jumping, and the skin is very soft and simple can be tanned. It is commonly known as "muntjac". There are three kinds of distribution in China, namely black muntjac, red muntjac and small muntjac, among which the black muntjac has the smallest number and a narrow distribution area, and has been listed as an internationally endangered animal.

    The muntjac meat is delicate and delicious, it is the best game, and the skin is the raw material of high-grade tanning.

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