What do I need to pay attention to when I have shingles?

Herpes zoster is caused by the herpes virus that is latent in the body, and can be triggered by cold, decreased immunity, or mental factors. Traditional Chinese medicine believes that it is an evil wind, which should be dispelled, nourished and detoxified. Herpes zoster can be cured after following science**, and if you don't pay attention to your diet, it can aggravate the condition, so you need to pay attention to it in your diet.

So what are the dietary contraindications for shingles?

Patients with herpes zoster should be cautious about eating fishy food. Such as marine fish, crabs, shrimp, seafood, beef, mutton, dog meat, etc., these foods can increase the rash, itch unbearable, aggravate the condition, and prolong the course of the disease. So fast.

People with shingles should avoid spicy foods. During the illness, it is forbidden to eat warm foods such as green onions, ginger, garlic, chili peppers, peppercorns, leeks, and peppers. Spicy **Food can generate heat and fire, which is not conducive to disease**, so it should be avoided.

In addition to the above-mentioned fishy foods, there are bamboo shoots, mustard greens, mushrooms, chicken, goose meat, duck eggs, bean sprouts, peas, peanuts, apricots, mangoes, peaches, etc. Any ** disease, hair is an absolute contraindication.

Patients with herpes zoster should avoid smoking alcohol, strong tea, and coffee. This is because alcohol or volatile substances can cause telangiectasia, accelerate blood flow, and aggravate the original condition.

Herpes zoster is caused by the herpes virus that is latent in the body, and can be triggered by cold, decreased immunity, or mental factors. Traditional Chinese medicine believes that it is an evil wind, which should be dispelled, nourished and detoxified. Herpes zoster can be cured after following science**, and if you don't pay attention to your diet, it can aggravate the condition, so you need to pay attention to it in your diet.

So what are the dietary contraindications for shingles?

People with shingles should eat less salty foods. Such as pickles, chips, mustard, bacon, salted fish, etc. Traditional Chinese medicine believes that salty products can hurt the blood, cause itching and pain, so they should be eaten less.

People with shingles should avoid greasy and sour foods. Greasy foods such as fried, fatty meat, fried dough sticks, spicy hot, Western-style fast food, puffed food, etc.; These foods can easily lead to poor elimination of hot toxins in the body, prolong the course of the disease, and hinder recovery. sour foods such as green plum, bayberry, pomegranate, lemon, pear, taro, etc.; Most acidic foods taste acidic and cold, have a solid and astringent astringent effect, are not conducive to blood flow and detoxification, and are easy to aggravate local diseases, so they should be eaten less.

Herpes is a common disease in people, and herpes zoster is the type with the highest incidence of herpes disease, therefore, patients should pay special attention to their diet after suffering from herpes zoster.

1.Diet Yi Pei Li Zhi: Patients with herpes zoster should be based on vegetarian dishes, eat more high-fiber foods, and eat more watermelon, oranges, preferably, soak water with lemon every day to drink, lemon juice can also be used to wipe the rash.

2.Diet 2: Patients with shingles should avoid eating spicy, fried and hair foods, common hair foods include fish, beef, coriander and aquatic products.

3.Diet 3: Avoid spicy and warm food:

Spicy and warm products such as wine, tobacco, ginger, chili, mutton, beef and fried food are easy to heat up after eating. Traditional Chinese medicine believes that this disease is caused by dampness, heat, fire and poison in the skin, so patients with this disease should avoid eating the above-mentioned spicy and thermogenic foods. Be cautious of sour and astringent products:

Sour and astringent products include peas, seeds, pomegranates, taro, spinach, etc.

Precautions. People with shingles must pay more attention to their diet and avoid rubbing the affected area to prevent secondary infection.

Herpes zoster is an acute inflammatory disease caused by the varicella-zoster virus, which can be exacerbated by eating the wrong food in people with shingles. Let's take a look at what to pay attention to in the shingles diet.

What to pay attention to on the shingles diet

1.Avoid spicy and warm foods

2.Avoid greasy foods

For example, fatty meat, sugar, and some greasy and oily foods, because these things can make the dampness and heat of the disease more serious and make the disease unavoidable.

3.Avoid sour and astringent astringent products

4.Eat foods that boost your immune system

It is some high-protein and high-nutrient foods, such as soy products, milk, lean meat, etc. The second is foods with high vitamin and mineral content, that is, eat more fresh fruits and vegetables. It is necessary to eat some foods that are easy to digest to prevent the spleen and stomach from producing dampness and heat during indigestion, which will aggravate the condition.

5.Avoid eating hair products

What can you eat with shingles

1.Watermelon

Watermelon is cold, sweet in taste, and returns to the heart, stomach, and bladder meridians; It has the effect of clearing heat and relieving heat, quenching thirst, diuretic and annoyance; It is mainly used for the treatment of chest and diaphragm pressure, stuffiness, unfavorable urination, mouth and nose sores, summer heat, heat stroke, anti-alcohol poisoning and other symptoms. Herpes is caused by a virus, while watermelon has a detoxifying and diuretic effect.

2.Lemon

Citric organic acids are abundant, have lipid-lowering effects, and can be used**. According to modern research, a large amount of citric acid in lemons can prevent the formation of urinary stones, and it is also a good dietary supplement for the prevention of cardiovascular diseases. Citric acid can also prevent the elimination of **pigmentation, is widely used in skin care and hair, and is known as a beauty fruit.

It can also regulate the acid-base balance in the body. People with shingles can drink it. Not only can you drink it every day with lemon soaking water, but you can also use lemon juice to rub the rash area.

3.Oranges