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Drinking rose vinegar for a long time is easy to catch fire, and it should be eaten appropriately every day.
Rose vinegar is made of rose flowers and other grains as solid raw materials, with natural mineral water, using the fermentation process of old vinegar, and the product has won the national invention patent. Rose vinegar drink, an excellent drink in midsummer, the elegant floral fragrance of roses, and with the healthy vinegar taste, the cold and cold fragrance of rose petals, a sip of sweet and sour happiness.
How to make rose vinegar:
Rose vinegar has the ability to regulate the stomach and improve immunity.
It has the effect of nourishing yin and replenishing yin, detoxifying and detoxifying, appetizing and digesting, lowering blood pressure, whitening, freckle removal, and beauty. Rose vinegar can promote metabolism, help digestion, regulate physiological functions, maintain beauty, maintain youth, reduce fatigue, make people more radiant and rosy, and make the skin look younger. Rose vinegar has the effects of lowering blood pressure, softening blood vessels, and inhibiting bacteria.
Rose vinegar can be refrigerated when preserved, and refrigerated preservation can not only maintain the shelf life of the drink.
It also enhances the taste. In addition, when choosing rose vinegar, you must pay attention to the production date, and you should choose a reputable brand when purchasing. Of course, you can also make your own rose vinegar.
The first step in making rose vinegar is to choose fresh and high-quality rose buds without any pollution, use natural hot spring water, add home-brewed live vinegar with fermentation ability, or buy rice vinegar brewed from pure grains.
Put them together in a glass or ceramic jar. It is then sealed with plastic film or lid, after 3 months of natural fermentation, and then filtered to take its clear liquid.
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1. The efficacy and function of rose vinegar:
1. Prevent disease.
1) Rose rice vinegar has a diuretic effect and can prevent urinary retention, constipation and various stone diseases.
2) Rose rice vinegar can also lower blood pressure, soften blood vessels, reduce cholesterol accumulation and reduce urine sugar content, which can prevent cardiovascular disease and diabetes.
3) Rose rice vinegar can kill salmonella, E. coli and other germs, and eating more vinegar can also maintain intestinal acidity and achieve the effect of removing harmful bacteria.
4) Boiling vinegar fumigation indoors has a certain preventive effect on colds; When you have a high fever, dilute it with water and apply it to the ** with a hand towel to reduce the body temperature; Use it to gargle for mild laryngitis.
5) When burned, rinse with rose rice vinegar, which can relieve pain and swelling, prevent blistering, and have no spots.
2. Regulate menstruation.
Rose rice vinegar can also regulate women's menstrual irregularities, but only people with weak hearts and bad stomachs should not drink more.
3. Edible effect.
In the kitchen, rose rice vinegar has a more versatile role.
For example, when cooking fishy and smelly food, add some vinegar to get rid of these odors; Adding a little vinegar when roasting meat not only makes the meat rot quickly, but also increases the flavor of the meat; Adding a little vinegar when stewing pork ribs will release the calcium in the bones into the soup exponentially; Putting some vinegar when stir-frying vegetables can not only make vegetables crisp and refreshing, but also reduce the destruction of vitamin C in vegetables and make more iron in the iron pot dissolve into vegetables; Putting some vinegar when eating preserved eggs can reduce the alkaline (astringent) taste in preserved eggs; When making steamed bread with excessive alkali, vinegar can also be added to neutralize.
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Rose buds are warm and sweet. It has the effect of relieving depression, dispersing blood stasis, reducing swelling and pain, beautifying and nourishing the skin, and can clear away heat and heat, quench polydipsia, awaken the spleen and stomach, and stop bleeding and astringent. The beauty of the rose should be the first bloom of the rose.
The fragrance of rose comes from the volatile components it contains about 3/10,000, and its rich and vivid color comes from the natural pigments such as red pigment, yellow pigment and carotene. In addition, it also contains substances that are beneficial to beauty, such as quercetin, fatty oils, and organic acids. During the period of May and June every year, when the rose is about to bloom, its fresh buds are picked in batches, and then strictly sterilized, sterilized and air-dried, almost completely retaining the color, fragrance and taste of the rose.
It has the functions of regulating qi and blood, soothing the liver and relieving depression, lowering lipids**, moisturizing and nourishing the skin. It has a miraculous effect on women's menstrual pain and menstrual irregularities. Long-term consumption of roses can make people have a fresh body fragrance, improve dryness, hardening or sensitivity**, and blood, regulate qi and calm the liver, promote blood circulation, and make the complexion ruddy, beautiful and rejuvenated.
Roses are not only cherished for their noble fragrance, but also have more characteristics in clearing cough and throat and preventing respiratory tract infections.
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The practice of rose vinegar is delicious and can also be used as skin care products.
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Rose vinegar becomes an alkaline substance after being digested in the body, which can play a role in regulating the pH value in the body. Research believes that the vast majority of obese people belong to acidic constitution, and acidic constitution officially leads to the root cause of obesity. Therefore, if you want to prevent obesity from the root, you must regularly eat alkaline foods to regulate the pH level in the body.
Studies have shown that rose vinegar prevents the acidification of body fluids, thereby maintaining a weakly alkaline state in the body. Long-term and reasonable drinking of rose vinegar can achieve the purpose of ****.
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The roses of rose vinegar come from natural rose flowers, full of sweet aroma of rose vinegar, without any added flavors or chemical ingredients. Rich in active acetic acid bacteria, excellent color and flavor! Let you fully feel the fun of natural aroma and feel the taste of aroma at the same time.
Drinking rose vinegar can promote metabolism, help digestion, regulate physiological functions, maintain beauty, maintain youth, reduce fatigue, make people more radiant and rosy, and make the skin look younger.
If you eat like this.
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