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<> used public toilet urinal water to wash vegetables, which was a bit unclean. First of all, the toilet is a public place, with a large amount of people coming and going, so that the number of bacteria in the toilet is very large, so what potential safety hazards will be brought by washing vegetables with urinal water.
This? First, it may bring parasites.
and other pathogenic insect risks, the urinal water is only used to flush the urinal, so there is no doubt that the quality of its water is not too high, and the risk of parasites and pathogens in it is very high. The elderly wash the vegetables with urinal water, so that parasites and other residues can enter the intestines. The immunity of the elderly is very low, and its own immune system.
It cannot effectively kill pathogenic insects, so that parasites have a chance to reproduce in the body, causing serious damage to physical health. <
Second, the sanitation of the toilet is not clean, and washing vegetables with urinal water is extremely unclean in terms of hygiene. Due to the special environment of the toilet, it is easy to mutate germs and viruses. These mutated viruses are very heat-resistant.
Even if the old man sterilizes the vegetables at high temperatures, the residual germs and viruses in them have extremely destructive power, which is not comparable to parasites. Germs and viruses multiply very quickly, and they will quickly destroy various organs in the body, causing irreversible damage. <>
Third, the old man washes vegetables in the urinal, this is an uncivilized behavior, no matter who we go to the toilet, see someone washing vegetables there, the image of his heart will definitely plummet, we should regulate their civilized behavior, strictly do their own hygiene. Each of us has heard the phrase illness comes from the mouth. We have to keep our mouths in check.
Eat clean food when you want to eat, especially for the elderly. The practice of the elderly is that they do not have a clear understanding of this and do not pay attention to the safety of their own lives. The family members of the elderly should also help the elderly to improve their eating habits and maintain good personal hygiene.
Let the elderly take care of their bodies, don't think it's okay to eat these, and when there is something wrong with the body, it will be too late.
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The water in the urinal is filled with all kinds of disease-causing bacteria, and it looks clean, but in fact there are countless dangers lurking inside. In addition, the use of public toilets is very large, and it is very likely that some deadly viruses will be left, and washing vegetables with the water in them is asking for trouble.
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There are a lot of bacteria in the water of public toilet urinals, and if they are used to wash vegetables, they may affect people's health and lead to some gastrointestinal diseases, after all, the water in the urinal is not clean.
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The old man washes vegetables in the public toilet urinal because this dish is for sheep to eat, of course, if it is really eaten by people, this hidden danger is still relatively large, the urinal has a lot of bacteria, once eaten into the human body, the consequences are unimaginable.
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Because the water in the public toilet urinal is relatively dirty and has not been disinfected for a long time, there may be a lot of bacteria and small animals, so eating this dish may cause health effects, and it is recommended to wash it in a clean place.
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Parasites alone can threaten food hygiene. And there may be bacteria and fungi in the pool water, once the infection is triggered, the consequences are unimaginable.
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It can cause vomiting and loss of appetite, and can cause E. coli infection and even food poisoning, which can be life-threatening.
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Put water in the urinal to wash vegetables, the sanitary conditions are not up to standard, it is easy for people who eat it to be infected with bacteria, viruses, etc., and there will be diarrhea, abdominal pain and other gastrointestinal diseases, and in serious cases, I am afraid that you will have to go to the hospital for treatment.
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Mild stomach pain, severe food poisoning; The urinal contains a lot of harmful bacteria, and if it is not disinfected properly, it will be very serious to eat in the stomach.
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It can cause stomach pain or diarrhea in people who eat this food, and in severe cases, it may also cause food poisoning, so it is necessary to ensure hygiene and safety in the catering industry.
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The so-called disease from the mouth, once the hygiene is not up to standard, it may cause food poisoning, some germs enter the human body, cause discomfort, and lead to disease, so when we go out to eat, we must pay attention to whether the hygiene of the store is qualified, and at the same time, we must also talk about personal hygiene.
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The most common cause of substandard hygiene is bacterial infection, the first thing the body will have feedback will be the gastrointestinal system, eating unclean things is easy to diarrhea, gastroenteritis.
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Poor hygiene can lead to many physical diseases. Poor hygiene means that there are a lot of bacteria, and if you absorb so many bacteria into your body, it will cause bacterial infection. We must pay attention to hygiene and diet.
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It's actually quite difficult to ensure food safety, because now all kinds of businesses on the market are engaged in all kinds of things, confusing everyone's eyes, there are many things we can't tell whether they are good or bad, for example, we can't see their real environment when we order takeout, how bad it is, we don't know how bad it is to fundamentally solve this kind of problem, I think we still have to start from the source, like that kind of bad food can not be allowed to circulate in the market, And then there are that kind of fake and shoddy products, in fact, there are a lot of them, for the people who sell this kind of thing, I think they should be given a severe crackdown, so that they will not do this next time, otherwise it is difficult to solve the problem of food safety.
1. Why is food safety so worrying to us now? <>
It's because there are too many kinds of things on the market now, and none of us have the ability to distinguish between right and wrong, because we don't know what is good and what is bad, like that kind of wolfberry, there are many people who feel better if they see it through their eyes, but you may not have thought that like this kind of wolfberry is smoked with sulfur, so it will be so good-looking, so things like this should be cut off from the source to avoid this kind of commodity can be produced. Presented in front of everyone circulating in this market.
2. How do we choose food in our daily life? <>
In fact, there are still a lot of people who order takeout now, but we don't know whether the quality of takeaway or whether it is safe and reliable, like the news that we often hear about gutter oil before, this kind of business is extremely immoral, but we can't eat this kind of thing, so in daily life, our best is to cook and buy fresh food and buy fresh vegetables, so that we can avoid this problem to the greatest extent. Because this kind of food safety is very insecure, you don't know what their hygiene is.
3. How to let everyone buy good food? <>
In fact, now if you want to buy regular good and healthy food, there are still many channels, for example, the supermarket is also a very good choice, because the things that can be in the supermarket must be licensed, after a variety of inspections, so you can rest assured that you can buy boldly, but try to buy fresh things, because there are many things you don't know how many additives are added to it, and the harm to the human body is also great if you eat too many additives. Although he is within the scope of the country's permission, in fact, he still has to eat as little as possible.
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First of all, the national personnel of food safety should supervise and inspect. Secondly, we should also pay attention to hygiene and ensure food safety and consumption. Food safety is everyone's responsibility.
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If food safety is to be guaranteed, then it must be strictly implemented in accordance with the food safety law, and if there is a violation, they must be strictly punished, so as to ensure food safety.
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It is necessary to strengthen supervision, and we must often check the environment of the hotel, so as to ensure food safety.
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Regular spot checks should be carried out on food and beverage outlets, and if serious food safety problems are found, fines or closures should be taken.
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At this time, the state should strengthen supervision, and these catering industries should also pay attention to food safety issues, and then also conduct pre-job training for these employees.
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