How many grams of salt do you put in 55 grams of salt in five catties of meat and two catties?

Updated on delicacies 2024-07-01
36 answers
  1. Anonymous users2024-02-12

    55 grams of salt should be put in 5 catties of meat, indicating that 11 grams should be put in each catty of meat. The reason is very simple, that is, 55 5 = 11, since 11 grams should be put per catty of meat, then 22 grams should be put in two catties of salt, and the calculation formula is 11 2 = 22.

  2. Anonymous users2024-02-11

    55 grams of meat for 5 catties, then 11 grams for one catty of meat. If you calculate it on average, then 2 catties of meat put 2 * 11 = 22 grams of salt.

  3. Anonymous users2024-02-10

    22 grams. According to the two conditions of the question, it can be seen that 11 grams of salt are put in each catty of meat, that is, 55 5 = 11

    So how many grams of salt are put in two catties of meat, that is, 2*11=22 grams.

  4. Anonymous users2024-02-09

    5 catties of meat put 55 grams of salt, then one catty of meat is 11 grams of salt, two catties of meat is 11 2 = 22 grams of salt, according to this calculation, generally speaking, the recipe will not change.

  5. Anonymous users2024-02-08

    Put 55 grams of salt in five catties of meat, then put 11 grams of salt per catty, and two catties is 22 grams of salt. Hope it helps.

  6. Anonymous users2024-02-07

    Ask for 2 catties of meat to put how many grams of salt, first know the salt of 1 catty of meat, put 55 grams of meat on five catties, divide 55 grams of salt into 5 equal parts, each part is 1 catty of meat salt, that is, 55 5 = 11 (grams), and then calculate 2 catties of salt, that is, 11x2 = 22 (grams), two catties of meat need to put 22 grams of salt.

  7. Anonymous users2024-02-06

    It is known that 55 grams of salt need to be put in five catties of meat, and dividing 55 catties of salt by 5 catties of meat is equal to 11 grams, and these 11 grams are the salt that needs to be put in each catty of meat, so two catties of meat multiplied by 11 grams of salt is equal to 22 grams of salt, so two catties of meat should put 22 grams of salt.

  8. Anonymous users2024-02-05

    Five catties of meat, if you put 55 grams of salt, two catties of meat is also very simple, you should put 22 grams of salt, which is also a very simple math problem.

  9. Anonymous users2024-02-04

    If 55g of salt is put in five catties of meat, then 22 grams of salt should be put in two catties of meat. That's it.

  10. Anonymous users2024-02-03

    If 5 catties of meat put 55 grams of salt, then 22 catties of meat is two catties of meat, which is equivalent to putting 22 grams of salt with 55 5 equals eleven, and then multiplied by 2 is 22 grams.

  11. Anonymous users2024-02-02

    Put 55 grams of salt in five catties of meat, and two catties should be put in catties, because five catties put 55 grams of salt in five catties, and put 11 grams of salt per catty of meat, 55 5 = 11, and two catties of meat are equal to 2 11 =!

  12. Anonymous users2024-02-01

    Suppose two catties of x grams of salt, according to the meaning of the title, it can be known that 5:55=2:x, 5x=2 55, 5x=110, x=22, that is to say, if five catties of meat put 55 grams of salt, two catties of salt are put 22 grams of salt.

  13. Anonymous users2024-01-31

    Put 55 grams of salt in five catties of meat, and put 11 grams of salt per catty.

    Put 22 grams of salt in two catties.

  14. Anonymous users2024-01-30

    Put 22 grams of salt.

    We often encounter such problems in our lives!

    Know 3 numbers to find the fourth number!

    Follow the column formula.

    According to the formula, cross multiply. Then divide 110 by 5 to equal 22

  15. Anonymous users2024-01-29

    If you have to calculate it so accurately, put 55 grams of salt in five catties of meat, then put 11 grams of salt in one catty of meat, and 22 grams of salt in two catties.

  16. Anonymous users2024-01-28

    Put 55 grams of salt for five catties of meat, and 25 grams of salt for two catties of meat. It's a bit salty, and eating too salty can easily cause high blood pressure.

  17. Anonymous users2024-01-27

    Since it is five catties of meat with 55g of salt, then using 55 5 is equal to 11, so if you put 11g of salt per catty of meat, then two catties of meat is 2 11 = 22, so two catties of salt are put in 22g.

  18. Anonymous users2024-01-26

    55 grams of salt should be put in five catties of meat, and 110 grams of salt should be put in two catties, that is, two catties of meat should be put in two taels of salt.

  19. Anonymous users2024-01-25

    Take 55 divided by 5 equals 11, and then take 11 multiplied by 2 equals 22, that is to say, if you put 55 grams of salt in five catties of meat, put 22 grams of salt in two catties of meat.

  20. Anonymous users2024-01-24

    Put 55 grams of salt in five catties of meat, and according to this ratio, 22 grams of salt should be put in two catties of meat.

  21. Anonymous users2024-01-23

    Put 55 grams of meat for five catties, then put 11 grams of salt for one catty of meat, so put 22 grams of salt for two catties of meat.

  22. Anonymous users2024-01-22

    55 grams of salt divided by two catties of meat equals 11 grams of salt, so 11 grams of salt are needed for two catties of meat.

  23. Anonymous users2024-01-21

    Put 55 grams of salt in five catties of meat. Then one pound of meat is 11 grams of salt, and two pounds of meat is 22 grams of salt.

  24. Anonymous users2024-01-20

    5 catties of pork put 55 grams of salt, and of course 30 grams of salt for two catties of pork, which is just right.

  25. Anonymous users2024-01-19

    5 catties of meat put 55 grams of salt per catty to take 55 5 two 11 grams, so how many 2 catties to take 2x11 two 22 grams, that is, 22 grams of salt in two catties.

  26. Anonymous users2024-01-18

    5 put 55 grams of salt in the meat today, 2 put 22 grams of salt in the meat today, but it depends on your usual habits, this can be arbitrary.

  27. Anonymous users2024-01-17

    It is known that 55 grams of salt are put in five catties of meat, that is to say, 55 catties of meat are salted: 55 5 two l1 grams, then two catties of salt are: 2xll 22 grams.

  28. Anonymous users2024-01-16

    Hello, 5 catties of 55 grams of salt, then 1 catty of meat is 11 grams of salt, and two catties of meat is 22 grams of salt.

  29. Anonymous users2024-01-15

    5 catties of meat put 55 grams of salt, then 1 catty of meat can put 55 5 = 11 grams, then two catties of meat can put 11 2 = 22 grams of salt.

  30. Anonymous users2024-01-14

    Put 55 grams of salt in five catties of meat, then put 11 grams of salt in one catty of meat, so put 22 grams of salt in two catties of meat.

  31. Anonymous users2024-01-13

    Summary. Hello dear, glad for your question. If 10 catties of meat are put in 2 taels of salt, that is, 10 catties of meat + 120 grams of salt, then 50 catties of meat is 600 grams of salt.

    Put 2 taels of salt in 10 catties of meat, and how much salt do you put in 50 catties of meat.

    Hello dear, I'm glad you were so bad. If 10 catties of meat are put in 2 taels of salt, that is, 10 catties of meat + 120 grams of salt, then 50 catties of meat is 600 grams of salt. Nothingness.

  32. Anonymous users2024-01-12

    If ten catties of meat, which is about equal to kilograms of meat, put 55 grams of salt per catty, then you need to put * 55 = grams of salt. According to this ratio, if you put ten catties of meat, you need to place about 250 grams of salt in the dry noise. However, please note that the specific amount of placement can be fine-tuned according to personal taste, type of dish, method and other factors, and does not necessarily have to be placed according to this ratio.

  33. Anonymous users2024-01-11

    Summary. Hello, according to the premise of "putting two catties of salt on 50 catties of meat" you proposed, two catties of meat should be put in two, that is, 40 grams of salt. I hope mine can help you.

    Fifty catties of meat and two catties of salt, how much salt should be put in two catties of meat.

    Hello, according to the premise that you mentioned Li Hao's "50 catties of meat to dig two catties of salt", two catties of meat should be put in two, that is, 40 grams of salt. I hope mine can help you.

    One pound of meat needs salt, and fifty pounds of meat need how many g of salt.

    Ask about custom messages].

    Hello, fifty pounds of meat need 375g of salt.

    Fifty catties of meat use 2 taels of peppercorn powder, and how many g of peppercorn powder are used for one pound of meat.

    Ask about custom messages].

    Hello, 2g peppercorn powder. I hope mine can help you.

  34. Anonymous users2024-01-10

    10 catties of meat Sun Liang 50 grams of salt, then catties of meat, put salt. It can be calculated by 50 10 to get the answer of positive sensitivity.

    Hope. then take the wide.

  35. Anonymous users2024-01-09

    Summary. Hello dear, a pound of meat needs to be salted. The specific calculation method is: calculation formula: 1 kg of salt = 7 kg of salt 7 Calculation result: 1 kg of meat salt = 25 grams of salt 7 = grams of salt.

    Hello dear, a pound of orange flesh and spine needs to be funk salt. The specific calculation method is: the calculation formula: 1 kg of salt = 7 kg of meat 7 Calculation result: 1 kg of meat salt = 25 grams of salt 7 = g salt.

    Dear, if you don't understand anything in the future, you can continue to consult me.

  36. Anonymous users2024-01-08

    Summary. Hello dear and happy to answer your questions <>

    7 catties of meat, 25 grams of salt, 1 catty of meat, and 1 gram of salt. The formula is calculated as 25 7 = grams.

    7 catties of meat, 25 grams of salt, 1 catty of meat, how much salt to put in it.

    Hello Affinity and Destruction Kiss, I am happy to answer your call questions <><

    7 catties of meat, 25 grams of huaili salt, 1 catty of meat and salt. The formula is calculated as 25 7 = grams.

    Dear, hello, expand as follows: 7 catties of meat 25 grams of salt 1 catty of meat funk salt. A pound of pickled pork should be salted.

    The specific ratio of salted meat and salt is as follows: when marinating pork, the amount of salt used does not exceed 15 to 18 percent of the grinding limbs, that is, according to the principle of light at both ends and heavy in the middle. Use kilograms of salt per 100 catties of fresh meat, and it must be added in three times.

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