Now swine flu, can pork be eaten?

Pork is edible when heated to more than 70 degrees Celsius... According to the announcement of the relevant international health authoritative testing institutions.

Bull is angry to tell you: swine flu is a plague! The vaccine is not as simple as you think, it is estimated that it will not be possible in 3 years, swine flu, SARS, avian flu, etc. are actually mutant influenza viruses!

It is a severe plague disaster that can rush through the air to contagion! It seriously threatens people's lives! There is currently an outbreak of such a plague abroad!

The focus is related to health work! This disease occurs with red eyes, runny nose and headaches, etc.! Difficulty breathing, intense coughing, mucus coming out of the eyes and nose!

Must be sent to the hospital immediately for isolation and rescue! After the outbreak of such a plague in Mexico, there have been four cases in Hong Kong in our country! The Ministry of Health immediately adopted emergency measures upon receipt of the international notification:

1. You must take the initiative to declare a physical examination when entering the country! 2. It is strictly forbidden for people to gather! 3. Avoid physical contact!

4. If you find a suspected object, you must immediately call 120 and transfer it to the hospital for isolation**! 5. I will tell you again: pay attention to hygiene diligently, and wash your hands before and after using the toilet!

The prevention and control of swine flu is the same as the prevention and control of SARS, which is the obligation of every citizen! 6. In this regard, the General Administration of Quality Supervision, Inspection and Quarantine, the Ministry of Health, the Ministry of Agriculture and other relevant departments attach great importance to and pay close attention to it! In order to ensure people's health, the majority of citizens are strongly required to do their own home hygiene!

At present, the number of confirmed cases in Mexico is 2,498, and the United States has closed 430 schools in order to control the spread of symptoms! Therefore, it is the duty of every citizen to do a good job in sanitation and control the spread of swine flu! Finally, I wish you a happy mood!

Healthy and happy! Thank you!

You can eat it, as long as it is cooked to 71 degrees, experts say don't eat fire nests! Be careful! I wish you all good health in your family

It can be eaten, and there are no cases of this in pigs in the world today.

I can eat it, and I can eat it boldly with confidence, and it's okay.

You can't eat it, you get sick immediately if you eat it.

Patients with colds can also eat pork, and eating pork will not aggravate the condition of colds. Pork is a very nutritious meat, pork and other animal meat is rich in high-quality protein, eating some pork in moderation can supplement the protein needed by the human body, supplement essential amino acids. In addition, pork is also rich in vitamins, potassium, calcium, phosphorus, iron and other minerals, eating some pork in moderation can supplement the nutrients needed by the human body, improve the body's immunity, which also helps to catch a cold.

Patients with colds should eat more foods rich in high-quality protein, eat more fresh vegetables and fruits, supplement vitamins, and improve immunity, which will help promote the development of colds. <>

The cold diet is mainly light, and do not eat particularly greasy. This will affect the body's recovery.

Eating pork when you have a cold has an effect, eat as light as possible when you have a cold, and eat less greasy things to help you recover faster.

Can you eat pork when it's cold? Everyone is concerned about this, because everyone knows that this issue will be related to their physical health, and many times it will also have an impact on their normal life. When it comes to colds, many people may show an indifferent attitude, because in their opinion, a cold is something that does not need to be cared for, it will get better in a few days, and sometimes it even does not need the help of medicine.

In fact, the above situations exist, but only in a few cases. In most cases, colds still require medication**, and there are many foods that cannot be eaten during a cold, because these foods may aggravate a person's cold symptoms, which is something that everyone is worried about. So, let's talk in detail about the issue of can you eat pork when you have a cold.

If you have a cold, you can eat pork, but you can't eat spicy and cold things.

Cold Diet Contraindications:

Never eggs.

Many people think that eating eggs when they are sick with a fever is not only light and easy to digest, but also nutritious and conducive to restoring health, but this practice is unscientific. Eating eggs in patients with fever will increase the heat in the body, because the heat cannot be dissipated, just like "adding fuel to the fire" will burn harder.

The doctor said that eggs are indeed rich in nutrients, but they should not be eaten more when you have a fever, especially fried poached eggs or scrambled eggs. Eating eggs can aggravate the symptoms of fever because eggs mainly contain egg protein and ovoglobulin, which is a complete protein that can be absorbed by the body. Eating eggs produces some extra calories, which elevates body heat and aggravates fever symptoms.

Fasting river mussels. Clams, also known as river mussels, have the effect of nourishing yin and clearing heat, and eating more has the effect of expelling evil spirits. Due to environmental pollution, the content of heavy metals is high, and the discharge of cold stomach will increase the workload, which is not conducive to discharge.

Do not eat persimmons. The fruit itself has the characteristics of cold and stagnation, and has the effect of nourishing yin and moisturizing dryness, but it is not suitable for people with wind and cold colds.

Avoid coriander for people with colds, coriander is necessary to avoid, we will have different degrees of qi deficiency when we have a cold, and coriander can be dissipated, if you eat it at this time, it will consume the spirit of qi loss, thereby aggravating the degree of cold. Not only should people with colds not eat coriander, but people who are prone to colds should also stay away from coriander, so as not to trigger or aggravate qi deficiency.

Relevant experts pointed out that patients who have recovered from postpartum and post-illness often have a certain degree of qi deficiency, so coriander should also be avoided.

Therefore, it is actually possible for people with colds to eat pork, and eating pork will not aggravate the condition of colds, nor will it affect their health. In addition, when you have a cold in your life, there are many foods that you can't eat, such as the aforementioned eggs, mussels, persimmons, coriander, etc., which are inedible.

Can you eat pork when you have a cold? Everyone is very concerned about this problem, because everyone knows that this problem will be related to their physical health, and many times it will also affect their normal life. When it comes to colds, many people may behave with an indifferent attitude, because in their prison, they don't need to worry about a cold, it will get better in a few days, and sometimes they don't even need the help of medicine.

In fact, the above situation exists, but it is still a small number of cases. Most of the time colds still need medicine**, in addition, there are many foods that should not be eaten during the cold, because these foods may aggravate a person's cold condition, which is something that everyone is worried about.

It's okay to have pork for a cold, just don't eat spicy and cold food.

Dietary contraindications for colds:

Don't eat eggs.

Many people think that eating eggs when they are sick with fever is not only light and easy to digest, but also nutritious and beneficial to health recovery, but this practice is unscientific. Eating eggs in a fever patient will increase the heat in the body, and because the heat cannot be dissipated, it will burn more severely like "adding fuel to the fire".

Eggs are indeed rich in nutrients, but they should not be eaten more during a fever, especially fried or scrambled eggs. Eating eggs exacerbates fever symptoms because eggs mainly contain egg protein and ovooglobulin, which is a complete protein that can be absorbed by the body. After eating eggs, a certain amount of extra calories will be produced, which will increase the body's calories and aggravate the symptoms of fever.

Avoid eating river mussels. Mussels, also known as river mussels, are cold and drain in nature, have the power of nourishing shade and coolness, and eating too much hinders the evacuation of evil spirits. Moreover, due to environmental pollution, the river has a large content of heavy metals, which increases the workload of the cold stomach and intestines, and is not conducive to absorption and excretion.

If you have a cold, it's best to eat something light to help your digestion. It can help you recover your strength well. Eating some pork doesn't have much effect, but it's not recommended to eat too much.

Hello, it's hard to say, but I don't think it should have much of an impact. But if you have a cold, you don't have much appetite, and you can't eat meat, so it's better to eat light when you have a cold, thank you.

Does eating pork have an effect on a cold? In fact, during the cold, you can eat some lean pork in moderation, not fatty pork, otherwise it will aggravate the cough symptoms, and the practice of lean pork should be light, not too greasy or spicy. In addition, the nutritional value of lean pork is very rich, which can not only meet the body's nutritional needs, but also enhance the patient's resistance and immunity, which is very helpful for colds.

In addition to the cold period, patients can also eat more fresh vegetables and fruits to meet the body's demand for vitamins, which is helpful for colds**.

When you have a cold, you should eat some light food, not spicy and greasy food, the fat rate of pork is relatively high, so it is better to eat less pork, eating too much will aggravate the symptoms of a cold.

It doesn't matter if you have a cold and eat pork, but it doesn't matter if you have a cold and cough between the two things, so it doesn't matter, it's just that after you have a cold. This taste is relatively poor, I don't want to eat, and I don't want to eat pork, but there is no harm in eating his body.

There is no effect, as long as it is not spicy or cold, the food will not have much effect on the cold (hope and praise).

Pork should be consumed with caution when it comes to colds. Because during the cold period, the patient's body's resistance and immunity will also be reduced, and at the same time, the digestive function, absorption function and peristalsis function of the gastrointestinal tract will also be reduced, and the biological activity of digestive enzymes will also be reduced. Pork contains a lot of high-quality protein and a lot of fat, which is not conducive to the digestion and absorption of the gastrointestinal tract.

Pork is usually available, but try to choose lean pork when eating pork. Lean pork has less fat content, and a large amount of protein can supplement the nutrients needed in the body, enhance immunity and disease resistance, and promote the improvement of the condition.

Eat light and refreshing foods such as vitamin-rich fresh vegetables and fruits, as well as drink plenty of water during a cold, which can promote excess inflammation and toxin elimination from the body. If the symptoms are severe, it is necessary to use anti-cold medication under the guidance of a doctor**.

It should still have a certain impact, because the gastrointestinal function will be weakened after a cold, and eating pork at this time is easy to indigestion, so it still has an impact on the improvement of colds. If you have a cold, you should eat more light vegetables and fruits and eat some foods that are easy to digest.

If the patient has a fever and cold, it is possible to eat pork, but it is recommended that the patient do not eat too much to avoid indigestion.

During the cold, patients may have gastrointestinal discomfort or gastrointestinal peristalsis is too slow, so eating too much pork may cause patients to have gastrointestinal discomfort or indigestion.

If you eat too much pork during the cold, it will also cause the patient to have gastrointestinal and digestive tracts, and the functional burden will increase.

Of course, eating pork has an impact on colds, try not to eat greasy foods and high-fat plants when you have a cold, which will aggravate the further escalation of colds. When you have a cold, you should focus on light and don't eat greasy food.

Eating pork for a cold has no effect, it has nothing to do with eating pork, and eating pork can improve your physical fitness and enhance immunity.

Eating pork with a cold has no effect. But the general cold is a fever and cough, and the body is not feeling well. So the appetite decreases, the appetite decreases, which directly leads to the reluctance to eat meat.

Therefore, it is better to eat something light and wait until you are well before eating pork. In this way, the recovery of the physique can be faster.

2020 is really a year of many disasters, too many disasters have happened, and now there is swine flu, which is also a virus that will infect people. So, can you still eat pork for 2020 swine flu? If you happen to buy pork, don't you dare to eat it?

People who are worried about eating pork to contract swine flu, it is still too early, because there is no outbreak and there are no cases.

This doesn't say that the outbreak was found, it's **, and the high temperature can also kill the virus, which has nothing to do with whether you eat pork or not, and it's okay if you don't eat it raw.

Human infection with swine flu may be through contact with infected pigs, contact with an environment infected with the swine flu virus, or contact with a person infected with swine flu disease. The symptoms of swine flu infection in humans are similar to those of the common epidemic**, including fever, cough, sore throat, headache, chills, etc.

First of all, swine flu is a very active virus, which can be transmitted from humans to pigs, pigs to humans, and can also spread from person to population. Regarding swine flu, this is a metamorphic virus evolved from H1N1, which everyone is familiar with, and replicates in human cells.

The so-called swine flu in 2020 has not yet found signs of human-to-human transmission, and there are no deaths yet. How much is the mortality rate, it depends on luck! But fortunately, I found it early!

The state has not announced that pork cannot be eaten, and it should be served if there is nothing to do at the feast.

1. Avoid contact with patients with swine flu-like symptoms (fever, cough, runny nose, etc.) or respiratory tract (such as pneumonia);

2. Pay attention to personal hygiene, wash hands frequently with soap and water, especially after coughing or sneezing;

3. Avoid contact with pigs or go to places with pigs;

4. Avoid going to crowded places;

5. Cover your mouth and nose with a tissue when coughing or sneezing, and then throw the tissue into the trash after the silver is sold;

6. If you have flu-like symptoms (fever, cough, **, phlegm, etc.), you should seek medical attention immediately (wear a mask when going to the doctor) and explain to the local public health agency and inspection and quarantine department.