Why are there Northeast chickens everywhere, and why are the chickens Northeast and Sichuan

Updated on society 2024-07-31
6 answers
  1. Anonymous users2024-02-13

    Northeast chickens are everywhere because of one region in three provinces.

    Plus Hebei Province, parts of Inner Mongolia all sound northeast accents. If I say that there are many chickens in East China, you put Jiangsu, Zhejiang and Shanghai.

    Plus Anhui. These pheasants have been living in the wild for a long time, so they have strong environmental adaptability, not only can fly in the high temperature of 32, but also can walk in the severe cold of minus 35; Not only can you drink water with ice ballast, but you can also forage for food and live overnight.

    This strong environmental adaptation has indirectly led to the proliferation of pheasants. A large number of pheasants walked into the farmer's field and looked at the whole grains in the field.

    Even if the peasants come forward to drive them away, the pheasants will not panic, because they have the "talisman" of the law.

  2. Anonymous users2024-02-12

    The meaning of the word "Northeast chicken" usually refers to a type of poultry, that is, the chicken breed that is common in the Northeast region. This type of chicken usually lives in a low temperature environment, so it is also called "cold chicken". They are highly adaptable, hardy, and hungry, so they are widely bred in Northeast China.

    In addition, due to the harsh climatic conditions and ecological environment in the Northeast, this chicken has a strong ability to survive in the wild and can adapt to various harsh environments. This is also the reason why this chicken can be seen in the Northeast region, and even in parts of North and East China.

    In conclusion, the "Northeast Chicken" is a highly adaptable, cold-tolerant, and hunger-tolerant chicken breed, which is widely bred in places such as Northeast China and North China due to its adaptability and environmental adaptability.

  3. Anonymous users2024-02-11

    First, the feeding method is different.

    Northeast chicken, also known as stupid chicken, native chicken, also called grass chicken or firewood chicken. Such chickens are domesticated from ancient times, and have never undergone any crossbreeding or optimal breeding, and have grown up with natural foraging or combined with rough feeding for a long time. Ordinary chickens, also known as "feed chickens" or "cage chickens" and "house chickens", refer to broilers raised in farms with a certain scale, usually for intensive breeding, and the food eaten by feed chickens is very fixed, all of which are compound feed.

    Second, the growth cycle is different.

    The general growth cycle of Northeast chickens is longer than that of ordinary chickens, usually 5-7 months. This is because the people who depend on the Northeast are relatively simple, and they have always adopted simple farming methods. Second, the weather in the Northeast is relatively cold, and the chickens with poor physique are easy to be eliminated or frozen to death or die, so the remaining chickens are all chickens with excellent physique, and the growth period is therefore longer.

    Northeast chicken. The main purpose of raising ordinary chickens is to meet the demand for chicken in the market, coupled with the fact that ordinary chickens are generally intensively raised, do not see the light, and there is little space for activities, and the growth period is only two months or less than two months, which is very short compared to Northeast chickens.

    Third, the nutritional value is different.

    For Northeast chickens, generally speaking, they have strong foraging ability and survival ability in the wild, and due to the large range of breeding, their exercise is correspondingly large. And compared with the general ordinary chicken, the Northeast chicken is also more suitable for coarse grain breeding, and has the characteristics of strong nesting and disease resistance, which is also because of this, the meat quality of the Northeast chicken is more delicious, the nutritional value will be higher, and the nutritional content is richer.

    For ordinary chickens, they are less exposed to sunlight, the growth cycle is short, and they are fixed feed for breeding, and in order to make them grow quickly, hormones are generally added to the feed, so the nutrients precipitated in the chicken of this chicken are less, the fiber of the meat is also relatively thick and short, and the meat quality is naturally not so delicious compared with the Northeast chicken.

  4. Anonymous users2024-02-10

    Hello dear <>

    There may be several reasons why there are more chickens in the Northeast:1Geographical factors:

    The Northeast region has rugged terrain and many mountains and forests, which is suitable for raising chickens. In addition, the Tohoku region has cold winters, and the climatic conditions are ideal for raising chickens. 2.

    Eating habits: Northeasterners love to eat chicken, which may also be one of the reasons for the increase in the number of chickens in the Northeast. In Tohoku, people often buy chicken as a home-cooked dish, and the chicken in Tohoku is more delicious than in other regions, which may also be the reason why people are more likely to buy chicken in Tohoku.

    3.Farming technology: The relatively mature farming technology in the Northeast Tanshi region may also be one of the reasons for the increase in the number of chickens in the region.

    Improvements in farming techniques have increased the number of chickens raised and have also increased chicken production.

  5. Anonymous users2024-02-09

    Hello, about why there are more chickens in the Northeast, this is mainly because the climate in the Northeast is suitable for raising chickens. The Northeast region has long winters but relatively short summers, with moderate temperatures and high humidity, all of which are very conducive to the growth and reproduction of chickens. In addition, the fertile land and abundant feed resources in the Northeast region also provide a strong guarantee for raising chickens.

    In addition, the rural economy in Northeast China is relatively backward, and it is also a more economical way for farmers to choose to raise chickens when they seek ways to increase their income. At the same time, raising chickens can also contribute to the development of the rural economy, as eggs and chicken are both very popular foods in the market and can bring good profits to local farmers in Iwazen. In general, chickens are mostly raised in the Northeast because of the favorable climatic conditions, fertile land, and the affordability of renting a state.

    In addition, raising chickens is also an important means to promote rural economic development.

  6. Anonymous users2024-02-08

    Hello, about the number of chickens in the Northeast, it is mainly due to the fact that the first weather conditions and geographical environment of the air finches in the Northeast are more suitable for the growth and reproduction of chickens. First of all, the winter in the Northeast is long and cold, chickens can grow healthier in such an environment, and the cold climate also has a certain inhibitory effect on the growth of germs, which can ensure the health of chickens. Secondly, the rural areas of the Northeast region have a large land area, there is more space for chickens, and local farmers are more skilled in chicken raising technology, all of which will promote the growth and reproduction of chickens.

    In addition, the food culture of the Northeast region also pays more attention to the consumption of poultry food, so the demand for chickens is also relatively large. In addition to the above factors, there are some other reasons that will also lead to more chickens in the northeast of Douli, such as policy support, market demand and so on. In general, the number of chickens in the Tohoku region is the result of a combination of factors.

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