Are there any taboos for drinking Chinese medicine What are the taboos for taking Chinese medicine?

There are five types of food that should be avoided when drinking Chinese medicine.

Clause. 1. Raw, cold and greasy food, eating cold, and greasy food during taking traditional Chinese medicine will affect the absorption of traditional Chinese medicine drugs by the spleen and stomach, reduce the efficacy of drugs, and is not conducive to the first disease;

Clause. 2. Fishy hair and hair, such as shrimp, crab, oysters, etc., this kind of food belongs to the opposite sex protein, which is easy to cause allergies and adverse reactions in the body;

Clause. 3. Strong tea and coffee, tea contains tannic acid, and coffee contains more caffeine, which reduces the body's absorption of the active ingredients of traditional Chinese medicine and reduces the efficacy;

Clause. Fourth, traditional Chinese medicine believes that spicy food is easy to consume qi and fire, so it is necessary to avoid eating spicy food, such as onions, ginger, garlic, and pepper, when taking drugs with the effects of clearing heat and sepsizing, cooling blood and nourishing yin. beef and mutton, etc.;

Clause. 5. Foods that break the air, such as carrots, hawthorn, winter melon, etc.

During the period of taking traditional Chinese medicine, the patient's diet should be light, do not eat spicy, greasy food, do not eat fried, smoked and barbecued food, and crabs, oysters, clams and other seafood can not be eaten during the period of taking traditional Chinese medicine. In addition, some spices, leeks and other hair products are also taboo foods.

During the period of taking Chinese medicine, avoid drinking alcohol, avoid eating spicy food, and avoid overwork. This is a normal requirement, but other than that, follow the doctor's instructions.

Different Chinese medicines have different taboos, so ask the pharmacy staff or the doctor who prescribes it to you when you take the medicine! When I used to take Chinese medicine, I said that I couldn't eat soy sauce, and everyone usually knew that it was spicy and greasy.

There are many ingredients and types of Chinese medicine, whether there are any taboos, it depends on what kind of Chinese medicine you are drinking, ask the doctor to ask clearly.

As the saying goes: "If you don't take medicine, it will break the doctor's hand." It can be seen that the taboo has a great impact on the efficacy of the drug, the taboo refers to the dietary taboos that should be paid attention to when taking drugs, Western medicine needs to be taboo, and Chinese medicine also needs to be taboo, so let's introduce the common sense of Chinese medicine taboos.

Practice has proved that there is a certain reason for taboos. Because the fish, meat, poultry, eggs, vegetables, melons and fruits, oil, salt, sauce, vinegar and tea we usually eat have their own properties, which have a certain impact on the occurrence, development and drug effect of diseases. Such as the Qing Dynasty Zhang Xingyun's "Diet Debate" Zhongyun:

The patient's diet is used to nourish the stomach qi and promote the power of medicine, so a proper diet is enough to help the bait, and if it is not suitable, it is the bait to be the enemy. "Therefore, traditional Chinese medicine is very particular about taking Chinese medicine, and you must pay attention to dietary avoidance.

Tea, the most taboo in traditional Chinese medicine is tea.

The main thing is spicy, the wine is forbidden as much as possible, and the others are okay, not a big problem.

Avoid spicy, cold, and greasy foods, and focus on light and less salt!

Different diseases, different Chinese medicines, have different taboos, depending on the specific situation.

Some have, so when prescribing medicine, you have to ask, for example, many traditional Chinese medicines, avoid spicy and greasy, some avoid fish, broad beans (such as Yunnan Baiyao powder), some avoid mung bean soup and so on.

You should avoid smoking and drinking, and you should not eat spicy food.