How to take care of stomach ulcers? What s the best way to do it?

Updated on healthy 2024-07-02
3 answers
  1. Anonymous users2024-02-12

    I think you can use millet porridge, mung bean porridge, barley porridge, purple potato porridge and pumpkin porridge to recuperate. Because these porridges are highly nutritious and also contribute to our health.

  2. Anonymous users2024-02-11

    Hello! The diet for stomach ulcers should be light, eat more vegetarian food and vegetables, avoid spicy and irritating foods, avoid seafood and greasy. Avoid hair products, eat less things that are not easy to digest, etc., stomach ulcers are to have a good mood, avoid anger, avoid depression, avoid anger, anger, etc.

    Gastric ulcers can be treated symptomatically with omeprazole capsules, gentamicin tablets, pectin, or Ubesan.

  3. Anonymous users2024-02-10

    Gastric ulcers are basically the loss of the stomach mucosa, which may also be accompanied by excessive stomach acid, and the function of various digestive enzymes is not functioning properly. And this small problem of not wanting to catch a cold cannot be quickly ** in the short term, and it needs to be properly combined with some medicines.

    As for the causes of the disease: one is dietary problems, irregular diet, too hot or too cold food will be triggered, and then a large amount of tobacco and alcohol, of course, the harm of tobacco and alcohol is not limited to gastrointestinal problems; Second, they may have taken various hormones or antibiotics because of other diseases, which destroyed the stomach environment; The third is caused by Helicobacter pylori, most gastrointestinal diseases, and the existence of this culprit can be found in the body.

    It is generally recognized that the more effective **regimen is quadruple**: that is, two antibiotics + PPI + gastric mucosal repair drugs. Antibiotics are common such as clarithromycin, amoxicillin, metronidazole, etc., PPI is common omeprazole, and probiotics are the best in gastric mucosal repair.

    Antibiotics and PPI are mainly used to destroy and inhibit Helicobacter pylori, but usually these drugs are somewhat effective to the body, and they enter the human body to eliminate beneficial and harmful bacteria basically indiscriminately. There are various flora in the human body to maintain a balance, and harmful bacteria need to be eliminated, but at the same time, the beneficial bacteria may also be injured by mistake, and the balance of the main flora in the body is broken, which is very unfavorable to the body's immunity and health.

    Many doctors recommend that antibiotics should be used sparingly. In order to maintain the microecological balance in the human body, it has become a common consensus to use probiotics to regulate. One is because the beneficial bacteria in the human body also have the effect of sweeping away harmful bacteria, and the other is that this method does not have *** and does not cause harm to the human body, and it will also repair the gastrointestinal mucosa.

    Many medical institutions in developed countries have done relevant comparative tests and found that Lactobacillus acidophilus can survive in the stomach environment and has a significant inhibitory effect on Helicobacter pylori, so many probiotic products contain this strain. China is not lagging behind Europe and the United States in this kind of products, as for the question of which is better or worse between imported goods and domestic goods, now in the information society, people are no longer as blind as before because of foreign goods feel that they are a higher grade, and more importantly, they still look at the effect and cost performance. The research and development of foreign products itself is aimed at the constitution of the unsuitable Chinese, and secondly, due to tariffs and costs, many imported products are ** inefficient.

    A probiotic that our elderly have used is Chang Kangle, which happens to contain strains of bifidobacteria and acidophilus, which can survive in the intestinal and stomach environment after being acid-resistant and oxygen-resistant and domesticated at room temperature. Facts have also proved that Chang Kangle, as a domestic product, has a really good effect, at least better than many foreign brands that I have eaten before.

    Of course, when conditioning, you should also pay attention to the adjustment of diet and living habits, otherwise the effect will definitely be discounted.

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