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Taking Zhongshan City, Guangdong Province as an example, according to the Interim Measures for the Management of Off-campus Childcare Centers in Zhongshan City, the organizers shall submit the following written materials when applying for the establishment of off-campus childcare centers:
1. Application Form for the Preparation of Zhongshan Off-campus Care Center;
2. Pre-approval documents for the name of private non-enterprise units;
3. Start-up capital**, capital verification documents;
The following conditions must be met to open an off-campus care center:
1) Have the necessary organizational structure, the name of the standardized institution, and the perfect constitution of the institution;
2) There are service places that meet the requirements of fire protection and building safety;
3) Set up dining rooms, activity rooms, dormitories, kitchens (except for those that are not self-catering), and toilets that meet health standards;
The Municipal Health Bureau is responsible for assisting and supervising off-campus care centers in formulating and implementing health management systems for public places in accordance with the law, and guiding and supervising the implementation of measures for the prevention and control of infectious diseases in off-campus care centers.
The Municipal Food and Drug Administration is responsible for formulating the food safety management system of the off-campus care center, and providing business guidance, acceptance and supervision and management of the catering services of the off-campus care center (this function is temporarily responsible for the Municipal Health Bureau before it is formally transferred to the Municipal Food and Drug Administration).
The Municipal Public Security Fire Bureau is responsible for guiding and assisting the Municipal Education Bureau in formulating the fire safety management system for off-campus care centers, doing a good job in the fire safety management of off-campus care centers, and strengthening the publicity, education and training of fire protection knowledge and skills in off-campus care centers.
The above content refers to: Interim Measures for the Management of Off-campus Childcare Centers in Zhongshan City-Encyclopedia.
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The following aspects need to be prepared for the opening of the small dining table:
1. To set up a small dining table, you need to prepare: funds.
If you want to open a small table, it is necessary to prepare, if there is no fund, it is difficult to open a small table, and many things have to use money in the process of opening a small table, especially if there is a fault in the capital chain in the process of operation, it will have a great impact on yourself.
2. To set up a small dining table, you need to prepare: certificates.
To open a small dining table, you also need to prepare relevant documents, without the relevant documents, this small dining table cannot be opened, without the permission of the relevant departments, even if it is opened, it will be seized, so the relevant documents must be prepared.
3. To set up a small dining table, you need to prepare: the venue.
Open a small table venue is also a must, there is no way to run a school if there is no venue, the venue of the small dining table is not to say just find a casual on the line, the small dining table for the site requirements are very high, in the choice of venue to pay attention, try to choose a good venue.
4. To set up a small dining table, you need to prepare: teachers.
Whether you can successfully open the small dining table, whether you can let yourself gain a foothold in the small dining table market, has a lot to do with the faculty within your small dining table, if you do not have a strong teaching team, it is difficult to form market competitiveness, and the quality of teaching is not ***.
5. To set up a small dining table, you need to prepare: childcare workers.
If there is no childcare worker, then the dining service of the small table has become a big problem, and if the dining service is not provided, it will reduce the market competitiveness.
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The following procedures are required to open a small meal:
1.I must hold the property right certificate, lease agreement, ID card and other name verification procedures of the house in the business location, and go to the industrial and commercial department of the jurisdiction to verify the name;
2.After receiving the verification list, go to the relevant departments of the Health Bureau to go through the pre-registration procedures such as the health permit;
3.I bring the name verification procedures, the verification list, the health permit and other relevant pre-procedures, to the industrial and commercial department of the jurisdiction to obtain the business license.
What is the process of applying for a business license to open a small meal?
The process of applying for a business license to open a small meal is as follows:
1. The applicant shall submit the registration application, identity certificate and certificate of business premises to the registration authority of the place where the place where the place is operated;
2. If the application materials are complete and conform to the statutory form, it shall be registered on the spot;
3. The business license shall be issued within 10 days from the date of registration.
To apply for the registration of individual industrial and commercial households, the applicant or the person entrusted by the applicant can directly register with the registration authority where the business premises are located; Where the registration authority entrusts its subordinate industrial and commercial offices to handle the registration of individual industrial and commercial households, it shall register with the industrial and commercial office where the business premises are located.
Legal basis
Measures for the Administration of Food Hygiene Licenses
Article 2 Any unit or individual engaged in food production and business activities shall declare to the administrative department of health and go through the formalities for applying for a health license in accordance with the regulations;
Only after the review and approval of the health administrative department can they engage in food production and business activities, and assume the responsibility for food hygiene in food production and operation.
Regulations on Business Administration
Article 6 The duties of the industrial and commercial office include:
A) within the jurisdiction by the district and county industrial and commercial bureau registration management of the enterprise registration preliminary examination and annual inspection, license renewal review procedures, and the district and county industrial and commercial bureau approved the registration of enterprises for supervision and management;
2) To manage the bazaars within their jurisdiction and supervise the economic activities of the bazaars;
3) To supervise and inspect the conclusion and performance of economic contracts within the jurisdiction, and to mediate economic contract disputes;
4) Accepting, preliminarily examining, and submitting applications for the opening, alteration, and closure of individual industrial and commercial households within the jurisdiction, and supervising and managing the production and business activities of individual industrial and commercial households;
5) Guide enterprises, public institutions and individual industrial and commercial households within their jurisdiction to correctly apply for trademark registration, and supervise and manage their use of trademarks;
6) Conduct oversight and management of advertisements set up and posted within the jurisdictional area;
7) Collect and hand over various industrial and commercial fees, fines and confiscated funds and materials in accordance with regulations;
8) Publicize the laws, regulations and relevant policies of industrial and commercial administration;
9) Other administrative duties for industry and commerce as provided for by laws and regulations.
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Family-style small dining tables are becoming more and more popular, you can use the house at home to open a small dining table, accommodate several or more than a dozen people to dine is not only clean and hygienic, but also can bring income, and have family-style services, what is the process of opening a family-style small dining table? What are the conditions and processes required to open a small dining table? Next, I will explain it to many friends who want to open a small table.
To open a family-style small dining table, you not only need a business license, a tax registration certificate, but also a catering business license, you can apply for a personal business license, so that it is cheap and only needs a few dozen dollars to handle it successfully, the specific process is to go to the industrial and commercial department to check whether the store name is duplicated, and you can have a business license with a good store name and personal related documents. After the business license is completed, you can go to the tax registration department to apply for the tax registration permit, and you need to bring the house use certificate and personal relevant information. All employees must bring a health certificate and bring all health certificates to apply for a business permit for catering.
The family-style small dining table can bring a more warm family feeling to the children, and the cooking of the food tends to meet the needs of parents for their children's dining, and only for a few children, or even a dozen children, can ensure the quality of catering, and is well received by the majority of parents.
If you want to open a family-style small dining table, you only need to sort out the relevant personal information and housing rental or use information, and go to the tax department and the industrial and commercial department for registration, the procedures are very simple, and all can be completed within three working days.
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