Why are cucumbers green, but called cucumbers ?

Cucumbers are obviously green, why are they called cucumbers?

When it comes to cucumbers, everyone is familiar with them, but cucumbers are obviously green, why are they called cucumbers?

The cucumber was discovered by Zhang Qian, who was sent to the Western Regions, and it was called Hugua at first, but later changed its name because of the emperor!

The cucumber was originally called Hu Gua, which was brought back by Zhang Qian of the Han Dynasty when he went to the Western Regions. The name of the courgette was changed to cucumber, which began in Later Zhao.

Because in the countryside, if the cucumber is too ripe, the color will turn yellow, and it is very old, so people call it cucumber, and it is more pleasant to call.

In ancient times, people ate cucumbers, they waited until the cucumbers were ripe and the color turned yellow, and then they picked them home to eat, so people called them cucumbers according to the color, and they have been used to this day.

However, later people found that the tender cucumber of cucumber, that is, when the cucumber was still green, tasted more crisp and tender than the old cucumber that turned yellow, so people are now used to eating tender cucumber, and the name cucumber has been called so for generations, so they are too lazy to change it.

Because it is fully ripe, the cucumber is fully ripe, and the dumpling skin and inside are yellow. But the taste is not good at this time. So after that, it is picked when it is green, when it is crispier and sweeter.

1. In fact, this is because cucumbers are indeed yellow when they are first used as food, and yellow cucumbers are really ripe, but they have a poor taste and no moisture when eaten.

2. Some people accidentally found that the cucumber is actually green before it is ripe, and when the cucumber is picked at this time, the taste is very good and the taste is crisp. Favored by most people. Over time, people no longer wait for the cucumber to really ripen before eating, and when it is not ripe, it is picked and put on the table, and the cucumber changes its "color" in this case.

In this way, the green cucumber is called cucumber in public life.

Because the cucumbers that people eat nowadays are all unripe cucumbers. The cucumber is green, and the skin of the ripe cucumber is yellow, and the inside is also yellow, but it is not delicious and no one eats it. That's why people call the juvenile stage of cucumbers cucumbers.

This is because it used to be called a cucumber, and the emperor of the Youhu people didn't like it very much, so it became a cucumber.

Because cucumbers will take on a yellow color when they are thoroughly ripe. Also known as old cucumber. That's why it's called that.

Because cucumbers are yellow when ripe, they are called cucumbers, but they are green when we eat them.