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Bread worms for aquariums.
They are all sold for one or two, and my family sells them for 25 yuan for one or two, and some sell them for 20 yuan, depending on the size. Live bread worms are to be raised when you buy them home! Ice will die and turn black in the refrigerator, and if it turns black, you can't give it to the chickens.
If you find it troublesome to raise it, you can buy dried bread worms, and there are also barley worms.
Dry, no ice, as long as it is placed in a dry and cool place, it is sold in a can, aquarium, bird store or pet store is selling, a can is about 150 yuan. I think you should buy dried bread worms or dried barley worms, the bread worms are smaller, the barley worms are larger, and there are maggots sold in some places, you can also try it! Resources.
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There are three ways to preserve bread worms:
1.Store at room temperature: Keep breadworms in a cool, dry place and avoid exposure to sunlight or moisture. Bread worms can be packed in clear plastic containers or bags and placed in a cool, ventilated place.
2.Refrigerated: Keep the bread worms in the refrigerator. Pack the bread worms in a clear plastic bag with a little damp paper towel and place them in the refrigerator. Take care to isolate breadworms from other foods to avoid cross-contamination.
3.Cryopreservation: Freezing is the longest-lasting method of preservation and can keep breadworms for months.
Pack the bread worms in a clear plastic bag, line them up in a layer, and place them in the freezer compartment in the refrigerator. When it's time to use it, remove the desired number of bread worms and immediately thaw them at room temperature.
Regardless of the method used, breadworms should be regularly inspected for deformity, death, or mold. If any undesirable conditions are noted, healthy bread worms should be treated and replaced immediately.
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Find a plastic box, cover it with a net, and put it up to the rubber band, and when you want to feed the chickens, you can use tweezers to clip a few of them, and put some bread for the bread worms
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1. How to preserve bread worms: Find a round plastic bucket with a diameter of about 10 cm, put the newly bought bread worms in it, do not need to put any food in it, leave a small mouth to ventilate, and then put it in the refrigerator. This will last for about two weeks.
2. Bread worms are also a kind of bait that people often feed Arowana, the freshly peeled bread worms can be fed to the larvae whose yolk gradually fades and receives, and bread worms are one of the most commonly obtained live bait, which is generally sold in fish markets.
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1. How to preserve bread worms: Find a round plastic bucket with a diameter of about 10 cm, put the newly bought breadworms into it, don't let Qi Xinhe eat in it, leave a small breath to ventilate, and then put it in the refrigerator. This will last for about two weeks.
2. Bread worms generally refer to mealworms. Mealworms are rich in protein, vitamins, minerals and other nutrients, and the protein content is much higher than that of conventional animal foods such as eggs, beef, mutton, etc., and has the characteristics of easy digestion and absorption, which is an excellent protein food. Mealworms have a good taste and unique flavor, and are easily accepted by consumers, which can be fried, baked, refined into protein powder and alcoholic beverages, processed into protein drinks containing nut flavor and other forms of food.
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<>1. How to preserve bread worms: Find a round plastic bucket with a diameter of about 10 cm, put the newly bought breadworms in it, do not need to put any food in it, leave a small mouth to ventilate, and then put it in the refrigerator. This will last for about two weeks.
2. Breadworm is also a kind of bait that people often feed Arowana, the breadworm that has just shed its skin can be fed to the egg yolk gradually fading and the young luck of the slippery fish, the breadworm is one of the live baits that are most commonly infiltrated and obtained, and are generally sold in the fish market.
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Bread can be stored frozen for about 1-2 weeks.
Bread contains a lot of starch, and low temperature can inhibit the aging of starch, so it is better to maintain the fluffy taste of bread by freezing it in the refrigerator, and freezing can also reduce the loss of moisture in the bread, so it is recommended to put it in the freezer if it is easy not to eat it immediately after buying it.
After the bread expires, the nutrients will be slowly lost, and it is also very easy to breed bacteria, even if the expired food has not been opened, it is not recommended to eat again, because there may already be bacteria in it, and continuing to eat it will cause health hazards.
Heat in oven
After the bread is taken out of the refrigerator, it can be put into the baking tray, and then put it in the oven and bake it at 108 degrees for about 3-5 minutes, so that the original taste of the bread can be restored.
Microwave oven
Heat the frozen bread directly in the microwave over medium heat for 30 seconds to 1 minute, and the bread will become fluffy and hot.
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Bread can be kept frozen for about a week, or even longer. However, if you keep it in the refrigerator for a long time, you will know that the nutritional value will be reduced, and the taste will become very poor. It is best not to store it for a long time. After you buy it, you have to eat it at the time of the judgment.
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