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Anonymous users2024-02-15It's not hair, it's water vapor. Wrap it in plastic wrap and put it in.
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Anonymous users2024-02-14There is no problem with the tea leaves in the refrigerator, and it will not grow hair if you pay attention to the following things:
1. Strict sealing. The humidity in the refrigerator is very large, if it is not sealed, the tea absorbs the humidity in the refrigerator, which will make the humidity of the tea become larger, and it will grow hair.
2. Pay full attention to the tea leaves when they come out of the refrigerator: try to take out some and seal them immediately and put them back, the shorter the time, the better. Because when the tea leaves in the refrigerator are taken out, the water vapor in the air liquefies and adheres to the tea leaves when they are cold, which will cause dampness to the tea leaves and will also grow hair.
Therefore, the tea leaves in the refrigerator should be packaged in small packages as much as possible, and a small package should be taken out each time, and those that are not used should not be taken out.
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Anonymous users2024-02-13Tea can be put in the refrigerator, but can it still be taken out and put away, the answer is yes.
When we can't drink the tea we buy at one time, we will put it in the refrigerator for preservation, which has the advantage of extending the shelf life.
After taking out the tea leaves from the refrigerator, do not bury the liquid traces and open the package immediately, otherwise this will make the tea damp. It is best to leave the tea leaves for a while, let them warm up slowly, wait until they reach room temperature, and then open the bag before brewing and drinking, and the drinking time is limited.
In addition, it is best to drink the tea from the refrigerator within 1 2 months, that is, the storage time is not more than 2 months, of course, if it is not preserved during this period, it will accelerate deterioration, pay attention to moisture, protect from light, dry, no peculiar smell, temperature at room temperature or slightly lower environment preservation.
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Anonymous users2024-02-12Isolated from the air, so that the moisture in the air can not damage the tea and smoke, it is recommended that the tea can not be put for too long, otherwise the nutrients in it will be missing, many people think that the longer the tea is put the more agarwood.
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Anonymous users2024-02-111. The tea leaves packed into the iron can can be pumped out with an air extractor, and then welded and sealed.
2. The packaging materials of tea are required to be odorless, the tea container and use method should be as closed as possible, have good moisture-proof performance, reduce contact with air, and be stored in a dry, clean and odorless place.
3. The best containers for preserving tea are tin bottles, porcelain jars, and colored glass bottles. Secondly, it is advisable to use iron hearings, wooden boxes, bamboo boxes, etc., among which bamboo boxes should not be used in the dry north. Plastic bags and cartons are the second. The container for storing tea leaves should be dry, clean, and free of peculiar smells.
4. Tea leaves in containers should be placed in a dry and ventilated place. Do not put it in a humid, hot, unclean, or exposed place. There should be no strong-smelling items such as camphor, medicines, cosmetics, cigarettes, and detergents in the place.
It should also be noted that different types and grades of tea cannot be mixed and preserved.
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Anonymous users2024-02-10<>1. Choose the right jar. When we usually preserve tea at home, we must choose the right jar, the best is to use dark glass jars, or use jars and purple sand clay pots, etc., or use bamboo boxes or wooden jars, it is best not to use paper bags to preserve tea, paper is also relatively easy to absorb moisture, will shorten the shelf life of tea.
2. Choose a container that can be sealed. When we choose a container to preserve tea, we must choose the kind that can be sealed, and cannot be sealed or open. For example, the general glass jar has a lid that can be closed, which can seal the container, isolate the air and moisture, and prevent the tea from getting wet.
When wet, the tea leaves are not only susceptible to mold, but also reduce the nutrients inside.
3. Bask in the sun. If the tea has been damp, we can find a sunny and good weather to spread out the tea directly to dry, do not expose to the sun for a long time, just find a sunny noon head to dry for a while, the moisture in the tea can be sold on land, because if the tea wants to be preserved, it still has to be protected from light.
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Anonymous users2024-02-09Do not store in a damp place and do not store with other odorous things. It is best to use an airtight can. It can also be sealed and frozen in the refrigerator.
Because there are actually thousands of tiny holes on the shell of the egg, which are protected by a gelatinous film, the washed egg is equivalent to destroying this protective film, and various bacteria will invade the egg from the small holes in the shell after being put in the refrigerator, so the egg will deteriorate when it is taken out after a while. >>>More
Generally, when you take something out of the refrigerator, you have to thaw it at room temperature, oh, or um, take it out of the orange freezer and put it in the fresh-keeping room for 5 to 6 hours, or put it a day in advance, and then you can take it out and do it.
Waxed food is made in the dry and cold winter, and the amount of bacteria will not be as much as in other seasons, and it has been placed in the freezer, as long as the power has not been cut off and thawed, it should be fine. It's just that the food that has been frozen for a long time tastes not fragrant, and the nutritional value will change if it is frozen for a long time, because the year before last I divided the bacon into a pound and put it in the freezer box for easy to eat, about ten months later, the remaining few pieces became bad, and the frozen layer also isolated the contact between the meat and the air, plus the bacon itself has a high salt content and less moisture, we all know that salt has the effect of sterilization and anti-inflammatory, and it is made into bacon for preservation, which is generally rubbed with salt on the surface of the fresh meat and marinated in a basin for a day or two. Hanging above the stove again, living on the stove every day, the ancestors because there is no refrigerator freezer, because the market economy is underdeveloped, a family kills a pig a year, and there is no way to pickle. >>>More
I will give you these methods: 1. Put a few pieces of bamboo charcoal in the refrigerator of the refrigerator, the unique porous structure of bamboo charcoal can quickly absorb the odor in the refrigerator. After using it for a period of time, take out the bamboo charcoal and dry it in the sun, and you can continue to use it. >>>More
<> In order to prevent eggs from spoiling, everyone will put eggs in the refrigerator, when you steam egg custard, add an appropriate amount of water, don't add too much water, beat the eggs, stir the eggs thoroughly, put them in the steamer, after gassing, steam for 8 minutes, it doesn't matter if the eggs are taken out in the refrigerator. >>>More