Why don t farmers raise pigs in their own homes anymore? What should I pay attention to when raising

The cost of raising pigs is too high to be cost-effective. The cost of raising a pig is one or two thousand, and it costs more than ten yuan a pound to buy meat. Pig breeding should choose a good breed, give the pig a comfortable environment, and take care of the pig like a child.

It is due to the relatively large cost of raising pigs by themselves, and there must be corresponding sites for raising pigs. Pigs should pay attention to the environment, but also pay attention to cleanliness, but also pay attention to feed, but also pay attention to the way of feeding, but also pay attention to cleaning.

I don't raise it anymore. 1. Number of cultures. At the beginning of breeding, the number of pigs can be controlled at 30-40 pigs, and the scale can be slowly expanded in the later stage, and it is recommended that the number of breeding after familiarization is controlled at 50-80 heads, which can ensure the normal operation of pig farms.

2. Prevent disease. For diseases that are prone to occur in different seasons, the general prevention method is to do a good job of hygiene, regularly disinfect the pigsty and daily sanitation cleaning, pay more attention to the situation of pigs, and check the pigs in time for abnormal conditions to find out the prevention and spread of the pig.

Legal Analysis: Pigs can be raised in rural areas. The restrictions on rural pig breeding are mainly for large-scale farms, and there are requirements for their location, environment, scale, and pollutant treatment.

Legal basis: Regulations on the Prevention and Control of Pollution from Large-scale Livestock and Poultry Breeding

Article 11 It is forbidden to build livestock and poultry farms and breeding communities in the following areas:

1) Drinking water source protection areas, scenic spots;

b) the core area and buffer zone of nature reserves;

3) Urban residential areas, cultural, educational, scientific research areas, and other areas with concentrated populations;

D) other prohibited areas provided for by laws and regulations.

Article 12: The construction, reconstruction, or expansion of livestock and poultry farms and farming communities shall conform to the development plan for animal husbandry and the plan for the prevention and control of pollution from livestock and poultry breeding, meet the conditions for animal epidemic prevention, and conduct environmental impact assessments. Large-scale livestock and poultry farms and farming communities that may have a significant impact on the environment shall prepare an environmental impact report; Other livestock and poultry farms and farming communities shall fill in the environmental impact registration form. The management catalogue of large-scale livestock and poultry farms and breeding communities shall be determined by the competent department of environmental protection in consultation with the competent department of agriculture and animal husbandry.

The focus of the environmental impact assessment shall include: the type and quantity of waste generated by livestock and poultry breeding, the comprehensive utilization and harmless treatment of waste and measures, the absorption and treatment of wastes and the direct discharge to the environment, the final possible impact on the environment and human health such as water bodies and soils, as well as the programs and measures to control and reduce the impact.

Article 13 Livestock and poultry farms and farming communities shall, according to the scale of breeding and the needs of pollution prevention and control, build corresponding livestock and poultry manure, sewage and rainwater diversion facilities, livestock and poultry manure and sewage storage facilities, manure anaerobic digestion and composting, organic fertilizer processing, biogas production, biogas residue and biogas slurry separation and transportation, sewage treatment, livestock and poultry carcass disposal and other comprehensive utilization and harmless treatment facilities. If you have entrusted others to the comprehensive utilization and harmless treatment of livestock and poultry breeding wastes, you may not build comprehensive utilization and harmless treatment facilities on your own.

If the supporting facilities for pollution prevention and control are not built, the supporting facilities built by themselves are not qualified, or the comprehensive utilization and harmless treatment of livestock and poultry breeding wastes are not entrusted, livestock and poultry farms and breeding communities shall not be put into production or use.

Where livestock and poultry farms and farming communities build supporting facilities for pollution prevention and control on their own, they shall ensure their normal operation.

Environmental pollution problems.

Rural pig breeding restrictions are mainly for large-scale farms, requiring that their site selection can not be located in the upwind direction of environmentally sensitive areas (such as residential areas), to have a certain sanitary protection distance from sensitive areas (to prevent pig manure and urine odor pollution), not to occupy basic farmland, pretreatment facilities with pig manure and urine pollutants (mainly sedimentation tanks), composting sites to prevent seepage, etc. Pig farms should conduct environmental impact assessments according to the number of breeding, floor area, environmental sensitivity, etc., and prepare different environmental impact assessment documents, usually requiring a scale of more than 200 heads.

For the small number of free-range pigs in rural areas, there is no need for the approval of the Environmental Protection Bureau. However, if environmental pollution occurs due to the pig breeding process (pig manure urine leachate pollutes surface water and groundwater; If the odor emissions affect the water and air quality of the surrounding residents and units, the Environmental Protection Bureau will deal with it, and will require the pig farmers to rectify it, and those who fail to deal with it within the time limit will be fined.

Because of the pollution problem of breeding, the state strictly restricts the development of the breeding industry in the southern water network area, and delineates three areas for pig breeding

1. Key development areas:

Hebei, Shandong, Henan, Chongqing, Guangxi, Sichuan, Hainan, the region has a large total amount of breeding and large transfer, and will become the core area to stabilize China's pork supply, and the state will vigorously support it.

2. Constrained development area:

Beijing, Tianjin, Shanghai and other large cities and Jiangsu, Zhejiang, Fujian, Anhui, Jiangxi, Hubei, Hunan, Guangdong and other southern water network areas, the state will be strictly restricted.

3. Potential growth area:

The four northeastern provinces (Liaoning, Jilin, Heilongjiang and Inner Mongolia) and the two provinces of Yunnan and Guizhou, the state encourages leading enterprises to establish production and processing bases here, and strongly supports them.

**There is no rule that prohibits rural pig breeding, but it is strictly forbidden to raise pigs with kitchen waste in rural areas.

Due to the outbreak of African swine fever, on the afternoon of January 8, 2019, the Ministry of Agriculture and Rural Affairs organized a national remote training on African swine fever prevention and control, focusing on implementing the main responsibility of animal epidemic prevention and strengthening the epidemic prevention management of large-scale pig farms and breeding pig farms.

Pig farmers should resolutely overcome the luck mentality, strictly implement the main responsibility of animal epidemic prevention, and consciously accept the supervision and inspection of the veterinary department. It is necessary to further improve the epidemic prevention system, strictly clean and disinfect vehicle personnel, put an end to the use of kitchen residues to feed pigs, and resolutely block the transmission route of the epidemic.

It is necessary to strengthen personnel training, standardize epidemic investigation reports, and never allow the epidemic to be concealed. At the same time, it is necessary to improve the predictability of the market situation, seize the opportunity, actively fill the column, stabilize the sow inventory, and properly arrange the production of pigs.

Yu Kangzhen, Vice Minister of the Ministry of Agriculture and Rural Affairs, pointed out that through the joint efforts of all parties, the current national epidemic situation is in a state of sporadic sporadic sporadic occurrence, and the momentum of the epidemic has begun to slow down, and the epidemic is generally controllable.

The market for pork products is sufficient and continues to be stable. However, at the same time, it is necessary to see that the traditional breeding structure is difficult to fundamentally change in a short period of time, the transmission route of the epidemic is complex, and the prevention and control situation is still complex and severe.

In addition, even if you find a place to raise pigs, then you have to find a good market in advance, if the pig to the slaughter time, but you have not been sold, then at this time you need to spend a lot more cost for each more day of pigs, and then it will definitely be beyond the means. In addition, the breeding industry is actually more difficult to do, because these poultry will definitely have a variety of diseases in the process of breeding, and we must do a good job of prevention in advance.

If you want to raise pigs without a place, then the best way is to build a pig house in the yard, so that it can be very good, and it is best to build two floors for pigs, so that you can make good use of the space.

There is a way around it. You can rent other farmers' land, pay them as much rent each month, and then you have land.

If you don't have land, you can rent someone else's land or build a pig farm.

There is no land to fence and raise, and there is no need to build a pig house investment cost.

Pig and chicken raising in the new countryside is not coordinated, and the environment is seriously polluted. But generally speaking, there are some places in the countryside that want to raise more pigs and poultry, but the domestic pigs will have meat, and some weaknesses can be used as feed raw materials, usually kill one for the villagers to enjoy, kill a pig and slaughter sheep for the New Year, it is the habit of the New Year, like the rural support some is also a small part of the conditional necessity I live in the Hexi Corridor in the northwest of China, and the rural people here do not raise pigs or pigs at all now.

There are many reasons not to raise pigs, especially the lack of money. I've made a specific summary, probably for the following reasons: We're basically all old people who are engaged in breeding, and there are very few young people who are engaged in breeding.

Today's young people would rather work in factories for 3,000 yuan a month than work in the dirty and tiring farming industry. It's a sure thing. It won't change for the time being.

Pig breeding pollutes the environment, and the relevant departments prohibit pig breeding. There's no denying that pig farming does pollute the environment.

Pig feed is expensive, and pigs make very little money. Now the feed ** is really high, and the pigs mainly eat concentrated feed, which is relatively expensive to feed. One pound of corn kernels, one pound of bran kernels, one pound of okara dollars, and then mixed with other feeds and various additives, the cost of fattening a pig is much higher than before.

I don't need to say that the epidemic of African swine fever this year, and the average person should know it, has already brought losses to pig farmers. Under the psychological pressure of "talking about the color change of the plague", how many people can take a huge risk to raise pigs?

Once a large-scale swine fever occurs, time will be lost, which is unbearable for ordinary people. Pigs fluctuate violently and are difficult. Of all the livestock and poultry farming industries, pork and pork are the most difficult to measure.

Ups and downs, ups and downs, in short, you can't guess the mystery. 12 yuan per catty, 15 yuan per catty in the future, and 29 yuan per catty now. As for whether the future is up or down, no one can say.

The small number of people in rural farming is first of all limited by preferential tax policies, because the natural living environment in the countryside has gradually improved, and in order to achieve a good living environment, many areas have divided into restricted breeding areas, and peasant households are not allowed to breed. Second, the cost of peasant breeding is relatively high, the profit is small, and peasant households are unwilling to raise it. Third, farmers are increasingly stipulating the natural environment of their own courtyards, and breeding should endanger the living environment.

Technical standards have been raised. With the continuous improvement and upgrading of pig breeds.

Feed continues to replace and upgrade, breeding from ten months around the feeding time has been reduced by about double, feeding efficiency to further improve, and at this stage of breeding in the case of inspection and testing, disease prevention, concentrate feed preparation, environmental requirements, these have been with too many ways and means should be noted, the traditional pig technology has long been unable to keep up with this regulation, of course, out of the stage of history. The rural farming industry is based on home farming, leftovers, leftovers, and green grass as the breeding model.

Self-reliance, there is unnecessary meat food in exchange for economic benefits, these ways must be human resources, the cost of feeding pigs is a lot, along with the trend of social and economic development in the face of industrial production development, this way has been mostly not suitable for the current rural law exhibition, breeding industry, breeding industry gradually towards systematization, professional development trend. The systematic pig breeding model is based on technical, asset, and natural environment rectification standards, with the least labor cost, and the minimum slaughter rate of specialized breeding feed costs is rapid, and the virus prevention and anti-risk ability are higher.

It is the inevitable effect of a new economic system for the development of rural industries. Rural breeding can not operate on a large scale, it is difficult to get the first department special fund subsidy, in the past, rural breeding only need to go to ten heads of general project support, at least there are thousands of yuan of loans. Now there is no application of these aspects, and there is generally not much capital allocation in the countryside, so there are only a few annual pigs, and it is difficult to buy pigs in the market for agricultural production in rural areas.

The cost is relatively high, and there is no way to make a lot of money, so in this case, you will definitely be reluctant to plant.

Because pig farming does not make money. A few years ago, the pig ** was only 5-6 yuan. In fact, if you want to calculate, pig breeding will not make much money at all, and you will even be much luckier. Therefore, many peasant families are not willing to raise pigs at all, and no one wants to do a loss-making business.

Because pigs nowadays cannot be sold at will, many people raise less by themselves, enough to eat by themselves.

Before there was no energy to raise pigs, most rural people worked at home, and many people took pigs as a sideline, they could eat pork, which could be bought in the market to supplement the family. At present, most of the young and middle-aged people in the countryside go to the city to work, and only the elderly and children are left at home, and they really have no experience in raising pigs. Moreover, now the life of farmers is better than before, pigs are dirty and tired, and pork ** is still unstable, so of course everyone does not want to raise it anymore.

Why are there fewer and fewer people raising pigs in rural households now? After reading it, it dawned on me! Raising pigs can't make moneyIn the past, farmers raised pigs not to feed them as they do now, not to grow fast, but to feed wild vegetables and leftovers.

With the development of the breeding industry, large and small pig farms continue to appear, the breeding environment is better, the breeding technology is more advanced, and it has received strong support from the state and professional sewage facilities, therefore, there are fewer and fewer producers. However, with people's concern about health, in the past, the age distribution of green food among rural people was relatively even, and all people in the younger range had it, but now there is a phenomenon in rural areas. In many places, there are many old people and children, and young people have almost left the countryside.

Raising a pig is actually quite tiring. Because pigs have to be eaten every day, it is too difficult for the elderly and children to feed the pigs. Some families want to eat, but the children don't.

As a result, we can see that there are fewer and fewer families in the countryside raising one or two pigs.

In the past, rural people always liked to raise one or two pigs, why are few people raising them now? The reason is very simple, the rural population has decreased because many young people have left the countryside and occasionally return to the countryside, and there will be young people in the countryside occasionally, but the actual life time is not long, and the pigs have to be fed every day. They often go back to the countryside, but they still can't raise pigs, so in the end they raise pigs from people who haven't left the countryside.

As a result, there are very few people who raise pigs in our rural areas.

When rural people get rich, raising pigs is actually manual labor and can't earn much money. Rural pigs eat because of the importance of "soil", that is to say, they are rarely fed, so a pig is basically fed for about a year, but in fact, this is very uneconomical in today's era of high consumption. If there are no idlers in the family, raising pigs is a loss-making business.

In the past, rural people always liked to raise one or two pigs, why are few people raising them now? The reason is very simpleWith the development of the countryside and the development of transportation, rural people can find farther and more jobs, and it becomes easier to make money, of course, they don't care about the money to buy pigs, so they decide to buy directly during the Chinese New Year, do not breed, and some families who breed multiple pigs will sell pigs to these people.