About Fruit 8 usage, how to use fruit preservative

If you want to arrange and compose, it is not recommended to use fruits. I used to use fruits, but now I have switched to Nuendo, the specific reason is that the fruit does not support MIDI devices very well, and my electronic keyboard (Casio CTK 4000) cannot play normally in fruits, but everything works fine when I receive Nuendo. And the recording effect is nowhere near as good as Nuendo

Therefore, it is recommended to install nuendo to engage in creation, which is very good and powerful. After all, this is the most professional. Most domestic and foreign recording studios use this, and cubase is also very good.

Therefore, it is recommended that you switch to nuendo or cubase and it is not difficult to use, it is similar to fruit.

I don't know how to tune other instruments out of the fruit, this is simple. Click on the menu: channels->add one and select an instrument to bring up other instruments. Of course, this is the instrument that comes with the fruit, and the effect is relatively poor, so you install other soft sound sources, such as hypersonic.

It's also more than 100MB, and I use this, which is very good!

About the tutorial, you search a lot on the Internet.

Let's stick one for you.

Hehe, in the end, learn more music theory and vocal forms, these are the foundation and foundation for making good songs. If you don't understand anything, ask again. ^

Is it useful to learn more music theory and harmonic forms by yourself than anything else Composition on the piano is much better than the computer Remember.

Bala: [Sexual taste is attributed to the scriptures] sweet, astringent, flat.

Indications] astringent and antidiarrheal, anti-inflammatory and hemostasis. Leaves and fruits: acute and chronic enteritis, dysentery, indigestion in children; Fresh leaves: External use to treat bruises, traumatic bleeding, and sores that do not heal for a long time.

Dosage] leaves, fruits; Apply an appropriate amount externally, mash the fresh leaves and compress the affected area.

Excerpt] "National Compilation of Chinese Herbal Medicine".

The fruit is free of pesticide damage and disease pollution, because of the emphasis on scientific planting, the film bag is set from the beginning of the small fruit, until the fruit is picked, and the pests and pests are isolated, and it is the standard green food.

Related populations] It can be eaten by the general population, especially suitable for children in the growth and development period. It is an ideal fruit for people with high blood pressure, diabetes, obesity and gastrointestinal problems.

Children and people with constipation habits or internal heat should not eat more. People with liver fever should beware of constipation because guava has an astringent and antidiarrheal effect.

Folding therapeutic effect.

Guava is warm, sweet, astringent, sour, non-toxic; It has the effect of astringent antidiarrheal, hemostasis and anti-itching.

It is mainly used for the treatment of diarrhea, dysentery, eczema, trauma bleeding and other diseases.

The nutritional value is very rich, containing a lot of potassium ions, iron ions and carotene. There is a lot of dietary fiber in Ba Le, which can effectively promote intestinal peristalsis and improve constipation after eating. 2.

Moreover, from the perspective of traditional Chinese medicine, Bale has the effects of clearing heat, relieving dampness and detoxifying, which can effectively discharge toxins from the body and remove fire poison from the body. Bale is rich in vitamin C and has a certain antioxidant effect, which can play a role in whitening** and lowering blood sugar.

Fruits are divided into three categories: acidic, sub-acidic, and sweet Acidic fruits: grapefruit, orange, pineapple, kiwifruit, lemon, sour apple, strawberry, sour plum. Acidic fruits:

Apples, mangoes, apricots, papayas, grapes, peaches, cherries, honey plums. Sweet fruits: bananas, sweet grapes, ten fruits, figs, persimmons.

The usage is as follows:

1) Wash the skin of the fruit with clean washing water, and strive to select the fresh fruit that is intact, and remove the secondary fruit of large-scale bruises, rot, etc., and for the fruit of small area deterioration, it is necessary to enlarge and dig out the degraded part, and the peeling and slitting machine tool is required to be made of stainless steel, and the knife edge is sharp;

2) Homocysteine 0 1 0.4 parts, ascorbic acid 0 0

9 servings, carbohydrate nutrients 0 020 parts, 0 parts of calcium preparation, edible acidic pH regulator O1 part, a film agent, according to the mass of the number of parts to add water, prepared into a fresh-keeping liquid; of which sugar.

The best part of the nutrient is a part, the best part of the calcium preparation, and the best part of the water used with it is 98949 copies;

3) adopt the method of soaking or spraying to make the fruit body of the cut fruit in full contact with the preservation liquid for 3 10 minutes (preferably 5 7 minutes), take out the fruit body and drain the water until there is no obvious dripping, and use a clean and hygienic packaging box to package the fruit body;

4) Place the packaged fruit at 2 8 °C'(Preferably 3 7.)"c) storage at temperature. Embodiment 1

The pre-cooled red Fuji apple is washed with clean washing water to wash the skin of the fruit, and strive to select the intact fresh fruit, and the secondary fruit of large area bruising and rotting is removed, and the deterioration part of the fruit needs to be enlarged and excavated for the small area of deterioration, and the peeling and slitting machine tool is required to be made of stainless steel, and the knife edge is sharp.

The raw material components are divided into cysteine and ascorbic acid; Monosaccharides; Calcium chloride 160 servings; Citric acid 020 copies; Chitosan 001 copies; Water 97The ratio of 39 parts is formulated into a freshness preservation liquid.

Adopt methods such as soaking or spraying, ensure that the cut fruit body immediately contacts the fresh-keeping solution for 5 minutes, takes out the fruit body that has been treated by the fresh-keeping solution, drains the water until there is no obvious dripping, and the drained fruit body is put into a clean and hygienic packaging box, sealed with food cling film, stored under 30, and stored for 15 days Fresh-cut apples, the appearance is not significantly different from the fresh-cut fruit pieces, fresh and delicious, and the original fruit has a strong fragrance.

Strawberries are highly susceptible to damage and rot due to their high water content and thin skin. Strawberries are usually soaked in calcium lactate solution to achieve freshness, and phytic acid soaking and chitin preservation methods are sometimes used. It's hard from the looks.

Is this the eldest brother or the eldest sister, there are a lot of questions, okay, as I am happy to help others, I will help you answer it. First of all, biopreservatives are currently available in many places in China, but the quality is different; Second, as long as you buy this thing, there are usually technicians who will guide you, roughly put the fruit to be kept fresh into the biological preservative, and then fully put the preservative on the body, take it out and dry it, it's OK, there is nothing difficult, of course the fruit can be kept fresh, generally like apples, pears, plums, oranges, sweet potatoes, oranges, mangoes, bananas ordinary preservatives can only be kept fresh for about a week, I personally do not recommend using, because I make fruits at home, or understand a little, Those have some substances that are harmful to the human body. My family is now using Shengshi Jiexun's biopreservative, it is currently the only company in the world with the world's top biopreservation technology, like the general fruit can be kept fresh for about a year, the effect is similar to the fruit you just picked, so this technology has also obtained the world and China n more than the level of patents, you can go to them to see.

The real ginseng fruit baby has a national patent number on the packaging. Nutrition test form of China Medical University. Origin and trademark, see if there is a real ginseng fruit baby.

Newly cultivated ginseng fruit is grown by putting the fruit in a mold.

Shakya! You can enter the name "Sakya fruit" to search**!

Lotus mist (scientific name: syzygium samarangense), also known as peach, purple peach, water peach, water pomegranate, heavenly peach, chamist, Java peach, Lian mist.