What does the gourmand Xin Di mainly talk about, and the gourmet Xin Di feels after reading

"Gourmets Xin Di" mainly tells the story between Gao Xiaoting, an old cadre who loves revolution, and Xin Di, a "gourmet" who loves to eat. This book takes the pre-Cultural Revolution, the Cultural Revolution, and the post-Cultural Revolution as time clues, and tells the different experiences of the two protagonists in order.

Gao Xiaoting is a poor student who lives with his mother in Xin Di's house and buys all kinds of food for Xin Di by running errands. At that time, Xin Di was a capitalist, and Gao Xiaoting was hostile to him because of this. However, as time passed, Gao Xiaoting gradually changed his opinion of Xin Di, and the contradiction between the two was resolved.

In addition to food and food culture, the book also incorporates rich emotional elements, such as Xin Di's life experience and his exchanges with various foodies, which allow readers to better understand the vividness and authenticity of the characters in the book. The illustrations in the book are also very beautiful, which helps the reader better understand the food and scenes in the book.

Overall, Foodie Xin Di is an interesting book that shows readers the wide variety of cuisines and food cultures around the world by telling the story of a foodie. In addition to the food, the book also depicts a wealth of characters and emotional elements, allowing readers to feel the vividness and authenticity of the characters in the book.

The story of Xin Di traveling around the world to taste food. Cindy the Foodie is a children's fairy tale book written by author Liu Xiushan in 2004, which tells the story of Xin Di traveling around the world to taste the food of various places.

Summary. Personally, I think the novella ** can best highlight the author's pen power, just like a 90-minute movie. Looking at the title of the book, it looks like a book about Suzhou cuisine, but there is not much description of the specific methods of food in the book, probably because I just finished lunch, and I didn't salivate.

But the characters and plot in the book are worth playing. A capitalist who eats well every day has become a gourmand in the new society. An intellectual, who hated the capitalists to the core, wanted to hire him as a technical guide.

Times are changing, and so are people. Times are changing, but people are not. It can be seen that when a person has a lot of research on a certain item, he can become"Home", just the definition is different in different eras.

Zhu Zhiye and Gao Xiaoting are eating, and they are also eating. Zhu Zhiye enjoyed eating all his life, and finally became a gourmet. Gao Xiaoting has been fighting against eating, and in the end it seems that he is just competing with himself.

People take food as the sky, and eating can also have tricks.

Hello dear! I'm glad to answer your questions about the gourmet's Xin Di after reading the summer dogs, after lunch, Na Ting's hand took the "Gourmet Cave Brother" that I just bought two days ago to read, for foodies, this title has a great appeal, but I have always been not very particular about eating, and secondly, as a northerner, I am not very accustomed to southern food. It is the name of Suzhou gardens and Suzhou snacks that have been admired for a long time.

Personally, I think the novella ** can best highlight the author's pen power, just like a 90-minute movie. Looking at the title of the book, it looks like a book about Suzhou cuisine, but there is not much description of the specific methods of food in the book, probably because I just finished lunch, and I didn't salivate. But the characters and plot in the book are worth playing.

A capitalist who eats well every day has become a gourmand in the new society. An intellectual, who hated the capitalists to the core, wanted to hire him as a technical guide. Times are changing, and so are people.

Times are changing, but people have not changed. It can be seen that when a person has a lot of research on a certain item, he can become"Home", but the definition of the barrage is different in different eras. Zhu Zhiye and Gao Xiaoting are eating, and they are also eating.

Zhu Zhiye enjoyed eating all his life, and finally became a gourmet. Gao Xiaoting has been struggling with eating, and in the end, it seems that he is just smiling with himself. People take food as the sky, and eating can also have tricks.