What pot is used to boil Chinese medicine? What pot is best used for Chinese medicine?

It is better to boil in a casserole with traditional Chinese medicine, soak it in water for half an hour before boiling, boil it over high heat, boil it slowly for half an hour on low heat, boil it until it is a bowl of water, pour it out, add water to boil, pour a piece of it twice, drink it twice, you can put it in the refrigerator when it is hot, and you can drink it when you heat it up when you drink it for the second time.

It is not expensive to use a decoction pot, you can't use any aluminum pot or stainless steel pot at home, it will affect the efficacy of the medicine, or the decoction medicine must be soaked for half an hour and forty minutes in advance, so that the effect is better. If you are inconvenient at home, you can also go to the pharmacy pharmacy to decoction medicine, generally a pair of two pieces of cost is a one-time package, when it is hot, it is more convenient and trouble-free.

It is best to use a casserole, which is heat-resistant, which is more advantageous for decoction.

It is better to decoction Chinese medicine in crockpots and casseroles, and avoid using iron and copper, because after some drugs are heated with copper and iron, they will produce precipitation, reduce solubility, and even cause chemical changes. Secondly, the capacity of the decoction vessel should be slightly larger, so as to facilitate the continuous tumbling of the drug when boiling, promote the accelerated leaching of the active ingredients, and avoid the overflow and consumption of the liquid medicine. In addition, the decoction utensils should be covered to prevent the ingredients from evaporating too quickly, so that the active ingredients of the medicine cannot be completely dissolved.

Important use of casserole or a pot dedicated to boiling Chinese medicine.

The best effect is boiled in a casserole with Chinese medicine.

The casserole has good permeability, and the quality of the casserole will not react with the ingredients in the medicine. Therefore, it is usually used in casseroles, and patients are generally forbidden to use aluminum pots and iron pots, and it is not recommended to use this kind of pot to cook medicine, that is, they are afraid that the ingredients in the pot, iron, and aluminum will react with the drug and affect the efficacy.

If you don't have a casserole, you can also use an enamel pot, because the enamel wall will not react with the drug after enamelization. But actually the best pot is a casserole, which is fried in a casserole.

The pot that can not be used to boil Chinese medicine:

It should be noted that iron pots, aluminum pots, copper pots and tin pots must not be used for boiling medicine, because the chemical properties of these pots are unstable, easy to oxidize, and chemical reactions will occur with some ingredients contained in traditional Chinese medicine.

For example, the reaction with tannin components will produce iron tannin, which deepens the color of the liquid tannin; Reaction with flavonoids results in the formation of insoluble polymers, etc. After a series of chemical reactions, the quality of the liquid medicine will be affected to a certain extent, which will also directly affect the efficacy of the liquid medicine.

When boiling traditional Chinese medicine, you can use clay pots, pottery, clay pots, etc. to boil them.

Because of its uniform heat conduction, moderate thermal force, strong heat retention around the pot, low water evaporation, not easy to chemical changes, and low price. Secondly, you can also use enamel utensils, stainless steel pots, heat-resistant glassware, etc., but it is not suitable to use iron pots, copper pots, aluminum pots, etc. to boil traditional Chinese medicine.

The main ingredient of the casserole is silicate, which is chemically stable and has a slow heat transfer effect, so that the Chinese medicine can be better boiled, there will be no excessive evaporation, and the heating can be uniform. For traditional Chinese medicine, it will not adhere to the bottom of the pot and form something that is not easy to digest and dissolve, so it is best to use a casserole to boil Chinese medicine. If not, you can use the utensils mentioned above.

Precautions

Iron pots, copper pots, and aluminum pots are not suitable for boiling traditional Chinese medicine, because compared with aluminum pots, iron pots, and copper pots, they all have certain chemical compositions, which are easy to react with drugs in traditional Chinese medicine to reduce the efficacy, and even easy to produce poison.

If there is no medicine pot or it is inconvenient to cook the medicine, you can also choose a Chinese medicine granule machine or ask a medical institution to decoct the Chinese medicine on your behalf. When decoction, it is necessary to pay attention to the combination and time, and decoction should be carried out under the guidance of a doctor, so as not to affect the effect of the drug. Try to avoid using iron pots made of active metals such as aluminum pots to avoid drug reactions and affect the efficacy of the medicine, because these metal ingredients are mixed into the liquid medicine, which is very bad for health.

According to the basic theory of Chinese medicine, it is best to use stone pots or pottery to boil Chinese medicine. The pot characteristics of these two materials are relatively stable, not easy to produce chemical changes with medicines, and the actual effect of heat conduction is uniform and sluggish, which can ensure the quality of traditional Chinese medicine decoction.

What kind of utensils are used when boiling medicine, which has a great impact on the efficacy of the drug, if it is some aluminum pot or iron pot, it is easy to have some chemical reactions with the drug, which affects the efficacy of the drug.

Introduction: When decocting the medicine, you should take out a pair of medicines, soak them for half an hour to one hour, and the general water volume is about two centimeters higher than the decoction piece, that is, about one finger, which is conducive to the dissolution of the active ingredients of the drug and can also reduce the time of decoction. Then, after soaking, the Chinese herb is put into a pot and boiled together with the water in which the medicine is soaked.

Generally, the fire can be turned off after boiling with a fire until the pot is boiled, and the heat can be turned off after boiling for about 15 minutes. After pouring out the liquid, add water and boil in the pot at the same heat and time as before. Pour out the liquid of the second decoction, mix it with the liquid of the first decoction, and take it together.

It is usually taken in two parts, usually 20 minutes after a meal.

Iron pots, aluminum pots, tin pots, and ordinary copper pots should be used for decoction of Chinese medicine, and casseroles, ceramic pots, stainless steel pots, and copper pots should be used.

Casserole: Uniform heat transfer, stable chemical properties, and low water evaporation. However, it also has the disadvantages of many pores and textures, easy to adsorb various drug ingredients and smell channeling.

Ceramic pot: It is not easy to paste the pot and will not react chemically with the active ingredients of traditional Chinese medicine. It is easy to clean and will not leave the smell of medicine, and it has the function of keeping fresh, which is a good decoction utensil.

Stainless steel pot: It has the characteristics of fast heat transfer, acid and alkali resistance, corrosion resistance, and long service life, and is the basis of modern multi-functional Chinese medicine decoction device.

The decoction is generally heated with martial fire first, and then changed to a simmer after boiling.

The decoction time should be determined according to the medicinal properties, and the general medicine is about 20 to 30 minutes. Antidotes, heat-clearing drugs, and aromatic drugs should be decocted in a hurry, and the time should be short, 15 to 20 minutes. After the tonic is first boiled with a fire, it is changed to slow frying over a simmer, the time should be long, and it can be fried for 40 to 60 minutes.

In addition, the Chinese herbal medicines have undergone a series of processing before being made into decoction pieces, and the hygienic conditions have reached the standard, and there is no need to wash them with water. When decocting the medicine, you can't add water several times in the middle, and you can't decoction the medicine and then add water to decoction again, because the medicinal ingredients of the decoction are destroyed, and the efficacy is reduced.

The ancients said: silver is the second most porcelain. Where is the silver pot now? Use a porcelain pot to fry, the enamel pot is also porcelain, you can also use a stainless steel pot to fry, aluminum pot can also be used, anyway, you can't use a pig iron pan to fry.