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When it comes to growing vegetables, we Chinese can be said to bear the brunt, I don't know what the reason is, it may be because we Chinese are industrious in their bones, always want to do more work, can not be idle, the small pot on the balcony in the home, or the backyard can plant a variety of vegetables for you. If you can see whose vegetables are grown abroad, there is a high probability that there are Chinese in it. After all, the most important thing is to be able to enjoy the fruits of the harvest, which is the happiest thing.
And there are certain skills in growing vegetables, and the big aspects are mainly from these points.
One: Soil. Whether you are growing vegetables on your balcony or growing vegetables in the field, the soil is the most important, because the seeds of vegetables survive according to the soil, so it is very necessary to choose a good soil.
Generally, if we choose, we should choose the kind of soil that is more fertile and has good air permeability, which can be loose and breathable, and has good drainage, so that when planting vegetables, it can achieve twice the result with half the effort. <>
Two: moisture. In the minds of many people there is a misunderstanding that the more watering the better, so that the vegetables can grow very well, is this really the case, in fact, it is not the case, in the process of vegetable planting, water control is very important, watering at different growth stages is also different, generally in the seedlings do not need too much water, to the growth and development of the time is relatively fast, to increase the frequency of watering, morning and evening on the line.
Three: fertilizer. Fertilizer is indispensable for the growth of vegetables, because if you want vegetables to grow well, fertilizer is indispensable.
In the process of growing vegetables, there will be some pests, which will have an impact on the growth of vegetables, so at this time, the combination of fertilizers and pesticides is needed to produce healthy and green vegetables. And fertilizer should not be used more, once a half month is enough. <>
Nowadays, many people are very fond of growing their own vegetables, not only to eat healthy vegetables, but also because in this noisy society, they can make their hearts more pure. Enjoy a moment of tranquility.
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Before growing vegetables on the balcony, it is best to disinfect the soil, preferably exposed to the sun, to eliminate pests in the soil. Put some fresh or dead leaves at the bottom of the planting container to lighten the load. Due to the rapid loss of soil, it is necessary to properly tilt the soil when planting.
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Start by choosing a vegetable that is easier to grow than one of the types of vegetables.
For example, if you choose leeks or bok choy in leafy vegetables, you only need to learn to grow one of these vegetables first, and then the other varieties of this type of vegetables will not be a problem for you.
For example, if you learn to boil one kind of porridge, it is basically the same to boil other porridges, but there may be some differences in the boiling time, the size of the fire, and the combination of various ingredients. Even if you don't know the specific cooking method of other porridges, you will definitely be able to boil it out by drawing a scoop according to the gourd, but it may be a little lacking in taste and hue.
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The most important thing is that the climate is suitable and the moisture is sufficient, when planting vegetables, we must take into account the surface temperature and the optimal temperature for seed germination, so as to ensure the germination of seeds as much as possible, and the other is to water more, the small vegetable seedlings that have just sprouted are likely to die because of lack of water.
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I think the biggest difference is the food safety issue.
It's actually quite simple, because when more and more people value short-term gains, they will ignore the health of others. As the so-called gentleman loves money, he takes it in a good way.
But many people still don't understand this truth, and in the process of doing business, they often do things that harm consumers. That's why many people choose to cook and grow their own food because they feel more at ease.
Growing your own vegetables will be a little healthier.
As I mentioned above, it is healthier to grow your own vegetables because they don't have any additives or fertilizers compared to the ones outside. When we go out to buy groceries, it's hard to know exactly how the dish came from。What's more, the vegetable business is not easy to do now, and many people do everything to make money.
Growing your own vegetables can also cultivate sentiment.
We can understand it this way, in fact, it is quite a troublesome thing to grow their own vegetables, but for those who have leisure and elegance, they will use such things to cultivate their sentiments. Although the ** of vegetables is not expensive, you can buy them casually when you go to the supermarket, but the vegetables you grow will give many people a sense of accomplishment. I think this should be one of the reasons why many people choose to grow their own vegetables, after all, eating the vegetables they grow with their own hands will have a special charm in their hearts.
What is my personal opinion?
In my personal opinion, I think many people choose to grow their own vegetables, on the one hand, because of the crisis of trust.
Because many people can't trust those merchants, I can even exaggerate to say that 1 out of 10 conscientious merchants is already very good. On the other hand, it is also related to many people's personal hobbies, and many people will take growing vegetables and flowers as their own interests. When interest drives a person, many people don't feel like a waste of time, even if growing vegetables is a hassle.
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The self-grown vegetables are very healthy and do not contain any pesticides, and the vegetables that are available in the market, although they are also fresh, cannot be guaranteed that they are not contaminated with any chemicals.
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The vegetables grown by yourself feel more clean and hygienic and natural, without other pesticide ingredients, more delicious and healthy, and the vegetables you buy are usually greenhouse vegetables or ripening vegetables, which are not as original as the vegetables you grow.
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The biggest difference is that the vegetables grown by yourself are safer, the vegetables grown at home usually do not apply a lot of fertilizer, while the vegetables sold will be fertilized a lot in order to be free of insects, so it is safer to eat the vegetables you grow yourself.
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The vegetables you grow are all fertilizer-free, and the ones you eat are healthy, and most of the vegetables you buy are fertilizer-free and grow fast.
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There must be a big difference between the vegetables you grow and the vegetables you buy, after all, if you grow vegetables, the nutritional value will be a little higher, and people are fertilizing them carefully, which is a real green food.
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There is a very big difference, the vegetables grown by yourself are very delicious and bought without additives, and they are all blown up with pigments or pesticides.
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First of all, I planted my own vegetables, I participated in the process, cut very green, eat at ease, green and pollution-free, and the vegetables I bought did not contribute to myself, but some vegetables were sprayed with a lot of pesticides.
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Chinese's dedication to growing vegetables is quite high, as long as there is a free place, our first thought is not to plant flowers and grass, but to think about whether this place can grow vegetablesWhat kind of vegetables can be grown, and why do we have such a high degree of dedication, because people in this land of China have always been quite diligent. <>
Historically, when the level of productivity was not particularly developed, there was no convenient logistics in the north and south, and vegetables and grains could be transported, so people wanted to be there. To survive in the environment, you have to learn to grow vegetables and grow food by yourself, because in ancient times, there was no such good technology as now, you can grow vegetables in greenhouses, there are this kind of at any time, and although the population of ancient China is not as large as it is now, compared to the vast and sparsely populated Africa, as well as ancient Europe, it is actually quite a lot of peopleIf you don't make full use of the land space, there will be problems in this aspect of food and vegetables. <>
It is because of our diligence that we can find a place anytime and anywhere, even if these places are not too big, it is only two or three square meters, and we can grow some food at will. It can meet the needs of a family to eat vegetables for a relatively long period of time, so that we can survive in history, even if our productivity level is not as high as it is now, people can still use limited land to create greater output, so the history of our small-scale peasant economic development is quite long, even if there are more peopleWe are still able to guarantee food and basic vegetables** without major problems, unless there is a natural disaster such as war and famine. <>
History is like this, people's habits are like this, I now also found that my parents found a vacant land near their yard, and they thought about what vegetables could be grown in this place, the maturity cycle is relatively short, and then there are no too high requirements for soil quality, this is the habit is not so easy to change, and I think this is not a bad habit,Rather, it is this habit that allows us to survive on a limited amount of land in a densely populated land.
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Because China has been a big agricultural country since ancient times. Therefore, China attaches great importance to the matter of growing vegetables.
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Because we are a big agricultural country, and we have experienced a period of gloomy years before, we attach great importance to agriculture.
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This is because what you have obtained through your own labor is very good to eat, and it is very healthy if you grow your own vegetables.
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1.Growing your own vegetables is safer, greener, and more economical, 2The traditional virtue of hard work of the Chinese, the habit of growing vegetables and eating enough food and clothing by themselves, is engraved in the bones.
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Because the Chinese do not forget their roots, the technology of growing vegetables has been passed down from our ancestors, and self-sufficiency is also the traditional virtue of the Chinese people, many vegetables on the market contain a lot of pesticides, and their own cultivation is particularly safe and healthy.
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Why do Chinese love to grow vegetables so much? You'll understand after reading it.
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1. Soil balcony planting vegetables before planting vegetables is best to disinfect the soil first, preferably exposed soil, so as to eliminate pests in the soil. Placing fresh or dead leaves at the bottom of the planting container can reduce the load-bearing. Due to the rapid loss of soil, it is necessary to cultivate the soil according to the situation during planting.
2. Pay attention to the spacing when sowing seeds, so as to ensure the needs of vegetable growth. If it is a very small seed, you can mix some soil and spread it evenly in the soil.
3. Watering vegetables should not be watered too many times when watering, once in the morning and once in the evening, but also depending on the degree of dryness of the soil, you can water more than once in summer. If you are using rice washing water to water the vegetables, it is best to leave them for a few days before watering the vegetables.
4. Pests: The most headache of balcony planting is pests, but balcony planting is to eat green pesticide-free vegetables and not spray pesticides on vegetables. At this time, you can make some natural fertilizers to eliminate pests, you can mash some leeks, garlic, green onions, onions, loofahs, bitter gourds, peppers and other vegetables and then add them to the water to invade, and then spray these water on the vegetable plants, you can control aphids, red spiders and other pests.
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Growing vegetables also requires a little skill, otherwise it will be very lively, especially in hot weather, depending on how I grow vegetables.
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Apply base fertilizer, the soil should be loose, and the appropriate soil moisture should be maintained. Leafy vegetables should be watered with nitrogen fertilizer frequently. Fruiting vegetables should be more phosphate and potassium fertilizers.
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A variety of pastures, harvested in time, less stolen.
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Does the dish require skill? Why do some people go to grow vegetables every day, but the vegetables don't grow well? Planting some side dishes on the balcony is estimated to be something that many flower friends are happy to do, after all, if you go out now, you can just take a mask, there is a lot of waste, and it costs a lot of money to buy vegetables.
<> growing a mask on the balcony not only saves money, but the most important thing is that the mask is green, organic, and very healthy to eat. Because these are a few small dishes that are usually grown on the balcony, they must be those who have a special sense of accomplishment. However, some flower friends feel that it will be more difficult to grow vegetables on the balcony, and there are several aspects that do not know how to do it.
Today, Huahua will tell you about what tips you can learn from growing vegetables on the balcony, if you can learn it, then your road to growing vegetables will be smoother and no longer bumpy! Next, let's take a look. When many people choose vegetables, they buy them home because they don't see the right variety at the beginning, resulting in a low seed germination rate and poor disease resistance to the growth of vegetables.
Therefore, we must pay attention to the distinction when choosing seeds, some seeds are suitable for growing in the south, and some seeds are suitable for growing in the north. Although some seeds have special varieties, they have poor disease resistance, and they are not suitable for us to grow at home.
After all, we generally don't spray such accurate pesticides when we grow vegetables, so if there are pests and diseases, then it will be difficult to continue to survive, and we can't bear it, so about these points, we still have to pay attention to when choosing the species. As for the choice of soil, it is very important when growing vegetables. If you choose ordinary garden soil, the vegetables grown in the future will not taste good, the taste is not good, and the nutrition is not enough.
Therefore, when we choose soil, we must pay attention to, first of all, Huahua recommends that you choose humus and sandy loam soil mixed for maintenance. Soil like this is not only well nutrient, but also relatively loose and breathable, so the vegetables planted in it will not cause root rot due to watering, so the final growth condition is better. If you use hard soil, the vegetables will not grow well, and the taste will not be good in the later stage, so pay attention to this.
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