This is known as Ellan Coffee Book 10

This is just a background to the book, and the main characters are the hydraulic engineer (who seems to be the profession) and the owner of the coffee shop! It's as if the male protagonist was the first to order Irish coffee at the heroine's coffee shop, and Irish coffee is a thread in the book, so to speak.

Irish coffee? Are you talking about the one written by Cai Zhiheng?

Irish Coffee tells the story of how the bartender invented Irish coffee by blending whiskey with hot coffee for the girl he liked. The aroma of coffee and the richness of spirits make people warm from the palm of their hands to the bottom of their hearts on a cold night.

A Taipei girl of a quarter Irish ancestry, just because she heard this story, insisted on brewing authentic Irish coffee, and only after 12 p.m.**.

So, love, on a rainy night, greeted by the gentle aroma of coffee, got the inspiration for birth. A small café, a small withered lamp, a man in a foreign land, meets a girl. He missed her, and he could no longer tell whether it was a desire for love or a desire for coffee.

Extended Material: The hero meets a girl of Irish descent who makes pure Irish coffee until they fall in love.

It is mentioned that pure Irish coffee must have Irish whiskey, and most cafes will use Scotch whiskey.

But compared with the two, Irish whiskey is not as strong as Scotch whiskey, which can better blend with coffee, and the baking cup is also very heavy, and it is best to drink hot when drinking, and it should not be stirred.

Most coffee shops pay attention to the atmosphere and the use of cups and plates, and for safety and convenience, they often omit toasting cups and using Scotch whiskey, so that the finished coffee wine or wine coffee or coffee cannot be blended, so it is very difficult to drink a cup of pure Irish coffee.

10,000 volumes of publishing companies publish books).

Irish coffee: Use an Irish cup to put 30cc whiskey into the glass, put a sugar cube, light the whiskey, let the wine rotate in the glass, let the fire evenly disperse to the wall of the cup, prevent the local temperature from being too high, cause the quilt to overheat and break, and wait until the sugar cube begins to melt, pour it into the machine, and the coffee can be poured into the second golden line of the Irish cup, which is the traditional cooking method, the specific founder has no way to verify, just like who created the dumplings in my country, and the white cut chicken was thought of by sleep.

。。。It was first made by a bartender. Now it's all baristas...