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Anonymous users2024-02-16Ingredients: about 10 mosquitoes of no-treat beef (no-treat beef is ground beef), one egg and one cup of rice (measuring rice cup).
Flavor: 3 teaspoons cornstarch.
2 tbsp light soy sauce.
1 tbsp oil 2 tsp sugar 12 tbsp water Cooking method:1Wash the rice and remove the moisture.
2.Put the rice in a pot, pour in water and cover the rice. 3.
Mix in the seasoning of the beef until smooth. 4.When the rice is cooked until the water is almost dry (about 15 minutes), spread the beef on the rice noodles and continue to cook until the rice is cooked.
5.After automatically turning off the heat, pour in the eggs, cover and bake for 5 minutes. 6.
Heat the soy sauce in a pot, remove from the heat after boiling, pour it into the rice, and serve. 7.Soy sauce sauce:
3 tablespoons light soy sauce, 1 tablespoon dark soy sauce, 1 teaspoon sugar, 4 tablespoons water.
8.You can add greens as you like
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Anonymous users2024-02-15Beef rice with eggs and eggs.
Flavor the minced beef with seasonings for about 10 to 15 minutes, then spread out into a round cake shape and press down the middle to make the circumference rise. Step B2: The amount and steps of rice are the same as those for making chicken rice with mushrooms, but before covering the beef, the rice should be simmered over low heat for a longer time to make the water dry, because beef is easier to cook than chicken, so it is not suitable to put it in early.
The remaining steps are also the same as for chicken rice.
After the claypot rice is cooked over low heat for 8 minutes, immediately beat in an egg, then quickly cover the pot and rely on the heat of the rice to simmer the eggs.
Ingredients: 1/2 pound minced beef, 1 egg.
Seasoning: light soy sauce, crushed fruit peel, cornstarch, sugar, salt, chicken broth to taste.
Delicious tip: Those who know how to eat know how to wait for the egg white to taste best when it is half-cooked, at this time, the egg white trembling and moving egg yolk is punctured with chopsticks, stirred into the rice together, and the rice grains wrapped in golden liquid are even more fragrant and attractive!
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Anonymous users2024-02-14Method steps.
Beef is marinated in a small amount of cooking wine, salt, black pepper, and fennel grains (optional);
Blanch the tomatoes with boiling water, peel them, and stir them into a tomato sauce in a fruit and vegetable blender. If you don't have a fruit and vegetable blender, you can chop it up, or use tomato sauce (however, using tomato sauce will be sweeter and less flavorful).
Corn kernels, pea kernels, carrot kernels cooked or canned corn and canned peas.
Remove from the pot, heat the oil, add the beef and stir-fry until the color changes, pour in the tomato paste, stir-fry until the water is dry, the soup becomes thicker, pour in the corn kernels, pea grains, and then add salt to taste.
If you want to cook rice, the only way to cook quickly is to add boiling water to the rice cooker, and the cooking will be fast.
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