How do you cook the rice? Thanks a lot!

If you want to cook rice, the only way to cook quickly is to add boiling water to the rice cooker, and the cooking will be fast.

It's so simple to cook a meal and dig a delicious one, and you can get up and learn when you are old.

The steps are as follows: prepare the ingredients: rice, water. Cook a few people's portions when they eat it.

1. Prepare the washed pot and rice, add the rice to the pot after washing it twice, and then add water to the water to immerse the rice and about one centimeter higher than the rice.

2. Put the pot with rice and water on the gas stove and boil the water over high heat.

3. After the water is not boiled, turn the gas stove to low heat and simmer for about 10 minutes.

After a few minutes, turn off the gas stove and continue to simmer for 15 minutes.

5. After simmering for 15 minutes, open the lid and the rice is ready, and it can be served in a bowl.

How to cook delicious rice.

What should I do if the cooked rice is either too hard or too soft? If you master the art of cooking, you will be able to cook delicious rice!

1.The dedicated rice measuring cup accurately measures the required amount of rice. When washing rice, add a large amount of water for the first time, stir it quickly, immediately discard the water, scrub the rice with the palm of your hand in a pressing motion, and rinse with water again until it is clear.

2.Put the washed rice in the inner pot and add the correct amount of water, leave it for about half an hour to allow the rice to absorb the water before starting to cook the rice.

After the rice is cooked, continue to keep it warm for about 10 15 minutes, then open the lid of the pot, and stir the cooked rice with a rice spoon to stir evenly, it is fragrant rice.

3.If you can't be sure of cooking rice that is just done, adding a drop or two of wine can turn the half-cooked rice into fragrant rice.

4.Add a pinch of salt and salad oil to the washed rice to make the cooked rice shiny.

Cook the rice skillfully. When cooking rice, adding a small amount of salt and a little lard to the rice will make the rice soft and fluffy.

When cooking rice, drop a few drops of vinegar into the water, and the cooked rice will be whiter and more flavorful.

Cooking dry rice takes a long time to heat up, and vitamin B1 loss will exceed 30. If you skim the rice soup when cooking rice, you will lose more than 40 vitamins.

When the rice is sandwiched, you can pour some rice wine into the rice pot and cook it for a while.

When the leftovers are re-steamed, you can put some salt in the rice pot water to taste like new rice.

Teach you how to cook delicious rice.

The rice cooker makes rice without trouble and worry, and it tastes good. Very few people use a measuring cup to measure water and rice every time they cook, but with their eyesight and experience alone, the rice is often either too soft or too hard, so you might as well use this trick: after adding water to the clean rice, put your hand flat in the water, gently press it on the rice, and the water will flood to the knuckles on the back of the hand, and the cooked rice will be just right.

It generally takes 20 to 30 minutes to cook rice in a rice cooker, and then keep it warm for another 20 to 30 minutes, and the rice tastes the best.