What kind of pig farm management should be done in advance in response to changes in the weather?

We all know that with the development of pork, many farmers have chosen to breed pigs, which is a good investment for some farmers. And we all know that the demand for pork is still very large in the market, and has a broad market, so this has led many farmers to raise pigs, but in the process of raising pigs, many problems will be found. One of the more common problems is how to prevent waterlogging, the prevention of waterlogging in pig farms is a very important thing, if you do not pay attention to this problem, which day really floods, it is a very serious matter for farmers.

So what are the main leak-proof measures for pig farms? The following includes several major emergency measures can be used as a reference, the first is to pay attention to drainage, at present many small pig farms are built by the hillside, this terrain is relatively low-lying area, such drainage difficulty will increase one, in order to prevent such a thing from happening, we should clean up and deal with the drainage ditch around the pig house in a timely manner, and can be properly reinforced and heightened pig pen, if possible, you can also build an emergency channel, the pig will be transferred out.

In addition, for pigs, disinfection is a very important thing, after the stagnant water is drained, it is necessary to strengthen the disinfection work, this is because the stagnant water may bring a variety of bacteria, timely disinfection is to prevent pigs from getting sick, another point, we should also pay attention to ventilation, ventilation can be very good to discharge some of the more smelly gases in the pig house, for giving up seats, breathing fresher air, has an important role, and the other point is to strengthen the mosquito control. If there are a lot of mosquitoes, it is likely to have the greatest impact on the rest and sleep of pigs, so it is not necessarily conducive to the growth of pigs, so if you want to breed pigs successfully, you still need all aspects of knowledge.

How to adapt to the life of the pig farm environment Hello, the pig farm should be cleaned regularly, the curtains, ceilings, ceilings, floors, troughs, water pipes and other positions of the pig house should be cleaned, and the entire pig house should be disinfected with disinfectant water, and ventilated and dried for 3-7 days. This can improve the environment of the pig farm and solve the environmental problem of dirty and filial piety in the pig farm. The living environment of the pig farm has changed a lot compared with before, many large-scale farms are equipped with TV, Internet, standard room and shack, independent bathroom and various entertainment facilities, etc., in addition to not going out at will, life is still relatively comfortable.

To do a good job in the insulation of the pig house, we must first understand the optimal temperature of the pig herd at each stage of growth, and the most suitable temperature for suckling piglets is 28 33 °C;

The optimal temperature for nursery piglets is 22-25 ° C;

The optimal temperature for pregnant sows is 18 22 ° C;

The optimal temperature for lactating sows is 20-22 ° C;

The optimal temperature for boars is 18 21 ° C;

The optimum temperature for fattening pigs is 19 to 22 ° C.

Winter pig house insulation management measures.

1.Reasonably increase the feeding density, lay hay, but change frequently, reduce the humidity of the pig house, and keep the pig house dry.

2.Proper ventilation to reduce the concentration of harmful gases in the pig house and prevent the invasion of thieves.

3.Ensure feed nutrition, increase the proportion of high-energy feed in the feed, and improve the physical resistance of pigs. If possible, pigs can be given warm water to drink, or soaked in warm water to reduce diarrhea and stress in pigs.

4.Maintain the environment of the pig house, clean the manure in time, clean the pig house, and use as little water as possible during the cleaning.

The environment of the pig farm depends on the production process, site selection, site planning and layout, pig house building design, feeding management equipment selection and matching, fecal sewage treatment and utilization, veterinary health and epidemic prevention, etc., not only on the pig herd productivity, health and product quality have a direct or indirect impact, but also interact with the surrounding environment, must be adapted to local conditions, consider the construction equipment investment and energy consumption, take comprehensive measures.

1) Adopt reasonable production technology.

The production process of pig farm includes pig herd composition and turnover mode, feeding method, feeding density, manure removal method, drinking water method, feeding method, etc. In addition to considering the technical requirements of animal husbandry and veterinary medicine and improving labor productivity, the determination of production technology should also be conducive to epidemic prevention and environmental improvement, such as the adoption of an all-in, all-out transfer system and the corresponding pig house building or professional farm setting; Dry manure cleaning method and corresponding equipment are adopted.

2) Improve the site environment.

The new site should be kept at a certain sanitary distance from residential areas, factories, other pastures, and traffic arteries; Site planning should be divided into pre-farm area (living, administrative, production ancillary rooms), production area (all kinds of pig houses) and isolation areas (sick pig isolation houses, fecal sewage and sick and dead pig treatment facilities, etc.); The roads in the field should be clean and separated; Plan out green areas such as isolation, windbreak, roadway, and shading; The layout of the pig house should consider the epidemic prevention and production contact, and maintain an appropriate spacing, and when using the multi-point professional farm process, each branch should be more than 3 kilometers apart; Set up facilities such as disinfection, showers, dressing, breeding pig display, and export pig shipment.

3) Environmental regulation of pig houses.

The environmental control in the house should follow the basic requirements of ensuring the production and health of the pig herd, while minimizing the investment in construction, equipment and energy consumption.

In order to improve the environment in the house by improving the farm environment and strengthening the feeding management, it should not rely solely on the pig house building and environmental control equipment such as ventilation, heating and cooling.

Fully consider the adaptability of pigs and give them appropriate exercise, and do not blindly pursue environmental parameter standards.

Try to make use of the favorable factors and time periods of the natural environment (such as spring and autumn, summer night temperature and winter daytime solar radiation, etc.), and implement a combination of natural and artificial equipment control.

Try to regulate the local environment around the pig body and the comprehensive regulation and control of heating, cooling, ventilation and sewage. If the pipeline positive pressure mechanical ventilation is adopted, it can not only realize air heating, cooling, dust removal, disinfection and other treatments, and send the treated air to the pig body, the humid and dirty air is naturally discharged from the house, and overcome the negative pressure ventilation in the winter air inlet end cold, air pollution at the air outlet end, ventilation must close the window can not take advantage of natural favorable conditions and other drawbacks, but also can greatly reduce the investment and energy consumption of ventilation, heating, cooling and other equipment.

Seal the barn as much as possible and add straw and other heat. Spike imitation winter pig needs to be warmed, you can use warm materials to seal the rent of the pig house, and lay some warm materials to maintain the temperature in the pig house.

Install an air conditioner, so that the temperature can be well controlled and the pigs will not freeze to death.

In winter, some farmers seal around the pig house, try to make the pig house warm, and use dry straw, wild weeds, grain, wheat husk and other crop waste, cold and warm, conditional farmers use electric heating, the square chain mold is flexible, the warm effect is very good, can effectively control the temperature of the pig house, the growth rate is fast, the pig is fed and drinking water in the winter using heating, keep 30, about 30, warm food, pigs like to eat, can increase the body temperature of pigs, improve digestion, promote growth In short, winter pig raising, The low temperature is not conducive to the rapid growth of pigs, and the temperature is controlled between 10 and 20, so that pigs can grow rapidly, fat and strong, and grow well.