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1. Start raising a cup with tea normally, and drink tea naturally every day, not for the sake of opening the film.
Raise a cup and raise a cup.
2. The cup is the first choice for the clean person to raise, the opening is even, the shape of the opening is good, the more moist the better, the cup inside and outside the cup at the same time, the cup is warm, and the cup is used to pour its appearance with tea.
3. When the tea is finished, people will wash it when they leave, and the cup will not be filled with tea soup for a long time, and when not in use, put the cup in boiling water.
4. Raise Ru kiln.
Before drinking tea, wash the boiling water and scald the cup once, and after drinking the tea, wash it with warm water and dry it upside down; In addition to the tea soup, do not make the cup contact with chemicals such as oil, pour boiling water into the washing when not in use, completely submerge the whole cup, use the tea soup to nourish the line, and the water to nourish the moisturization.
Characteristics of Ru kiln after opening
After a period of polishing after the tea soup, the tea set.
The surface of the opening stripe appears in the pattern, continue to use, the color of the strip pattern deepens, the texture becomes more obvious, and finally the whole cup inside and outside is covered with cicada wing fine lines.
The glazed opening is relatively fine, mostly obliquely cracked, and the depths are intertwined and overlapped, like silver sparkling fish scales, or cicada wing patterns, giving people a sense of orderly layering.
Small trachoma in the glaze.
It has caviar, sesame and crab claw patterns. And there are typical orange peel glaze, borneol.
Glaze, tea foam, and some wicker stripes are due to hand-drawn blanks.
A phenomenon formed by making the structure of the mud molecules in a certain direction when it rotates.
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In fact, the so-called cup is that after the tea scale accumulates, it is washed, and the tea scale left in the glaze crack of the Ru kiln cannot come out, and it cannot be washed, and the ink line of the texture is obvious. Personally, I still prefer a kind of tea to raise a teacup (personal opinion) Ru kiln open cup pot, because of the opening of the piece, in the process of use will be soaked into the tea juice, how to raise a beautiful open piece pattern? Try to drink the same kind of tea in a cup, don't cross, otherwise most of the open lines raised are black, try not to use the open cup to drink cooked Pu, the lines raised by the cooked Pu are black.
Generally speaking, the line raised by green tea is the most beautiful, with different shades, but the cultivation time is the longest, the line raised by Taiwan Oolong and Tieguanyin is golden, and the line raised by black tea is brown. Whether it is a cup or pot with or without a piece, after use, rinse it with clean warm water to prevent the formation of tea stains.
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Therefore, it is not advisable to soak the cup with tea soup for a long time, because this will make the tea stains go deep into the surrounding area, which is similar to the smudging effect, and the whole tea vessel looks dirty. Whether it is a cup or a pot, the tea can be soaked for up to 4 hours a day, if you feel that the tea has been brewed for a long time in the day, then immediately rinse it with warm water and wipe it clean with a dry cloth.
Ru porcelain teacup is not good to raise it is easy to blacken and discolor, affecting the overall beauty, it is best to taste a kind of tea in a cup. For example, the cup raised by white tea has a charm that cannot be matched by other teas, Tieguanyin, the line raised by oolong tea is golden, and the ripe pu is brown, in fact, the opening color is closest to the true color of the tea soup. The Ru porcelain cup sent by the fans is that the opening texture is not inclusive and uniform enough, and the tea stains around the piece are obvious.
After using cups and pots, rinse them with clean warm water to prevent tea stains from forming on the glaze except for the open pieces. The pot and cup in the picture below are the effect of being soaked in the tea soup for a long time, it looks dirty, it is because the part of the texture that does not open the piece is also stained by the tea stains, if the color of the piece becomes unclean, don't worry, you just need to raise it as a new Ru porcelain cup, follow the precautions, it will always change in the direction you expect, be patient. The same problem, the opening pattern is not beautiful enough, and it needs to be raised slowly.
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If you raise the line, Ru kiln generally drinks flower tea, green tea, and you can raise gold line. Pu'er, rock tea, these can be raised iron wire (brown, brown). First with strong tea, and then drink green tea, you can raise a golden wire. The process of raising the thread is also very interesting.
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Raising a cup focuses on the process, enjoy the fun, look at the continuous changes of the opening piece, Ruyao cup is actually very good to raise, drink tea normally, clean normally, drink tea with warm water to prevent tea stains.
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Summary. Hello, product description of this is a tea set. First of all, the Ru kiln tea set is a kind of collectible tea set that inherits the technological characteristics of the Ru kiln in the Song Dynasty.
The main characteristics are jade-like azure, agate glazed incense gray tire and cicada wing pattern opening.
The opening of the piece can be raised means that the Ruyao tea set itself has ice cracks, and under the nourishment of the tea soup, the cracks will be infiltrated by the tea for a long time to form a beautiful texture.
Generally, the changes in the texture of Ruyao tea sets that can be raised are unique, which can increase the fun of use and collection value.
What does it mean that the Ruyao tea set can be raised?
Hello, this is a product description of tea sets and dough. First of all, the Ru kiln tea set is a kind of collectible tea set that inherits the technological characteristics of the Ru kiln in the Song Dynasty. The main characteristics are jade-like azure, agate glazed incense gray tire and cicada wing pattern opening.
The opening of the piece can be raised means that the Ruyao tea set itself has ice cracks, and under the nourishment of the tea soup, the cracks will be infiltrated by the tea for a long time to form a beautiful texture. Generally, the changes in the texture of the Ru kiln tea set that can be raised are called the orange is unique, which can increase the fun of use and collection value in Qizhen.
How long does it take for a new tea set to open.
1 2 months will be dismantled and the film will be opened. The maintenance method of Ruyao tea set is different from that of the purple clay pot, and it must be cleaned in time, rather than leaving the tea in the teacup for a long time in order to color the opening piece. After drinking tea every time, the leftover tea should be poured out in time and washed with hot water to avoid tea stains adhering to the surface of the Ruyao tea set.
Moreover, Qingxiao Yu carries the Ruyao tea set as long as it is washed by hand with clean water, and it is dried upside down after washing to keep the tea set clean.
Precautions for the use of Ru kiln tea setWhen playing with Ru kiln tea set, it is best to wash the hail inside and outside of Ru kiln tea set, and pay attention to avoid contact with oil stains on Ru kiln Liangyou tea set. When using Ru kiln tea set: you can use the pen of the pot to dip some tea juice, which can moisten the surface of the Ru kiln tea set, and you can also appreciate the change of cicada wing pattern on the surface of Ru kiln.
After using the Ru kiln tea set, the tea residue in the Ru kiln tea set should be cleaned, and then rinsed with water and dried.
Whether the tea set is particular about what kind of tea to drink.
The utensils needed to make tea are divided into two categories: main brewing utensils and auxiliary utensils. The main brewing utensils include pots, fair cups, tea cups and strainers; Auxiliary utensils are tea rules, tea towels, tea warehouses, etc.
In addition to hail, it is indispensable to prepare water utensils and sell them indiscriminately. The must-have tea utensils include kettles, teapots and cups, and the rest of the utensils can be complicated or simplified according to habits and needs.
Whether the tea set is open to feng shui.
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The most beautiful way to open the film in the Ru kiln is as follows:
First of all, we will wash the newly bought cup with clean water, boil a pot of boiling water, put the cup into the container and stir it in, pour boiling water to completely cover it and submerge it, and wait for the water to be cold and take it out to drink tea normally.
Ru kiln naturally opens in the process of use. The formation of the opening piece, at the beginning, is a kind of glaze surface defect produced by the utensils under high-temperature roasting, which is called "glaze collapse" in the jargon. The glazed opening piece is relatively fine, mostly oblique cracked opening, and the depth and shallowness are intertwined with each other, giving people a sense of orderly layering.
Normal use of tea to start raising the cup, drink tea naturally every day, do not raise the cup for the sake of opening the cup, the cup is the first choice to raise the clean, the opening is even, the shape of the opening is good, the more moist the better, the cup inside and outside the cup at the same time open the piece is good, in the process of raising the cup, use more tea to pour its appearance.
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Ru kiln is a high-temperature glaze, to go through two firing, the first is the tire after the glaze firing, and then the finished product. Both the soil and the glaze shrink when they leave the kiln, and they are precisely calculated to calculate the shrinkage difference to form the open piece.
The opening is a natural and normal phenomenon of porcelain glaze. There are two reasons for cracking, one is that the billet mud extends in a certain direction during molding, which affects the arrangement of molecules; Second, the expansion coefficient of billet and glaze is different, and the shrinkage rate of the glaze layer is large when cooling after roasting. Therefore, cracking was originally a disadvantage in porcelain firing; However, people have mastered the law of cracking and made the open glaze (i.e., crack glaze), which has become a special decoration for porcelain.
The Ru, Guan, and Ge kilns of the Song Dynasty all have this kind of product.
Due to the boom of the antique market and the serious phenomenon of counterfeiting, antique lovers, when trading antiques, should pay attention to the fact that there are two kinds of general porcelain openings, one is that the opening pieces are made, and this kind of porcelain mostly belongs to the "pulp tire".
It is believed that the opening of porcelain is formed by the addition of chemical agents, and the shape of the opening is as deep as the fetal bone. The natural porcelain opening is due to the cracking of the glaze surface of the porcelain after a long time, and the fetal bone will not penetrate deeply, which is also its essential difference. It is also a basic knowledge that antique collectors must master.
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Fixed a kind of tea to raise, generally choose a heavy color such as Tieguanyin or Pu'er, remember that it must be fixed a kind of tea to raise a cup.
Buy a pot pen, moisturize the edge of the cup during tea drinking every day, and generally there should be an opening for more than a month.
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<>1. Open the new cup: After the new cup is purchased, soak it in boiling water for a day and soak it in water for a day, and you can use tea to raise the cup normally; Alternately raising the cup with hot and cold, Shen Attack failed to open the pores of the cup, and swallowed and exhaled the remaining fire and impurities during the burning Zen fight. (Note:.)
Bring the water to a boil, place the cup in a washed or professional cupping pan and pour the boiling water directly over until all the cups are covered. Note that you can't boil it directly, boiling water is easy to boil the cup to death, and the cup is not vigorous).
2. Normal cup raising: After handing over the dust, start raising the cup with tea normally. The cup is the first choice for those who are clean, the slice is evenly opened, and the slice has a good shape; The more moisturized, the better; It is better to open the inside of the cup and not open the outside of the cup; In the process of raising the cup, use boiling water to pour it on the surface, and when not in use, put the cup in boiling water.
Use water to nourish the moisturizer, and use tea to nourish the line. (Note: Attention to the relatives who are raised both inside and outside:.)
Raise both sides, you must first raise the outside, and then the inside. The outside is poured with tea, and it cannot be boiled with tea, and the cup that comes out has no vitality. If you raise the inside first, and then the outside, it will be difficult to raise the outside, because there will always be grease and sweat on the hands, and the grease and sweat will clog the wide pores of the cup).
3. Special tea cup, the same cup, with the same kind of tea. For example, Ruguan kiln, the experiment uses white tea for about 7 years, and the lines raised are the purest and most suitable for the glaze of the cup. It is conditionally recommended to use a cup of tea to raise
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The opening of porcelain is caused by the uneven internal and external shrinkage stress of the porcelain itself. Raising it to open the film is a deceptive nonsense!
This statement is false. Ru kiln.
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